The Strongest Life Reborn

Since Yin Jun had more money in hand, and since he had cleared the way for the handicraft export company, Wei Xiaofan's frequency and quantity of antiques sent to Yin Jun from the Mainland also increased.

This month he sent two batches of goods, all of which are fine antique paintings.

When the second batch of Xiangjiang, which arrived yesterday, was shipped to Shi Xundao's warehouse, Yin Jun found that there were more goods than the last time.

Because there were only two big trucks last time, this time it was five big trucks.

Although the handicraft export company is a bit cunning, all antiques will be packed with the thickest for you. The monograms will be packed into special carton boxes and sealed with wooden boxes-this will increase the weight, and their Packaging and transportation are charged according to weight.

But they are not fools. It is impossible to treat Yin Jun as a fool. It ’s okay to get a little hands and feet. You are too exaggerated. No one looks good in the face. Be careful. It must be impossible to walk around.

Therefore, Yin Jun stood curiously beside the car, watching the bodyguards unload things.

It was then that Yin Jun discovered that there were three cars on top of which were all boxes of reinforced wine.

Inside, there are Moutai, Wuliangye, and Jinxi Fenjiu, all of which are the most famous kinds of liquor in China. They are now and will be in the future.

It has been said that Maotai liquor has been used for state banquets since the founding of the People's Republic of China, but this is actually wrong.

The first Zhou was always from Shaoxing, Jiangnan. For a period of time, he used Shaoxing's daughter red from his hometown, and then used Jinxi Fenjiu, but it was only later that he was gradually designated Maotai.

Although compared to the packaging after 40 years, they all look a bit old, exactly like the ordinary wine of 5 yuan a bottle at that time, but in terms of quality, it is 100 times better than that after 40 years. !

You only need to think about it.

After 40 years, their raw materials and old cellar primers have not increased much, but their sales have increased by a factor of one hundred and a thousand. How did these extra wines be produced?

Although you are talking about the blending process, you can make the taste of the wine not much worse than before, but in fact it is too much.

This is actually the same as the difference between the manual process and the factory process. In order to get more output, we must choose some compromises.

Therefore, when Wei Xiaofan got married last time, Yin Jun drank a bit of Moutai and praised it, giving Wei Xiaofan the opportunity to buy some and send it to Xiangjiang, which he used to store in the old cellar.

Unexpectedly, this time he had already bought these fine wines of national wine grades, and Yin Jun looked at the vintages, which were all produced 60 years ago, which is really an old cellar.

The teenager is very happy.

Although I drink a glass of wine, I can look at these decades-old cellars, and after a decade or two, take it out and use it when something happens, but it will surprise the guests.

Looking at the time, Yin Jun returned to the lobby and called Wei Xiaofan.

After Wei Xiaofan returned home, he had been busy taking care of his family, rushing around to collect antiques, and was also busy with the planning of the Art Development Fund. It was very hard.

It's just that he is very busy and happy.

Because Li Danmin was already pregnant, and it was the day when he was pregnant shortly after returning from European tourism.

Wei Xiaofan is 34 years old and 35 years old. At this time, there are few children in the mainland who have no children at this age.

Unexpectedly, he passed the good news as soon as he got married. This made the Wei family smile, and Wei Xiaofan himself was very happy.

Chinese people, who doesn't pay attention to succession?

Li Danmin has now become the focus of animal protection, and generally can only wander around in Weijia Village, plus a little temper tantrum of early pregnancy, Wei Xiaofan is very expensive to serve his wife.

As expected, Wei Xiaofan was at home at this time, but only chatted with Yin Jun for more than ten minutes. The aunt and grandma over there summoned up, and Wei Xiaofan hung up the phone with a smile.

Needless to say, antiques have now formed a very stable supply of purchases. The cultural relics stores in Beijing and Huhai will ask Wei Xiaofan if there are good things, and Zhao San's follower Zhao Sheng will also The first time I ran with Pan Jiayuan's teacher to check, if it was really good, it would be won.

On weekdays, Xiaosheng is also very attentive, and has developed a batch of old shops with good reputation. There are also some serious helpers and masters who are said to have made rapid progress.

As he grew up, Niu San'er could use more space. This guy was born to be a broker's material. His mouth was slick.

And Niu San'er's character and morals are also good, life is a bottom line, not the kind of unreliable Kanye.

After a few more hours of hard work, it will definitely be of great use in the future.

There is also wine shipped this time. Wei Xiaofan did not know that Yin Junxi did not like this look. He said that in these manufacturers, there are actually wines that have been stored for a longer time, but the price is very high- After all, it has been reformed and released now. Everyone must pursue a benefit and seek welfare for the country and the people in the factory.

Yin Jun was a bit strange after hearing it, only to know that this is the tradition of other wineries since ancient times.

Usually a good winery, in addition to the wine to be sold, they generally store a part of the wine every year and store it again and again every year.

A large part of the wine in this cellar is used as a wine introduction. For example, 30-year-old and 50-year-old wines, pour some into the newly brewed wine, and store it for another three or five years, it will be very delicious. Come out to sell.

Of course, there is still a small part of the rest. These wines must be the bottom of the pressure cooker, or they should be used when preparing for large occasions.

These three famous wines have not broken down their inheritance for many years. In addition, in the past few years, domestic demand has been suppressed, so their old cellars have accumulated a lot.

Wei Xiaofan went to Xinghua Village, the nearest Jinxi.

Jinxi Fenjiu actually refers to the fine wine brewed in Xinghua Village. This inheritance is not simple. I heard that the businessman of Jinxi went to Qianzhou to do business in that year. If there was no chance to drink the wine in my hometown, I used the method of making Fenjiu The wine was brewed in Maotai Town, but it turned out that because the water source was good, the wine produced was very delicious, so it made Moutai wine.

There are mountains around Xinghua Village, and the wine is generally not stored in the underground cellars. All conditions are to dig holes in the mountains, so it is said that fermentation will be much better.

As a result, Wei Xiaofan saw five or six Nuoda caves in the mountains, all of which were densely packed with large pounds of wine. The oldest year is 90 years old.

This is also a natural disaster in the 50s and 60s. No one eats anything. There is so much food to make wine, so there are not many new brews in the middle 20 years, otherwise there are twenty or thirty in the rolling mountains. The pits will be filled.

In the past two years, life has improved and the output of food has increased. They have started large-scale brewing again, but the business is not so good.

Wei Xiaofan, such a big boss from Xiangjiang, shot hundreds of boxes of wines from the past two or thirty years, and the price was not discussed. Such bold guests naturally received warm hospitality.

The big boss of Xiangjiang is here, and the factory will naturally point to the most expensive goods.

In the time when there was no war, that is, in the late Qing Dynasty, Jinxi Fenjiu's business was still good, so the shopkeeper at that time, a large amount of wine was stored every year.

At that time, the people in the liquor industry were not like the people after 2000. Dare to sell the wine for three or five years to pretend to be a ten-year old cellar. In order to maintain the taste, people do not need to pour it into old wine to blend, even if After the blending is completed, we have to talk about it in three to five years.

Although it was used all the way and supplemented all the way, because the Qing dynasty was finished first, and then met with the warlords, then the devil came again, and then the war was released, and then it was a series of sports, etc. In ten years, there hasn't been much cessation.

Therefore, Jinxi Fenjiu has stored a large amount of inventory for decades.

To say that before, they were really not under pressure, because eating and drinking were controlled by the state, they just had to work.

But now it has been reformed and released. Although the country still monopolizes tobacco and alcohol strictly and controls it, it gradually has requirements for business indicators.

You Jinxi Fenjiu is so famous, you can't keep the country keeping it all the time? You have to earn money to return to the country!

It is a pity that nowadays, transportation is not smooth, and famous advertisements are not displayed. Although the country also exports various kinds of famous wines, it is just like that. Some overseas Chinese and overseas Chinese are popular, but the quantity is not much sold.

Because of this, the last time Wei Xiaofan sent someone to say that he wanted to buy 100 cases of 50s old wine, and they were happily opening a price.

A bottle of 100 yuan.

Don't laugh.

After 40 years, the price of leaks, which makes people dream to laugh, is really expensive in this era.

For example, in 1976, a bottle of ordinary 5-year Moutai was 5 yuan. By 1980, the price had risen to 12 yuan. If you buy more, you can get a discount.

Even if your Jinxi Fenjiu has been in the cellar for 30 years, then it ’s not like Gao Cheng?

The people of Jinxi Fenjiu also know that they were prepared to bargain. They sold 60 bottles or even 50 bottles. After all, it was a big box of 100 bottles, a box of 12 bottles, and a big business of 1200 bottles. One-tenth of exports last year!

But after consideration, Wei Xiaofan ~ www.wuxiaspot.com ~ directly agreed to their quotation, and the group of people were happy, and they gave Wei Xiaofan two bottles of their oldest 90-year old cellar.

They were also uneasy and kind, hoping that after Wei Xiaofan drank and tasted the delicious food, they would come back to buy this more expensive wine.

It happened that Li Danmin reported the good news that few days, Wei Xiaofan opened these two bottles of wine immediately, entertained the guests to have a meal.

This taste conquered everyone. Even when Wei Xiaofan called Yin Jun just now, it was highly recommended to allow Yin Jun to start early and buy the 90-year-old cellar that was missed.

Also recommended are the oldest wines from Maotai and Wuliangye.

Wei Xiaofan himself would buy some and put it home.

Yin Jun laughed when he listened, and when he asked Wei Xiaofan to be empty, he bought more for himself.

Anyway, the underground warehouse built by myself is very large, and the second phase of expansion can be carried out. It is also an elegant thing to buy more fine wine brewed in this era.

If you think about it carefully, the current society is different from the previous years.

Perhaps a few winery people think they are taking advantage of it now.

But after a few more years, they would not think so.

With the continuous improvement of people's living standards, the demand for high-end wine is constantly increasing. Whether it is Jinxi Fenjiu, Wuliangye, or Maotai, they are gradually pushed to the dumbfounded high price position.

At that time, even if you were rich, you could not buy such a good wine.

Of course, what has changed, is it just wine?

The whole land of China is rushing forward with a kind of unprecedented strength in 3000 years!

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