My daily life in a tavern

suddenly!

In Uesugi Shuichi's mind, a very horrifying thought popped up.

His pupils shrank slightly, his whole body was cold, and his complexion became a little uncomfortable.

By the way, that girl just now can't really be a ghost, can she?

Since there are characters from different worlds in this tavern.

It should be normal for demons and ghosts to appear!

so...

"Is the girl I saw really a ghost?"

"That's why...she can, without anyone noticing, disappear without a trace."

Uesugi Shuichi combined with the situation that happened before, and after serious thinking.

The possibility of thinking that the other party is a "ghost" is very high!

However, although he guessed that the other party might be a ghost, he wasn't too scared.

As long as he is in this small tavern, Uesugi Hideichi is not afraid of those otherworldly powerhouses.

What's more, it's a little female ghost with a cute appearance.

Putting aside the matter of this girl, he turned around and looked at Nezuko.

When he saw her wet hair, he walked into the bathroom.

Taking out the towel and hair dryer, I helped Nezuko dry her long hair.

"Alright, Nezuko, you go to sleep first."

When Nezuko heard this, she nodded and went to the bed and lay down.

But she didn't sleep, but stared at the ceiling with blank eyes, and at the same time, she listened to the sound of rushing water in the bathroom.

Until the sound of water stopped, Uesugi Shuichi came out of the bathroom.

He closed his eyes and fell asleep.

......

The next day.

At eight o'clock in the morning, the sun swayed in from the window.

Uesugi Hideichi got up on time, went to wash up, and went downstairs to cook breakfast in the kitchen.

Not long after, the rice cooker beeped.

The aroma of white rice permeated the entire tavern.

at the same time.

He also prepared two simple dishes.

One dried salted fish, one radish miso soup.

After preparing breakfast, Uesugi Hideichi took the plate and came to the door of Izumi Sagiri's room on the second floor.

He reached out and knocked on the door, and then put down a breakfast.

"Today's breakfast is ready, Sagiri, remember to eat breakfast early."

After finishing a sentence, he took the remaining portion and came to his room.

At this moment, Nezuko was sitting cross-legged in the darkest corner of the room.

She seems to have a very strong fear of the sun.

Seeing this situation, Uesugi Hideichi immediately ran to the window and drew the curtains.

Then he looked at Nezuko with concern.

"Don't you like sunshine?"

Nezuko's eyes were full of vigilance, she looked at the window, and immediately shook her head when she heard the words.

As a ghost, sunlight is extremely dangerous.

Absolutely no contact!

When Uesugi Shuichi heard the answer, he felt a little puzzled.

Judging from the appearance, Nezuko is just an ordinary girl except for the emerald green bamboo in her mouth.

Why are you so afraid of the sun?

Could it be that she is not human?

Thinking of this, Uesugi Shuichi's eyes became surprised.

He recalled the time when he met Tanjirou and Nezuko.

At that time, Nezuko was hiding in the bamboo basket.

The situation is indeed strange!

The information revealed from it is very intriguing.

"Wow?"

At this moment, Nezuko, who was sitting in a dark corner of the room, made a sound.

When Uesugi Shuichi heard this, he cast his eyes on her.

Then I saw a beautiful girl with an indifferent expression.

There was an expression of extreme fear in her eyes.

Like a little lamb driven into a corner.

"Nezuko, don't be afraid, I will help you."

Seeing Nezuko's frightened look, Uesugi Shuichi immediately spoke out to comfort her.

A gentle smile appeared on his face, and he said in a soft and magnetic voice.

And Nezuko, looking at the young man standing in the sun, was originally frightened,

It gradually calmed down.

On her expressionless fair face, the corners of her rosy lips were also slightly raised. *

Chapter 26 Black Star beer with a price but no market! (Please collect!)

After breakfast, Uesugi Hideichi came to the tavern downstairs.

Every morning at nine o'clock, Wangyou Museum opens on time.

As soon as he walked over to open the store door, he saw a familiar figure.

"Saitama, why are you here so early?"

"Of course I'm here to ask you, have you got the ingredients needed for Overlord Wine?" Saitama stated his purpose without even thinking about it.

His face was full of worry, and he carefully touched his head with his hands. It had only been a day, and the hair on it had become thinner again.

Clearly, another step towards baldness.

If this trend continues, Saitama can already infer that in less than half a month, he will become a real big bald man.

As long as he thought about it, he would stand in the crowd with his head bare and stupefied.

That kind of sad picture made my heart feel like it was being torn apart.

So early in the morning, I couldn't wait to come to Wangyou Pavilion to find Uesugi Shuichi.

Uesugi Shuichi looked at his sparse hair and couldn't help shaking his head.

Only then did he speak.

"Although I really want to help you, the ingredients needed for the Overlord Wine are relatively rare."

"If you want to find them all, it will probably take a while."

In the formula of Bawang wine, there are several ingredients, which are very rare.

One of them is called "Bone Marrow of Deep Sea Alien Species".

He guessed from the name, it should be the bone marrow of some mutated creature in the deep sea.

but.

How can it be so easy to obtain the bone marrow of mutant creatures in the deep sea?

Other materials include the eyeballs of the vaccine man, the giant pincers of the crab monster, the leg hair of a giant, the energy core of the underground man, the heart of the underground king...

These materials, inferred from the names, are very difficult to obtain.

But Uesugi Shuichi is not completely helpless.

He runs the Wangyou Pavilion and receives many guests from different worlds every day.

If you can ask the guests to help you find it, it shouldn't take much time to find all the materials.

Afterwards, Uesugi Hideichi informed Saitama of his plan.

"So that's the case." After hearing him tell the material of Bawang Wine, Saitama felt a moment of despair at first, and then learned of his plan.

Hope was ignited again.

As long as you ask the guests who come to the tavern, it shouldn't be long before you can find all those weird materials for yourself, right?

If there are enough people, it is estimated that all the materials can be found in one month.

Thinking of this, Saitama's mood immediately relaxed.

His frowning expression also returned to his original dull look.

Then he walked leisurely into the Wangyou Pavilion.

"Uesugi, please make me something to eat, and by the way, bring me a few drinks."

"No problem, just wait a moment."

After Uesugi Shuichi agreed, he quickly walked into the back kitchen and began to prepare.

He came to a refrigerator in the back kitchen, opened the door, and took out an oval wooden barrel from it.

Around the wooden barrel, it is fixed with iron bars, and a very fresh aroma of hops and malt is released from it.

It smells very intoxicating.

This is the 10L barrel beer that Uesugi Shuichi intends to sell today.

He took the wooden barrel full of beer out of the refrigerator and placed it on the counter.

Then I went to the back kitchen and made a few ordinary side dishes.

"Hey, what kind of fragrance is this?"

Saitama, who was sitting on the wine table waiting, smelled the aroma of wine mixed with hops and malt that gradually became stronger in the air.

He couldn't help but look towards the counter.

When he saw the old-looking wooden barrel placed on the counter.

He immediately showed interest.

"Hey~ Uesugi, by the way, is this beer?"

Uesugi Shuichi heard his inquiry, and brought a few small dishes in front of him.

Then it explained.

"Here's a keg of beer I made some time ago, and it's just brewing right now."

啤酒的发酵周期，最差的发酵时间是3-7天，比较劣质是7-15天，精酿的则是20-60天不等。

In other words, generally judging whether beer is good or bad will be inferred by the length of time required for brewing.