The God-Level Restaurant Of Wanjie Cuisine

A cyan five-clawed dragon grabbed the edge of the steam drawer and slowly climbed up. Its volume was countless times larger than ordinary Shenglong dumplings.

Every dragon scale of Qinglong is shining brightly, and upon closer inspection, it turns out to be small Thanglong dumplings.

Under the action of the updraft of the steam, each rising dragon dumpling collapses straight, like upright dragon scales, overlapping to form a super giant green dragon dumpling.

"Roar---!"

The sound of howling steam is like the roar of a dragon, shaking people's hearts.

If Uchiha Madara was still here, he would be stunned, because Qinglong's appearance was very close to the wood dragon technique he performed.

Whether it is the arrangement of Shenglong dumplings or the proportion of the dragon body, they are all very close.

In fact, it is indeed very close, because this is Li Fan's new dish that rubbed the wood dragon technique with the eye of God.

"The performance has officially begun."

The corner of Li Fan's mouth was raised slightly, and he stepped on the pedal under the steam engine with his right foot. The howling steam became more violent, blowing the turquoise Qinglong dumplings and holding the steam drawer with its dragon claws. A huge faucet stared at it indifferently. Carp and Whitebeard. 30

Those long eyes were extremely black, like a black hole devouring everything, especially the shape similar to the wood dragon technique, which almost made Garp punch out.

Uchiha Madara's wooden escape before him left a deep impression on Garp.

"Humph!"

Qinglong Dumpling emitted amazingly hot steam from its whole body. Under the precise control of Li Fan's divine hand, it circled above the steam drawer with the airflow, and finally stood on the steam drawer.

The lower body is hovering in the steam drawer, the upper body is staring straight ahead, and the two dragon claws rest on the edge of the steam drawer, as if it will fly away in the next second and rush into the void.

"Tsk tsk, this is interesting, I didn't expect the effect to be so outstanding."

Li Fan was also a little surprised, he just had a whim, he didn't expect to improve the cuisine to be so successful, even surpassing the original Shenglong dumplings.

The appearance of Qinglong dumplings is like a layer of light emerald, which is crystal clear and exudes a faint fragrance.

It's like a group of dragons going out to sea and converging into a black dragon of wood.

[Ding! Congratulations to the host for improving his understanding of cooking, successfully improving Shenglong dumplings, and creating wooden Canglong dumplings!]

[Random Reward Host New Recipe]

【Congratulations to the host for obtaining the recipe——stinky tofu!】

Li Fan's eyes lit up, this stinky tofu came just in time.

He was still worrying about how to deal with the devil fruit, but now he just solved it.

Stinky tofu, as the name suggests, the smellier it is, the more delicious it is. It is a perfect match with the indescribable taste of devil fruit!

"It seems that my luck is still very good." Li Fan stroked his chin and gave a little Baidu.

In any case, this is Li Fan's first truly innovative dish. Even the previous Wanlong Chaohaitu only increased the number of dumplings, which is still very different from this time's Wooden Blue Dragon.

Spirituality, these three things are the essence of cooking.

"This is... a very powerful arrangement technique!"

The soft girl Tadokoro Megumi stepped forward, glanced at the position of the Thang Long dumplings in the wooden steam drawer, and covered her mouth with an exclamation.

"Through placing the dumplings up and down, the three-dimensional effect of the green dragon is created, not only that... In the updraft of the steam, it can also control the swinging direction of the dumplings. This kind of technique has never been seen before. Pass!"

[Ding! Tadokoro Megumi has a deep admiration for the host, and the favorability has increased to 70, and the current favorability is friendly!】

Li Fan grinned, as expected, a pure girl is the best, and the speed of increasing favorability is as fast as a rocket.

"However, how are these dumplings joined together?", Tadokoro Megumi glanced at the tightly connected dumplings and frowned cutely.

It was really hard for her to imagine how the smooth-skinned dumplings were glued together to form a huge wood dragon.

"It's honey."

At some point, Nakiri Erina stepped forward, narrowed her eyes slightly, and looked at Li Fan with her arms around her: "The surface of the dough is full of stickiness through the highly viscous honey, so that all the dumplings can be combined together." , am I right?"

Li Fan nodded noncommittally. This is not something that cannot be said.

"However, your dish has a fatal flaw. Although honey is often used to bind the ingredients, its sweetness is too strong, which is incompatible with the taste of this dish."

Nakiri Erina stared at Li Fan closely with her beautiful eyes, waiting for Li Fan's explanation.

In addition to her displeasure at her peers who are more talented, this Tsundere girl is also very puzzled about how Li Fan makes Mu Zhi Cang Long Dumplings.

Li Fan couldn't help but put a pair of chopsticks into Nakiri Erina's hands: "Instead of asking, why don't you taste it yourself, I think with the ability of your god tongue, you shouldn't be unable to taste it, right?"

Nakiri Erina was stunned for a moment, no one dared to treat Li Fan so rudely to her before.

Tadokoro Megumi subconsciously covered her eyes, but after a few seconds she didn't hear Nakiri Erina's curse, she opened her eyes curiously, and found that Nakiri Erina obediently held the chopsticks and began to taste them.

Tadokoro Megumi couldn't help admiring Li Fan even more. As expected of the boss, even Ms. Nakiri Erina, who has a bad personality, can be obedient. You know, even the teachers of Tōtsuki Academy don't have this kind of treatment.

Erina picked up a dumpling, and there was a layer of golden yellow on the outside of the dumpling skin, which was the residue of honey.

Put it in your mouth and chew slowly with your fine teeth. The dumpling skin is very elastic, smooth and refreshing, even softer than soft candy.

The first thing that greets you is the light sweetness of honey, followed by the roaring krill gravy in Thang Long dumplings, which is as cold as the ocean in winter.

However, even so, it cannot offset the violation brought by honey...

"!!!!!!"

Nakiri Erina suddenly opened her eyes wide, what is this faint fragrance!

Why did I never have this fragrance when I tasted Shenglong dumplings before!

In Erina's mouth, the inexplicable fragrance is wrapped in honey, which instantly creates a warm feeling of rooting all things in spring, intertwined with the cold wind of the Arctic Ocean in winter.

It's as magical as a luxuriant forest growing on a vast expanse of white snow.

At that moment, everyone in the restaurant also seemed to see a row of green trees growing in the icy and snowy North Pole.

Like a miracle!.