There is Room for Rebirth in the 1950’s

Zhou Xiaozheng took his wife and Cheng Hongli back to the kitchen from the main room. At this time, I saw Zhang Guoqing deliberately pacing above the cellar entrance, looking down from time to time, with a smile flashing in his eyes.

Zhang Guoqing saw him coming in, Dad, have you gone to HX County? How about it? There is really a sea and a fishing ground?

Before Zhou Xiaozheng could answer, Cheng Hongli said loudly, Xiao Wu, how do you know that your father went to HX County? Why didn't you tell me so early, we went there long ago.

Zhang Guoqing said with a smile, It's not too late to know now, just wait for Uncle Dashan to rest and drive there. It was mentioned in our county annals, and I also found out after thinking about where there is a sea around me for a long time. It’s not far away, who cares just to hear about it from different provinces.”

Cheng Hongli nodded straightly, and gave Zhou Xiaozheng a thumbs up, Brother Zheng is the best, and he found the ground in only three days since he came back. Brother Zheng, there are so many live crabs, conch, and shrimp crawlers, burn them quickly. Let's try something new.

Zhou Xiaozheng nodded, and explained to his wife Lin Lishan, I'll go to the storeroom to get some small bamboo baskets. You sort the fish in the sacks first, and I'll divide them up. When Zhao Chuanguang comes tomorrow, I'll bring them back to him. The live crabs will be first. Don't move, carefully cross your hands.

When Zhang Guoqing saw him, he quickly stopped him, Dad, you sit here and direct, and I'll do it. He knew in his heart that he was very tired after driving for five or six hours.

After speaking, Zhang Guoqing went out and went into the warehouse. When he saw the dried fish hanging, he was even more speechless. The old man hid all the dried fish on top of his head, and the ones in the kitchen were already planning to give them away.

He smiled lightly, Jiaojiao really followed her father's temperament. They are born with fate to be two fathers and daughters! He remembered that Jiaojiao received a lot of school benefits every year, and kept all of them first, and gave away the rest without blinking an eye.

There are also large and small bamboo baskets, baskets, dustpans and other sundries left by Mr. Liu in the warehouse. Zhang Guoqing looked at the bamboo basket, thought about getting a few small and medium sized ones, and then took the largest one.

Zhou Xiaozheng was talking about what he had seen and heard about the fishing village, I was lucky. When I asked for directions, I happened to meet Liu Sanyuan, the driver of the fishery company. He was very enthusiastic and took me to the fishery. I ate at the fishery cafeteria at noon. It was full of seafood. Over there There is a shortage of food, and there are only three corn buns per person, and there are no meat dishes. They are all braised prawns and fish in braised sauce. If there are enough vegetables, the corn buns will be gone. Those public drivers go to the fishing ground to buy goods for free. The table next to me is full. I added three times of dishes, and these things are not rare in the local area. The fish was bought at Liu Sanyuan, and the price was paid. The live crabs were bought in the village outside, and they were all cream crabs. Those conch shells were given one yuan. The children in the village help collect them from the sea. It’s very good, and you can go there to play when you have time.”

Zhang Guoqing came in and put down the big bamboo basket, and persuaded: Mom, you sit down first, and I'll do it. I'm strong, so I poured all the sacks into the bamboo basket first and then separated them.

When Zhou Xiaozheng saw the big bamboo basket, he asked her to stop first, as long as she was going to wait for this one, Shanshan, you and Hongli should cook the pot first, and let's steam some live crabs to eat by ourselves. Hongli see See what Dashan likes and steam it, and I will definitely come here when Dashan gets off work.

Seeing that the two of them were busy with their work, the kitchen was very big, Zhou Xiaozheng didn't go out, and came directly to Zhang Guoqing's side. Lay out large and small baskets, put three fishes inside, then put four pairs of prawns and shrimp crawlers, and put a few dried fishes, large and small, on the top, each bamboo basket is full.

Xiao Wu, take a rest first, and I will ask you to deliver things later. I don't think I can go to your grandma today. You can go and talk to grandma on your father's behalf, and go to see him when dad is done. You Granny takes the bigger bamboo basket in front, and you go to the cellar and bring 20 catties of rice to her as well.

Zhang Guoqing looked at the big and small baskets in front of him, and said with a smile, Dad, look at grandma, do you add some live crabs and fish? They belong to our family anyway, and they don't have to be the same as others, but the long room eats them. Just eat it, as long as grandma likes it. I used to let grandma come to see Jiaojiao when she is free, and you are usually at home at night.

After finishing speaking, he ignored his father's awkwardness, and directly poured out and refilled four large yellow croakers, eight live crabs, eight pairs of prawns, and poured about five catties of shrimp crawlers, and the bamboo baskets couldn't even fit. , Picked eight big dried fish and tied them up and put them on top. I looked up and saw that the mother-in-law and the others were on the other side, and went directly to the cellar to pack 20 catties of rice and a pile of vermicelli, and moved them back to the top.

Seeing that the father-in-law was staring at him, he smiled at Zhou Xiaozheng, Dad, I'll go to grandma's first, and I won't drive there. I just went back by bicycle.

Zhou Xiaozheng heard what he said, looked at his smirk, and if he didn't know anything, he patted his head and nodded with his fingers, Hehe, your ghostly thoughts are still on the bright side .Driving directly back, I brought some from home along the way. I don’t know if our Jiaojiao can eat crabs. I heard that these things are cold. It’s a pity. I squinted just now and dreamed that my daughter was eating cream crabs Smiling at me.

Lin Lishan has seen it since Xiaowu came up with things in her arms, and laughed when she heard what he said, Brother Zheng, it's okay. It's okay to add rice wine to eat less. Save it until I make some crab meat buns, and she will take care of them. You can eat.

Zhou Xiaozheng shook his head, No, Ping An is still breastfeeding. Shanshan, put some buns on hand for Hongli to work on. You don't need to make too many buns, just enough to take home for Jiaojiao to have a meal at night. It's small, just one bite, delicate, thin skin and plenty of stuffing, our daughter will be happy. Xiao Wu went to find some pork and came back, mixed with red paste and crab meat to make steamed buns. Put these away first, and send them when you are free.

Seeing Zhang Guoqing leaving in a hurry, Lin Lishan yelled, Xiao Wu, I remember that fat meat tastes better.

Understood, Mom. Don't worry, I know. Make the meeting first, and I'll be back soon. After Zhang Guoqing finished speaking, he went to the county restaurant to find the master chef. have.

Zhou Xiaozheng took a big bamboo basket, compared to Zhou Guoqing Zhang Luo's big fucking basket, he also stuffed it into it, and added 10 more live crabs, his big family really couldn't count them all. He also took a diabolo basket and poured in the miscellaneous seafood such as sea snails and shrimp clams. These two baskets should be enough. He planned to take Jiaojiao back to the county in the next two days. It happened to be snowing, so he kept two baskets of live crabs to freeze and eat them slowly after Jiaojiao gave birth.

Thinking of keeping two baskets, Zhou Xiaozheng looked back at the bamboo baskets, the corners of Zhou Xiaozheng's mouth twitched, it seemed that the two baskets were not enough. Fifty catties of live crabs are only forty or so, his mother and Xiao Wu's family went halfway, plus the ones that are being steamed, and his daughter eats a few buns, what is left, it seems that there is still time to eat again go for a trip.

Zhang Guoqing came back soon, still minced meat, Mom, this is already minced meat. Do you see enough?

Hehe, Brother Zheng, our Xiaowu is really capable, and he even chopped the meat in a while. Enough, it's almost a catty, take a break.