The God-Level Restaurant Of Wanjie Cuisine

Chapter 41 Time Is A Butcher's Knife

Bang! Bang! Bang! Bang!

This is the crisp echo of the kitchen knife cutting through the beef and colliding with the cutting board.

"Kobe beef, salty organic vegetables from the Mediterranean, black eggs with green shells, scallops, straw mushrooms, dried tofu, fungus enhanced with broth..."

Nakiri Erina's eyes are full of confidence. She firmly believes that the dishes she makes with various noble ingredients will definitely surpass the simple ingredients of the ecstasy rice.

"Victory has always belonged to me alone!"

The girl holds the wooden handle of the sharp knife tightly in her right hand, and presses the palm of her left hand on the back of the knife. When the blade is raised and lowered, a thin slice of beef char siu is cut off.

It is the common pressing knife in knife work, which can quickly cut thin enough slices, and is a knife technique commonly used by chefs.

The gravy of Kobe beef flowed out, and a strong meaty aroma permeated the entire kitchen.

Sprinkle a handful of spices, and the spices burn on top of the hot beef, exuding bursts of intoxicating breath.

Erina closed her eyes, the corners of her mouth curled up in pleasure.

The kitchen is where she dominates.

Boom! ! !

A violent wave of meat aroma burst suddenly, blowing away Erina's Kobe beef aroma.

Like a depth bomb exploded in the deep sea, it was violent and unstoppable.

"What! This is!"

Nakiri Erina's pupils contracted violently, and she suddenly turned her head to look to the other side.

...

On the other side, Li Fan was highly concentrated, and under the fixation of his mental power, the speed of his hands exceeded the limit again.

quick! allow! ruthless!

Using his magical hand, Li Fan felt that the butcher's knife was in his hand, and it almost became a part of his arm.

It's nothing more than that.

Soon, the sliced ​​meat is only 0.1 cm thin.

Tom! Tom! Tom! Tom! ... BOOM! Tom! Tom!

Every time the blade cuts, it will bring up a piece of meat and a little gravy.

The fragrant breath molecules spread into the air, turning into a breeze that filled the entire kitchen, and even spread to the entire dining room.

Swish! Swish! Swish!

The edge of the blade was so close that it couldn't be seen clearly, and with a cursory look, only a series of afterimages and slices of meat continued to appear.

0.08 cm... 0.06 cm... 0.02 cm... 0.01 cm!

Li Fan swung the knife like lightning, and the blade danced with a series of afterimages, chopping up the whole piece of char siu pork in one go.

After cutting, the whole barbeque pork remains intact as if it hadn't been cut, and time seems to stand still at this moment.

In a sense, this has surpassed the Cicada Wing Slice Knife.

thump!

Gently pushing the char siew with the blade, the whole piece of char siew was subdivided into hundreds of thin slices.

Under the action of a butcher's knife, these slices of meat will never get old and will be full of juice until they are swallowed.

"..."

Ma Huayun was so dumbfounded that he almost knelt down for Li Fan.

Oops, I've seen 0.01 cm thin slices, but they were cut out by a machine with titanium alloy steel wire!

Hand-cut so thin with a knife, it is really unprecedented and unheard of!

And that knife was different from the kitchen knives I saw before. It was very thin and had a long blade, more like a sharp knife for slaughtering livestock.

...At this moment, Nakiri Erina came over with complicated eyes: "What kind of knife are you? How can you cut so fast?"

Li Fan had a constant smile on his face: "This knife is called... Butcher's Knife."

The blinding scene just now was in sharp contrast to the three words "pig-killing knife" out of his mouth, which left Nakiri Erina and Ma Huayun stunned.

How could such a tyrannical and scumbag cutting knife be a butcher's knife? !

Nakiri Erina stared at her beautifully, and said angrily, "Common people, are you teasing me?! How could the butcher's knife use such a fast knife technique just now, so fast that the aroma of the whole piece of char siu pork could not be escaped?" Scatter, keep it perfect!"

Although Ma Huayun didn't speak, his eyes were full of disbelief, thinking that Li Fan was prevaricating.

Li Fan's expression was indifferent: "Time... is a butcher's knife."

When Nakiri Erina heard this, she suddenly realized: "It turned out that the name of this knife is Suiyue Knife! Years, years, it really is a veritable Suiyue Knife! From the cutting to the end of the whole barbeque pork, it seems that the years have been static, and the aroma does not leak !"

Li Fan's right hand holding the knife froze. He just pretended to introduce the system's kitchen utensils. It seems that Erina took it seriously... It really is a big breast and no brain.

"With the time knife and such superb knife skills, you are indeed qualified to be my opponent, Nakiri Erina, but I will not admit defeat, I will let you know that pork cannot surpass beef!", Erina looked at Li Fan complicatedly One glance, then turned around proudly without looking back.

"Forehead……"

Li Fan shook his head, ignored the eldest lady, and was about to start frying poached eggs.

This time he plans to mix peacock eggs and Chinese native eggs to make a unique mixed poached egg.

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