The Local Lazy Man System

Chapter 2413: The revolution in cooking rice

Chapter 2413: The Revolution of Cooking Rice (Page 1/1)

It's not a technical job to make this rice crust, but it can't be done with a rice cooker. You must use a wood stove, but Ye Guangrong has a wood stove at home, which is convenient.

After playing with Zhuangzhuang in the yard for a while, Ye Yaorong went to the back kitchen.

"the host……"

Ye Piaoyue, who was busy in the kitchen, looked at Ye Yaorong suspiciously.

"Have you not cooked yet?"

Ye Yaorong asked.

"Not yet. When these dishes are washed, we will put rice in for cooking."

Ye Piaoyue said.

"You're done cooking, leave the rice to me."

Ye Yaorong said, so he washed rice from the rice jar to cook. For dinner, Ye Yaorong prepared to cook rice in a firewood pot.

Cooking rice with this thick wood hot pot is more fragrant than a rice cooker.

This kind of firewood hot pot makes fragrant rice. At the same time, it is easy to have rice crust on the side of the pot. If you control it well, the rice crust can still be extremely thick. One piece of rice crust and half a bowl of rice. A pot of three bites of rice is not hungry. Thick.

Put the washed rice into the pot, pour in appropriate water, Ye Yaorong started to cook.

It hasn't been a long time since the fire has been burned, and Ye Yaorong even lit the firewood without burning.

But this is hard to beat Ye Yaorong. Add a little gasoline to the firewood. If this match is a little bit, the fire will burn right away.

Ten minutes later, the aroma of the rice became more and more intense, and the smell was very appetizing.

"Master, the rice you made is delicious!"

Ye Piaoyue smelled the scent of the rice and praised Ye Yaorong.

"The rice made by this wood fire stove was originally more fragrant and delicious than the rice made by a rice cooker, but now people are lazy and they are used to cooking with a rice cooker."

Ye Yaorong said with a smile.

The experience of each generation is different. Like Ye Yaorong’s generation, the rice that he ate has undergone three major changes. When Ye Yaorong was young, the rice he ate was made with this kind of firewood stove. When I was in junior high school, I switched to using a pressure cooker to cook rice, and finally I used a rice cooker to cook as I do now.

The biggest feature of the successive changes is that people are less labor-saving and relaxed.

To cook with a wood stove, you must keep the fire on the side of the stove. It's okay in winter, but you can also make a fire, but it won't work in summer. It's extremely hot, which is the most time-consuming and laborious.

Later, when it was changed to a pressure cooker, it was much easier. You don’t need to stay on the side and you don’t have to burn the fire, but one thing is very terrible, that is, you must not get too far away. Once the rice is cooked, you must give it immediately. Turn off the stove, or it will explode.

It is very dangerous for a pressure cooker to explode, so if you use a pressure cooker to cook, people dare not leave.

Now this kind of rice cooker can perfectly solve these problems.

Just put rice in the rice cooker, click the program, and you can leave it alone. It doesn't matter if you go to bed, go out to play, or go to work.

The times are getting more and more advanced, and this person has less and less work to do. Many of them have been replaced by modern machines. Even the dishwashing work of Ye Guangrong's family has been replaced by dishwashers.

Ye Yaorong even heard that the waiters and chefs in some restaurants are robots. The restaurants don't need any waiters and chefs, as long as there is a boss in charge of the accounts.

However, Ye Yaorong had not patronized such a restaurant.

"Then I will cook firewood rice next time!"

Ye Piaoyue said.

"It's better to use a rice cooker, or else you will be cooking alone, and cooking is too busy. Let's be lazy if we can."

Ye Yaorong shook his head and said.

Maybe he smelled the scent of rice, the kid Zhuangzhuang ran into the kitchen, looked at his father eagerly and asked, "Dad, is the rice cooked?"

"Not yet, go out to play, don't hinder your Aunt Piaoyue cooking in the kitchen."

Ye Yaorong touched Zhuangzhuang's head and said.

"You can be hungry!"

Zhuang Zhuang touched this belly and said with a small mouth.

"Here, here is a large crab tongs."

Ye Piaoyue pulled out a large crab claw from the steamed swimming crab and said to Zhuangzhuang.

This season is really the best time to eat crabs, whether it is river crabs, lake crabs, swimming crabs and blue crabs in the sea are very fat.

The legs of this crab are also very big, with a length of ten centimeters.

"Thank you Auntie Piaoyue!"

Zhuang Zhuang took the crab's feet and thanked him, and hopped out of the kitchen.

"about there."

Smelling the rice in the pot had a slight burnt smell, Ye Yaorong knew that the pot had begun to take shape, and immediately put out the firewood in the stove.

If you don't quickly put out the firewood, the rice crust will burn badly, from golden yellow to black. Not only will it taste bad, it will also be very bad for your health.

This golden yellow rice crisp contains carbohydrates, fat, protein, vitamin A, B vitamins, calcium, potassium, iron, magnesium and other minerals. It is nutritious, crispy and delicious. It can also invigorate the spleen, reduce food, and relieve diarrhea... …

But once the rice crispy rice is burnt and turns black, it will produce a carcinogenic substance, benzopyrene, which is not good for your health after eating.

...

at night.

"Dad, UU reading www.uukānshu.com, the rice crust you made is delicious than the rice crust made by Grandma Lanlan!"

On the dining table, Zhuangzhuang ate the crispy rice and said happily.

"is it?"

Ye Yaorong said with a smile.

In fact, making this rice crust is not a technical job. The main purpose is to grasp the heat. Zhuang Zhuang feels that the rice crust he made is delicious than Lanlan’s grandmother. In Ye Yaorong’s view, Zhuang Zhuang may be hungry now. Will feel this way.

"Well, it's delicious!"

Zhuang Zhuang nodded and said.

"It's delicious, just eat more."

Ye Yaorong said happily.

The smell of this crispy rice made Ye Yaorong couldn't help but think of when he was a child, when he was just like his son, especially like eating it.

Grandpa was still there and told himself the story of the rice crust.

However, with the passage of time, Ye Yaorong could no longer remember the specific content of that story. After decades, when he ate this rice crust again, he was already in trouble.

My grandfather, grandma, and father and mother are no longer gone. My sister is already a grandmother, and now she and her brother-in-law are taking grandchildren in their own home.

I'm almost 50 now, and in a few years, I will become Grandpa's person.

Soon, a plate of rice crackers was eaten up by everyone. For Liu Qingqing and the others, it was the first time to eat this kind of rice crackers, and it felt very good.

But some people are upset. The little doll of Zhuang Zhuang is pouting Lao Gao's mouth, and his face is always upset. The rice crust has been eaten up, he hasn't eaten it yet, and he is in a bad mood!

Seeing the vigorous and bulging appearance, everyone couldn't help but laugh.

A dinner, just passed in the warmth...

~

Please support the new book "System of Good Deeds in the World", thank you!

Literature Museum Reading Website: m.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like