Superior Small Farmer System
Chapter 1116: Stewed Hashima with Papaya
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The important thing is not the scenery. The beautiful scenery is just the icing on the cake. It is who you are with that makes people happy.
On the second day, from Jiuxigou to Leshan Giant Buddha, there were more people traveling here, but Li Tian and Manager Liu still had a good time.
Tourist attractions are secondary, mainly to see who you are with.
Time is fast, originally planned to be a 2-day trip, now it has been changed to 3 days.
Finally arrived the day to be separated, at the airport, Li Tian and Manager Liu gave a hug.
"Actually, you don't have to send me off specially, it seems even more sad."
Manager Liu's heart is softer.
Li Tian stretched out her hand and stroked her hair and said, "There is nothing so sad, and it's not that we won't meet each other again."
Manager Liu suddenly hit Li Tian and asked: "Actually, I have always wanted to ask you a question...Are you like Boss Zhou, there are actually several women behind you?"
"It's going to be separated temporarily, so don't ask such a sad topic."
"Cut! Sure enough, you men don't have a good thing."
Manager Liu looked at Li Tian contemptuously.
There is no way, Li Tian can only say: "I am different from them. Their three wives and four concubines are just the masters of the landlord's house, and I am the emperor, and my women are all imperial concubines."
"..."
Manager Liu didn't know how to describe his mood at the moment.
"Okay, goodbye, thank you for your such careful explanation. Now I don't have any sadness at parting."
Li Tian couldn't laugh or cry.
Saying goodbye to Manager Liu, Li Tian was not idle either, he immediately flew to the next mission city, Cantonese cuisine——
The taste of Cantonese cuisine is clear, fresh, tender, smooth, refreshing, fragrant and crisp.
Pay attention to clarity but not light, fresh but not vulgar, tender but not raw, oily but not greasy
Classic dishes include brine platter, salt-baked chicken, white sliced chicken, barbecued pork in honey sauce, abalone with liao ginseng, baked lobster in soup, stewed snow clam with papaya, boiled shrimp and so on.
Through Zhao Ruxue's contacts again, as soon as Li Tian got off the plane, someone was taken to a 5-star hotel. This city is even more lively because it is known as the world's factory and has a strong industrial flavor.
Of course, the 5-star hotels are still very high-end, and all those who come here are rich.
This hotel is going to be much more respectable, and the business is not full. Of course, even if it is full, Li Tian will not produce so many dishes.
There is no need for major layoffs to come back to life.
Li Tian entered this hotel quietly. Although his identity aroused many people's suspicion in the hotel, everyone only regarded him as a rich person to experience life.
The back kitchens of 5 star hotels are very big. Li Tian studied for 3 days and made a lot of notes. On the fourth day, he had the classic Cantonese cuisine. The price was the same as before. It was one-third more expensive than ordinary dishes. Because some dishes of Cantonese cuisine are more troublesome and require exquisiteness, Li Tian doesn't have a lot of food a day.
It is related, coupled with Li Tian's achievements in the previous two hotels, his dishes were promoted by young waitresses as soon as his dishes were on the menu.
The sale was over on the same day. Although it was a bit more expensive, the praise rate was almost 100%, and the customers who had eaten said it was good.
Everyone commented that the specifics are not obvious, but it is more authentic than ordinary chefs. Some big bosses even send people to inquire about Li Tian's information because he wants to pay for Li Tian to be his personal chef. .
But after learning that Li Tian is also a big boss, and being a top chef is purely a hobby, I was relieved.
I can't afford it!
This **** made of diamonds cannot be dug away.
I can only give up, in order to eat more dishes made by Li Tian's top chef, I can only stay for a few more days.
The senior leaders of the 5-star hotel are also very satisfied. I thought that Li Tian had a false reputation before. Besides, he cooked Shandong cuisine and Sichuan cuisine in the first two hotels, which were completely unrelated to Cantonese cuisine. However, the top chefs are the top chefs, only 3 short. That's it, it's more authentic than most chefs do.
Li Tian's fame is also getting bigger and bigger, and many big bosses from outside have listened to friends who come to eat special dishes made by Li Tian.
Therefore, many managers and service staff in the lobby will hear distinguished guests asking about the top chefs of this hotel, and some waiters even ask the guests to know that the top chefs have become popular in their hotels.
However, Li Tian's dishes have a certain quantity every day, and they will not be sold when they are sold out.
So soon his dishes were booked 3 days later, and the popularity was overwhelming.
In order to comply with integrity, Li Tian told the executives in advance that he would leave in a week. The food ordered later was not made by himself.
A few days later, when the guests found out, they were very sorry.
Some wealthy people are even willing to purchase at high prices from customers who originally ordered meals in advance. Even the original dish of hundreds of pieces has been fried to the level of thousands or tens of thousands. Even so, many diners are unwilling to sell, after all, they can come. The consumption here is not bad for money.
And those who are willing to sell, or take the initiative to give away, are not for money, but for relationship.
For example, asking people to do errands, or cooperating projects, sending top chefs order food, this is priceless, and for the upper-class people, it will save face.
Moreover, Li Tian is not an ordinary chef. Although he is not particularly well-known in the cook world, his other identity is already well-known to everyone, the chairman of the rich agricultural park, a master who develops new celery and new loofah.
As a gourmet, he not only specializes in researching new ingredients, but also makes food by himself. The key is the top chef. Under these auras, Li Tian's dishes are more valuable and precious.
That night, Li Tian left work at 10 o'clock, because now his dishes are pre-booked in advance, there is no need to wait, he just starts to cook when he comes, clean up the kitchen utensils, prepare the ingredients for tomorrow, and then he can leave work.
It's much faster than waiting for customers to order food.
Li Tian went to the suite worth 8888 a night to freshen up and changed into clean clothes. It was only 10:30. He was not sleepy and didn't want to rest. Li Tian came to the bar of this hotel to find a family to be less quiet.
This is the first time Li Tian has been in this hotel for so long.
Because when I went to the hotel, I had mixed emotions, so I went to the bar for a drink from the beginning.
And now, he knew that there would no longer be a pure and pleasant woman waiting for him here.
Life is often like this. The best is what you can't get. I really changed my fate. I slept with Manager Liu and confirmed the relationship. Now, I don't have the feeling of faint expectation before.
I remember a great man said:
He said that people's happiness and sadness are actually the same. For example, when you are an ordinary child, 10 yuan snacks or toys can make you happy all day. And this quicker value is actually the same as the happiness value when you grew up selling thousands of Xinyi phones.
In the same way, no matter how many hundreds of thousands of cars or millions of houses in the future, they will actually bring the same happiness under the combined environment.
The poor can not sleep at night when happy to sell a car.
But the rich will never be happy for a car, because buying a car can no longer increase their happiness value. Only when the company's stocks surge or meet a happy woman will they get the same amount of happiness.
By contrast.
Even if Manager Liu came to have a drink with Li Tian now, the feeling is definitely not stronger than the feeling of having a drink together.
This is why, when a man and a woman begin to fall in love, even a secret kiss will make their heart beat faster. But after a few years, even if I hug and sleep together, I still don’t feel...
Because the expected value and the value of happiness are directly proportional.
Li Tian sighed while drinking a cocktail.
When I sat with Manager Liu, I thought this cocktail was okay, but now I drink it alone, but it doesn't taste good.
Ever since, Li Tian gave a glass of Coke for an unprecedented time.
Add ice and drink it in a big gulp. Sure enough, Li Tian's bones are still a small farmer, and this kind of happy fat house water is suitable for him.
Smile at yourself~www.wuxiaspot.com~Huh? Isn't this the famous top chef in our hotel? "
To Li Tian's surprise, a beautiful woman actually sat down.
"you are?"
Li Tian asked in surprise.
"I'm the personnel manager of this hotel, hello, my name is Quan Yanbei." As she said, she stretched out her hand generously.
Li Tian smiled and stretched out his hand and shook it.
"Can I sit next to you?"
The Ms. Quan Yanbei asked.
Li Tian smiled bitterly. How could this be the same as Manager Liu expected before he left. If a man is good, there is really no shortage of beautiful women around him.
But Li Tian is not in the mood to know this beauty at all.
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