The Prestigious Family’s Young lady and the Farmer

Okay, don't just talk about me. How about you? How about taking Brother Dacheng out for a run?

I have been taking Brother Dacheng with him for the past few days, and led him to understand some restaurants in our nearby town. Then the two of us went to a few restaurants that didn't sell our preserved meat. Brother Dacheng was selling it. It's much better than me, and we now have a few more restaurants that can deliver in the future. Yang Tiezhu was excited, but also scratched his head because he felt that he was not good enough.

Lin Qingwan patted his hand soothingly, I think my husband is already very powerful, you have only been this stubborn for a few days? Dacheng has been doing business for more than ten years, and it is incomparable. In the coming year, it will definitely not be worse than Brother Dacheng.

Yang Tiezhu scratched his head and smiled. In fact, he felt the same way, but he must be humble in front of his daughter-in-law.

How could Lin Qingwan not understand the mind of this guy, didn't she just want her to praise him?

Then Yang Tiezhu rambled on and said something about his plans, saying that he was going to give everything in his hand to Brother Dacheng for the time being, and he was with her in the house these days, not going anywhere and so on.

Lin Qingwan felt amused and a little speechless when she heard it. She was not a child, but she was more moved. This man was so careful that she didn't know what to say.

The two talked for a long time, and Yang Tiezhu didn't seem tired. He kept telling Lin Qingwan about the people and things he encountered outside, and how much he missed her and the baby.

After he finished speaking, he touched Lin Qingwan's round belly and asked the doll inside if he missed his father when he came back. Coincidentally, when the baby moved, the baby inside kicked Lin Qingwan in the belly, Yang Tiezhu laughed happily, pointed to the stomach and said to Lin Qingwan that the baby missed him too.

The mother was speechless, but she still had a smile on her face.

It wasn't until the evening when the Yao family came back from the Yang family and cooked food. After the two of them had eaten, they went back to the house to rest.

Chapter 87

It seemed impossible for Yang Tiezhu to accompany his daughter-in-law in the house without going anywhere. Because it's getting hotter and hotter now, I'm even more nervous about making sausages.

It's not that there are not enough people. After all, they don't have a lot of sales now. A few people work together to make it in a day or two. The key is that the weather is hot, and the preserved meat is not easy to keep fresh.

Since the weather started to get warmer, Lin Qingwan took care of Yao's and the others, not to do too much at one time, enough to deliver the goods in the next few days. Would rather put some effort into not letting things break. Therefore, the construction period of the preserved meat is getting faster and faster, and it has even developed to be done every two days in preparation for delivery.

As for the problem that the preserved meat was not made in the twelfth lunar month, the people here did not seem to taste it, and the shopkeepers of several restaurants did not mention it, so Lin Qingwan felt relieved.

She even developed two more flavors, one is spicy and the other is five-flavored. As for the ratio of the thirteen incense and the production, Lin Qingwan gave Yang Tiezhu these recipes from the time when he had a good arm, and took the place of this recipe and must not tell outsiders or anyone else.

Yang Tiezhu knew that this was the secret recipe of his daughter-in-law's 'ancestral inheritance', and he must have known that no one could tell it.

The thirteen incense and five-spice powder that are usually needed for fresh preserved meat are all handled by Yang Tiezhu these days, and he makes a lot of them every time. When needed, just wrap it in paper and let Yao and Yang put it in directly when they make the preserved meat. Lin Qingwan told him all these things.

As for how you made the five-spice powder? It seems that five-spice powder is not difficult to get out the thirteen-flavored gourd painting scoop. After all, five-spice powder only needs five ingredients. Lin Qingwan tried a few more times, and it was almost the same.

As the summer slowly entered, the construction period of the bacon was even more rushed, and a batch was made almost a day. It was delivered the next day after it was made. Not only was Yang Tiegen very busy for this, but even Xia Dacheng was very busy. After all, the two were going to send several restaurants including Luoyun Town, as well as a dozen restaurants in several nearby towns.

To this end, Yang Tiezhu went to buy another mule cart to use for delivery. One mule cart is not enough now. Fortunately, when the animal shed was built, it was large enough to fit two carts.

Because the frequent deliveries were not planned, Yang Tiegen and Xia Dacheng delivered heavy deliveries. This one was delivered once, and the other went back again without knowing it. When I heard the work in the store said that someone had delivered it, I could only admit that I was unlucky and made an extra trip. But neither of them blamed each other. After all, the delivery is so frequent these days that they are all dizzy.

Lin Qingwan was also very anxious to see it. Knowing that it would not go on like this, she grabbed Yang Tiezhu and asked him to dictate the situation, and then made a roadmap.

This roadmap grouped the closer towns together and divided them into two parts. In the future, one person will be responsible for a route map, and the two will not interfere with each other. Even because Lin Qingwan is thoughtful, he has listed the most time-saving running method.

Yang Tiegen and Xia Dacheng got the roadmap and tried it out after they understood what was going on. When I came back, I said that this roadmap is good, it saves time and trouble, and the key is that the division of labor is clear and will not be repeated. Because Yang Tiegen was illiterate, Lin Qingwan drew it specially and asked Yang Tiezhu to explain it to him, so I won't mention it here.

When Yang Tiezhu came back, he talked to Lin Qingwan and praised her again, and then Lin Qingwan was relieved.

After all, this is her family's business, and she must try her best to find a way.

******

In the blink of an eye, June has entered, and the weather is getting hotter and hotter.

But Yang Tiezhu and the others couldn't feel the heat, and their hearts threw themselves on the bacon.

With the hot weather, the preserved meat can no longer be put away. Even if they can't wait to make it in the morning and deliver it in the afternoon, it is still inevitable that the preserved meat will spoil.

Because of this, Yang Tiezhu has been so worried for the past few days that he can't sleep well.

At this time, Lin Qingwan was also very poor.

In order to prolong the storage time of the preserved meat, she even thought of steaming it completely before sending it over, but it can only be stored for about a day, and it will not work after a long time. But in one day, how can we run all the restaurants in the nearby towns. In order to make money, family members are making fresh bacon all the time and steaming them for delivery. Not only did the delivery person get sunburnt, but the family members were also exhausted.

Yang Tiezhu and Xia Dacheng negotiated that it would be impossible to stop the bacon first, and wait until the summer to start it, but the two were reluctant to delay their business for the past few months. All three of them ran out to deliver goods while thinking about various ways to keep it fresh.

In order to ensure that the three people can deliver goods at the same time, Yang Tiezhu bought a mule cart and came back.

But even so, it still doesn't work. Yang Tiezhu's mouths, within a few days, were anxiously bursting into flames.

...

Outside the house, Zhizhi screamed, tirelessly.

Lin Qingwan sat in the room, her mind was confused, she kept fanning herself with a fan in her hand.

It's been so hot this summer, she didn't even feel hot at this time last year. It is said that pregnant women have a lot of firepower, and I don't know if it is because of pregnancy. This year, she is especially afraid of heat.

The family had been covered with mats for a long time, and later even because the reed mats were not cool enough, she even asked men to buy bamboo mats woven from bamboo sheets. When I bought it and put it on it, it was much cooler than a reed mat, especially if I wiped it with cool well water before using it, people would not feel dry immediately when lying on it.

Lin Qingwan looked outside and looked out, but she didn't see the man coming back, so she didn't think about it anymore, she got on the kang and lay down on the mat to be quiet for a while.

After lying down for a while, he fell asleep in a daze.

Yang Tiezhu went out to deliver goods in the morning and didn't come back until almost afternoon. The resolute face was flushed from the sun, and even because of the prolonged exposure to the sun these days, there was some shedding of skin.

After I came back, I didn't have anything to do. I first took off my upper clothes, stood by the well and poured a bucket of well water on my body. Anyway, there is no one else in the family now, just him and his daughter-in-law, so there is nothing to worry about.

Lin Qingwan got up when she heard the movement, and as soon as she came out, she saw a shirtless man showering.

Transparent water droplets flowed down the man's dark shoulders, and his sturdy back was full of tendons. The scars on the left shoulder are full of scars, adding a bit of grimness. This injury was taken last year by Xiong Blind. The injury is healed, but the scar has not fallen off.

Lin Qingwan blushed a little, but she didn't forget to complain, How many times have I said, don't take a shower with well water, and then come back from outside, be careful to catch a cold.

Yang Tiezhu smirked and turned around, Daughter-in-law, I'm hot.

As soon as the man turned around, what caught Lin Qingwan's eyes was the man's strong muscles, and even those eight-pack abs...

Her face turned red again, If it's hot, you have to burn some warm water to wash it, and it won't be hot after a while.

This place is really incomparable with the previous life. There are air-conditioned and cold drinks when it is hot.

Thinking of this, Lin Qingwan froze for a moment.

Air conditioner, refrigerator -

Wanwan, do you have any food at home? I'm busy with deliveries, and I haven't eaten anything at noon. I'm so hungry right now. Yang Tiezhu picked up his clothes and wiped it on his body indiscriminately.

There are cold noodles made by the third siblings in the kitchen. I have no appetite or eat at noon. I will get it for you. Speaking of cold noodles, Lin Qingwan taught Yao Shi, because it was too hot in summer. It's that everyone at home is very busy recently, and they don't have time to cook. Lin Qingwan remembered this simple meal, which was easy and appetizing.

Yang Tiezhu hurriedly waved his hand, Okay, I know, I'll do it myself, don't move, go in and sit.

Lin Qingwan had no choice but to turn around and go into the room to sit again.

After a while, Yang Tiezhu came in with two bowls of cold noodles.

Snow-white noodles, emerald green squash, and some blanched vegetables. These are prepared in advance by Yao's. When you want to eat them, you can put some garlic juice, salt, vinegar according to your own taste, and mix with some sesame oil. It is a delicious summer meal.

Knowing that Lin Qingwan likes to eat chili, Yang Tiezhu also put some chili oil in her bowl. These days, I eat cold noodles more often, and even Yang Tiezhu can mix noodles.

Putting the noodles and chopsticks in front of his wife, Yang Tiezhu picked up the bowl of noodles and started eating. He was also very hungry, and he ate a big bowl of noodles in no time.