Accompanied by Shao Baozhuo, Dongfang Zhuo and others, Luo Lie and Zhang Yiyi walked out of the Beijing Workers' Stadium. At this time, night had fallen, and the lights of the city were lit up one by one, illuminating their way forward like bright stars. Just now in the stadium, they had experienced a passionate event together, and at this moment, everyone's faces were still full of excitement and excitement.

"Hey, today is really exciting!" Shao Baozhuo said loudly while walking, and his voice seemed particularly hearty on the streets at night.

"Yes, it's been a long time since I've had such a lively time. Now my stomach is starting to growl, and I have to fill it up quickly." Dongfang Zhuo smiled and echoed, and subconsciously touched his stomach.

"Haha, don't worry, I have already booked a place today, and I guarantee that you will be satisfied with the food." Shao Baozhuo patted his chest and promised.

Everyone walked towards the restaurant while chatting about the exciting moments of the game. The streets of Beijing at night are brightly lit, busy with traffic, and the bustling city scene keeps flashing before their eyes. After a while, they came to the Jingcheng Banquet Restaurant near Jinbao Street. This is a movie-themed restaurant. As soon as you get close, you can feel the unique atmosphere.

The appearance of the restaurant is very impressive. The neon lights at the door are flashing, making the large gold-plated characters particularly eye-catching. After entering, you can also see posters and elements of various classic movies decorated on the exterior walls of the restaurant, as if telling those touching movie stories.

Under the guidance of the waiter, everyone walked straight to the private room they booked. This time they booked a "Sky City" theme private room, named Jixiang Hall. As soon as they arrived at the door, they could see the carefully designed Sky City style decoration. The door handle is inlaid with decorations that seem to be from the Sky City, emitting a faint blue light. Pushing open the door, the scene in the private room is even more eye-catching.

The walls are painted with the dreamlike scenes of the Sky City, with floating islands, soaring aircraft, and the innocent and lovely Sheeta and Paz. Everything is lifelike, as if you are in that classic animated movie. The ceiling is designed to look like the sky, with white clouds dotted on the blue background, and several special lights simulating the twinkling of stars, creating a romantic and magical atmosphere. The shape of the tables and chairs is also quite distinctive, with a slightly retro style, but without losing the modern sophistication, which complements the theme of the entire Sky City.

"Wow, this private room is so impressive!" Zhang Yiyi couldn't help but exclaimed as soon as she entered the door. Her eyes were shining with excitement, and she kept looking at the decorations around her.

"Haha, not bad, I said this place must suit your taste." Shao Baozhu said with a proud smile.

After everyone sat down, the waiter handed over the menu. Shao Baozhu took the menu and said generously: "Don't be polite today, order whatever you want, as long as everyone enjoys the meal."

Dongfang Zhuo also nodded and smiled: "Yes, don't be restrained, open up a little, it's rare for us to get together, we have to enjoy the food and this unique environment."

Everyone began to browse the menu. The dishes on it were also rich and varied, and many of them were dishes with special theme elements. After some discussion, they ordered several distinctive dishes: roast duck with caviar, Kung Pao shrimp balls, stir-fried lamb with green onions, tender pea tips, lychee and cherry tomatoes, etc.

After a while, the waiter first brought a few side dishes and drinks to whet everyone's appetite. Among them was a dish of pickled cucumbers that were very tasty. The cucumbers were cut into even sizes, and each piece was emerald green. Take a bite, sour and crisp, the sour feeling instantly spread in the mouth, making people's appetite. There is also a special fruit drink made with fresh strawberries, blueberries and lemons. The colors are bright and attractive. After taking a sip, you can taste the sweetness of strawberries, the sourness of blueberries, and the freshness of lemons. The taste is very rich.

While everyone was enjoying appetizers and drinks, the waiter pushed the dining cart in, and on the cart was the much-anticipated roast duck with caviar. The roast duck was ruddy and shiny, like a fine work of art. The chef skillfully began to slice the duck, and slices of duck meat as thin as cicada wings fell from the duck and were neatly stacked on the plate. The caviar is a highlight of this dish. The round and plump caviar sparkled like black pearls under the light and was carefully placed next to the duck.

After the waiter placed the ingredients such as pancakes, scallions, cucumber strips, and sweet noodle sauce on the table one by one, he retreated.

Shao Baozha took the lead and picked up a pancake, picked up a few slices of duck meat, and put someCaviar, with a few scallions and cucumber strips, dipped in a little sweet noodle sauce, and then rolled up, handed to Zhang Yiyi, and said with a smile: "Yiyi, try it first, this caviar roast duck is the signature feature here, the taste is absolutely first-class."

Zhang Yiyi took it and took a bite gently. The crispy duck skin made a "crunching" sound between the teeth, the duck meat was tender and juicy, and the caviar burst in the mouth instantly, releasing a rich fresh taste. The freshness of the scallions and cucumber strips neutralized the greasy feeling of the duck and caviar, and the sweet and salty taste of the sweet noodle sauce raised the whole taste to a new level.

"Well, it's really delicious, you guys should try it too." Zhang Yiyi said with a satisfied look.

Everyone followed suit and rolled up their own rolls. For a while, the only sound in the private room was the sound of everyone chewing the roast duck and the occasional exclamation.

After eating the caviar roast duck, the Kung Pao shrimp balls were also served. The plump shrimp balls are cooked to a golden color and wrapped in a layer of shiny sauce. The sauce is made of sweet noodle sauce, dried chili peppers, peanuts, etc. It has the sweetness of sweet noodle sauce, the spiciness of dried chili peppers, and the crispness of peanuts. Pick up a shrimp ball and put it in your mouth. Take a bite and the tenderness of the shrimp meat will immediately show up. The chewy taste is so delicious. Coupled with the rich sauce outside, the taste of this dish is very wonderful.

"This Kung Pao shrimp ball is really authentic. The shrimp meat is tender and chewy, and the sauce is so perfect." Luo Lie praised while eating.

Then, the stir-fried mutton with green onions was also served. The mutton was cut into thin slices and evenly, and after being stir-fried in the pot over high heat, it exudes an attractive aroma. The scallion shreds are cut long and thin, and stir-fried with the mutton. The fragrance of the scallion is integrated into the mutton, making the mutton both delicious and refreshing. The mutton tastes fresh and tender without any smell, and the scallion shreds have a crisp taste. The two are matched just right.

"Well, this scallion-fried mutton is not bad. I usually like to eat mutton. This method brings out the advantages of mutton." Dongfang Zhuo said with satisfaction.

In the process of tasting the hot dishes, everyone's topic gradually turned to their own lives and their love of movies.

Zhang Yiyi put down her chopsticks and said with a smile: "You say, if we can live on a floating island like in the Sky City, looking at the blue sky and white clouds every day, how nice it would be."

Luo Lie nodded and smiled: "Haha, that's really romantic, but if it's true, it will probably take a long time to adapt, after all, it's too different from our current life."

Shao Baozhu also joined in and said: "Yes, but movies are like this, they can bring us a lot of beautiful imaginations. Just like when I was a child, every time I watched a good movie, I would imagine myself as the protagonist in it and experience those wonderful stories."

Dongfang Zhuo continued: "Yes, me too, I especially like to watch action movies, and every time I finish watching them, I feel like I have become very powerful and can beat all the opponents in the world."

Everyone laughed after hearing this, and the atmosphere in the private room became more relaxed and happy.

At this time, the waiter brought tender pea tips and lychee tomatoes. The tender pea tips are green and tender, as if they were just picked from the field. A simple stir-fry retains their original freshness and fragrance. They taste refreshing and lightly sweet, as if they can make people feel the breath of spring. The lychee cherry tomatoes are specially processed. The skin of the cherry tomatoes is peeled off to reveal the bright red flesh inside, and then soaked in lychee juice. They have both the sourness and sweetness of cherry tomatoes and the sweetness of lychees, and the taste is very unique.

"These tender pea tips and lychee cherry tomatoes are so delicious, refreshing and greasy, just right for eating now." Zhang Yiyi said while eating.

After three rounds of wine and five dishes, everyone's face was slightly flushed. Shao Baozhu stood up, raised his glass, and said, "Come on, it's fate that we can get together tonight. I hope that no matter what difficulties we encounter in the future, we can face them together happily like today. This glass of wine, I toast to everyone!"

Everyone stood up, raised their glasses, and said in unison: "Cheers!" The crisp clinking of glasses echoed in the private room, and everyone drank it all.

While several people were tasting the specialties of the old Beijing in the restaurant, the Internet world outside at noon set off a commotion. A post titled "Manchester United Club Chairman Inspects the Beijing-Shanghai Battle, Who Will Be the Second Player to Join Manchester United" was like a heavy bomb, airborne hot search, and quickly climbed at an astonishing speed, and soon occupied the top spot on the hot search list.

The content of this blog post describes in detail the scene of the Beijing-Shanghai battle that just ended.People noticed the recognizable figure of the chairman of Manchester United. The article also seriously speculated that the chairman's visit to the scene was most likely to be looking for the next potential player from China for Manchester United. After all, a Chinese player has successfully joined Manchester United and made his mark in the Premier League, so everyone is full of curiosity and expectations about the upcoming "second one".

This matter is actually very simple. Luo Lie and Zhang Yiyi were recognized by several fans in Beijing when they were watching the game accompanied by Shao Baozhu and Dongfang Zhuo. The enthusiastic fans asked for a group photo and they did not refuse. This is a very normal thing in itself. Shao Baozhu and Dongfang Zhuo are both famous football players in the Eastern country. Especially when Shao Baozhu was a player, he was from a Beijing club. It was too common for him to be recognized by fans and asked for a group photo.

However, no one expected that these photos that the fans posted on social media to show off would be taken as evidence by the self-media. After various interpretations, they turned into rumors that "Manchester United has taken a fancy to a player from the Beijing Club or the Haicheng Club, and the club chairman personally came to the scene to investigate." Especially after several so-called "famous reporters" reposted the rumors, the majority of fans believed it without a doubt and regarded it as solid gossip.

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