The life I long for is the God of Food
Chapter 81
"Yes, yes, let's eat whatever you want later."
Fan Sichen smiled a little reluctantly.
"That's why I said, among the guests in these seasons, Xiao Fan is the best.."
Huang Lei said with a smile: "Other guests are like uncles, the program team gave us money and asked us to cook, Xiao Fan is different, knowing that inviting us to dinner is really commendable.."
"Haha, Mr. Huang is the truth. "
Hearing what Mr. Huang said, I suddenly felt that this little white face surnamed Fan was not so annoying. "
"Originally, our family Chenchen is hardworking and talented, and polite and warm-hearted, as long as you spend five minutes getting to know Chenchen, you will fall in love with him. "
“... When I didn't say anything earlier. "
Dahua and Peng Peng also sat on the small bamboo table under the gazebo.
"Two lads have worked hard today!"
He Jiong said with a smile.
"Today, Xiao Fan has a treat, everyone can eat as much as you want. "
Fan Sichen's eyelids jumped.
"Then I'm going to eat three bowls... Oh no, five bowls of egg fried rice. Brother Yu Nong's egg fried rice is super delicious!"
Peng Peng shouted.
Fan Sichen's eyelids jumped 21 more times.
"That's all you need, it's rare for guests to have a treat, don't you order two hard dishes?"
Huang Lei scolded with a smile, "At least a hard dish like tofu fish should have three or five servings." "
Fan Sichen's forehead began to sweat.
"That's it. "
Dahua also shouted: "Master's steak is first-class! "
"That's tens of thousands of customers."
He Jiong sighed: "It's red sandalwood and salt flowers, if it wasn't for Sister Shan's light last time, where would we be able to eat." "
Fan Sichen's back also began to sweat.
Huang Lei waved his hand, "Don't care what you order, eat it openly anyway! Ahh
Fan Sichen coughed violently and squeezed out a difficult smile: "I think.. Let's see what's in the store and order something. "
"Haha, mom, I'm laughing to death, look at Fan Sichen's face, I'm scared. "
"It's all sweating, 2333."
"I feel sorry for your Chenchen, huh. "
"You guys. . . You guys.. I'm so angry, will Chenchen not even be able to afford a meal? Hehe, a bunch of poor people. "
...
Jiang Shuying walked over and poured himself a glass of water, and Gollum Rumble drank it clean.
"I'm. "
Everyone looked at her strangely.
"What's wrong, Shadow?"
He Jiong asked curiously.
"Not the bad guy yet. "
Jiang Shuying said angrily: "I was kind enough for him to choose dishes, but he picked and choose, one moment he said that I didn't choose a clean one, and another time he thought I was stupid!"
"Haha.."
Huang Lei laughed: "It's less than cooking, it's normal! If you don't pick one, you can't do it."
"I think he's deliberately targeting me.."
"Then you really misunderstood him. "
Huang Lei Zhengse said: "Actually, cooking is the same as our singing and filming. Didn't you once complain that Director Zhang took a shot back and forth for a day, and it took more than 2,000 times to be satisfied?.. Top chefs choose ingredients, which is more stringent than the emperor's selection of concubines in ancient times. From size, color, condition... , every little detail is not missed.."
"I once saw a Cantonese chef make a dish of roast goose, and the age of the flowers and finches in it is even accurate to which day and hour..."
"Oh my God.."
Jiang Shuying covered her small mouth in surprise, her eyes full of shock.
She couldn't imagine that just a dish would be perverted to such an extent in terms of the requirements for ingredients.
"That's not a chef either!"
Jiang Shuying was still a little unconvinced.
Huang Lei smiled and said meaningfully: "Lesser than, he is comparable to a top chef.. It's a few top-notch tops."
Jiang Shuying stopped talking.
Fan Sichen was indeed thoughtful, strangely, he had a faint expectation for the next meal in his heart.
What the hell!
"Soup!"
Yu Nong's voice suddenly sounded.
I saw that he was holding a plate in his left hand, with seven or eight small porcelain bowls on the plate, and a hot water kettle in his right hand, walking steadily towards everyone.
The crowd was stupid.
"Isn't that still ordered?"
Yu Nong put down the things in his hand and said lightly: "The new rules of our store, dinners, all listen to the boss's arrangement." "
All:???
"What kind of rule is this?"
Jiang Shuying was the first to be unconvinced, I don't know why, she just didn't deal with Yu Nong, and wanted to choke him: "Why?"
Yu Nong glanced at her and replied lightly: "Because... I'm the boss, I don't like to eat. "
Jiang Shuying choked.
The barrage rolled by.
"666, I'm so personal!"
"Love to eat or not! This sentence is handsome, haha!"
"I feel sorry for my Jiangjiang, and I have been thick from the beginning to the end!"
"Hmph, such an impolite boss will definitely not taste good. It's still our best Chenchen. "
“... Housing management, where is the death of the housing management?!Hurry up and seal the guy upstairs 593. "
...
"Forget it, just listen to the less. He Jiong smiled and said, "Let's drink the soup first." "
"Yes, yes!"
No one had an opinion, because they were already staring at the porcelain bowl on the table and drooling.
When everyone looked into the porcelain bowl, they were stunned.
There were only a few crumpled black pieces, and a few pinches of white flower particles on them, which should be salt.
Yu Nong didn't speak, picked up the hot water kettle in his hand, and poured it into each porcelain bowl.
Then he said, "The soup is ready, use it slowly!"
Everyone was stunned.
Are you sure you're not kidding me?
Blisters.. What to bubble?
"What is this?!"
Jiang Shuying couldn't help but scream again.
Yu Nong replied casually: "Seaweed soup!"
All:???
This time, Fan Sichen couldn't sit still, after all, he was the one who treated.
"Yu Nong, are you a little too much? boiling water to soak seaweed, you think this is a small restaurant in the countryside. "
Yu Nong looked at him strangely, nodded and said, "That's right, I'm a small restaurant in the countryside."
"Oh yes.."
Yu Nong added: "This seaweed soup, 188RMB a bowl." "_
Feilu reminds you: there are three things to read - collecting, recommending, and sharing
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