The perfect rich man in the city

Star City Stinky Tofu is famous throughout the country. This snack can be found in many night markets.

Some are authentic.

Some are purely branded as Star City stinky tofu, but they don’t have that taste.

It smells bad but tastes delicious.

Zhong Yue's incarnation as Zhong Jing is okay, but Tan Xiaoxiao especially likes to eat.

Thinking about it carefully, it seems that there is no snack that Tan Xiaoxiao doesn't like to eat.

The dish is dark in color, charred on the outside and tender on the inside, fresh and spicy, crispy but not burnt, tender but not greasy. The smell is tangy at first, and the aroma is tempting when you smell it carefully.

The inventor of stinky tofu is a man named Wang Zhihe.

It is said that in the eighth year of Emperor Kangxi of the Qing Dynasty, Wang Zhihe, who came to Beijing from Huangshan to take the exam, failed in the gold medal list. He was living in the guild hall and wanted to return to his hometown. He had no transportation and no money. He wanted to study in Beijing and was preparing to take the exam again, but he was far away from the next exam period..

He had no choice but to make a living in Beijing temporarily. Wang Zhihe's family was not wealthy. His father opened a tofu shop in his hometown. Wang Zhihe had learned to make tofu when he was young, so he rented several rooms near the Anhui Guild Hall, purchased some simple tools, and grinded several tofu every day. Tofu made from beans is sold along the street. It's summer, and sometimes the leftover tofu from sales quickly becomes moldy and becomes inedible, but I'm not willing to throw it away.

He thought hard about countermeasures, so he cut the tofu into small pieces and dried it for a while. He found a small vat and salted it. Then he stopped working and concentrated on studying, and gradually forgot about it.

The autumn breeze was blowing, and Wang Zhihe resumed his old business, making tofu for sale. Suddenly I thought of the jar of pickled tofu. I quickly opened the lid of the jar and a stench hit my nostrils. When I took it out, I saw that the tofu was blue-grey. When I tried it with my mouth, I felt that besides the stench, there was a strong aroma. Although it is not a gourmet dish, it is intriguing. I gave it to my neighbors to taste and they all praised it.

Wang Zhihe failed in many attempts, so he had to give up his studies and go into business, and processed stinky tofu according to the method he had tried in the past.

This product is cheap, can be eaten with meals, and is suitable for low-income working people. Therefore, the market is gradually opening up, and the business is booming.

After many rounds of financing, we purchased a pavement house on the west side of Zhongzhong Road, Yanshou Street, where we produced, sold, and operated both wholesale and retail operations.

According to the contract for purchasing the house, it was the winter of the seventeenth year of Kangxi's reign.

Since Wang Zhihe created the unique stinky tofu, he has gradually developed a set of production techniques for stinky tofu through many improvements. The production scale has continued to expand, the quality is better, and the reputation is higher.

At the end of the Qing Dynasty, it was introduced to the court.

Legend has it that the Empress Dowager Cixi also liked to eat it in late autumn and early winter, and listed it as an imperial side dish. However, she thought the name was inelegant, so she named it"Qingfang" because of its green and square shape.

Zhong Jing liked to eat it, but didn't like it.

Tan Xiaoxiao no longer has such worries.

I ate several portions in a row.

Not only that, Tan Xiaoxiao's physique is the kind of physique that no matter how much she eats, she won't gain weight.

Lu Yan was also convinced.

There are many 5A-level scenic spots in Shonan.

Zhong Jing took Tan Xiaoxiao to visit and open them one by one.

For example - Phoenix Ancient City.

Because there was nothing to see in the ancient city, the two of them stayed there for three days and then left.

Fenghuang Ancient City was okay, the two of us took a lot of photos.

Tan Xiaoxiao was wearing ancient clothes and walking on the stone bridge.

There is quite a saying:"The bright moon decorates the windows, and you decorate other people's dreams." Wearing ancient costumes, the photo was taken at the Feng Shui corner of the ancient town.

With Zhong Jing's powerful photography ability, he couldn't take any bad photos.

Then we went to"Hengshan Mountain""、""Yueyang Tower" and other places.

They are all 5A-level scenic spots.

Hengshan Mountain is Nanyue, Shouyue and Nanshan among the Five Sacred Mountains. Hengshan Mountain was named according to the"Gan Shi Xing Jing" recorded in the Warring States Period because it is located on the wings of the Zhen star in the twenty-eight constellations," Allergy Jiheng"，""Quan De Jun Wu", like a weighing instrument, can be called heaven and earth, so it is named Hengshan.

Hengshan is a famous Taoist and Buddhist holy land. There are more than 20 temples, temples, nunneries and temples around the mountain.

Hengshan was the site of the ancient kings Tang Yao and Yu Shun. It was a place where Xia Yu killed horses to offer sacrifices to heaven and earth to seek ways to control floods. The god of Hengshan Mountain is Zhurong, the god of fire worshiped by the people. He was appointed by the Yellow Emperor to guard Hengshan Mountain, teach people how to use fire, and cultivate all things. After his death, he was buried at the Red Emperor Peak of Hengshan Mountain. , is honored as the Holy Emperor of Nanyue by the local people.

There are four Taoist"Thirty-six Cave Heavens, Seventy-two Blessed Lands" located in Hengshan Mountain. The two true relics of Buddha Sakyamuni are hidden in the Vajra Relic Pagoda of Nantai Temple in Hengshan Mountain.

Two Personally, I come to Hengshan just to visit the Five Mountains.

Among the five mountains, I have already visited Mount Tai.

They have seen the weight, majesty and cultural background of Mount Tai.

Each of the five mountains has its own characteristics.

"Mount Tai in the East is majestic, Huashan in the West is dangerous, Songshan in the middle is steep, Hengshan in the north is serene, and Hengshan in the south is beautiful.

Each has its own merits.

But in terms of history and culture, we still look at Mount Tai.

The place where Zen is enshrined, the Five Sacred Mountains are the most respected.

In addition to the Five Sacred Mountains, there are also There are Huangshan Mountain, Lushan Mountain, Emei Mountain, etc. You should go to these places.

The Yueyang Tower is a historic site.

I don’t know if it is because watching the scenery is not as good as listening to the scenery.

Zhong Jing was a little disappointed.

I took some photos of landmark buildings and then bought them. Some souvenirs, brochures, postcards, etc.

It can be regarded as a contribution to the local area._Feilu reminds you: three things about reading - collection and recommendation