I'm just sorry for plagiarism
Page 566
If it was really unpalatable at all, or even without any ink, then this small restaurant would have been questioned long ago and gradually closed down.
It's just that in later generations, with Master Zhang's name as a chef, not only did this small restaurant not close down, but because of this wave of popularity and fame, it gradually opened up in Yecheng.And the scale is getting bigger and bigger, and even the tentacles began to spread in the two neighboring cities and even the whole of Western Zhejiang.It is also because of this reason that the traffic of the West Street Restaurant has become even poorer. Within two years, it was completely declared bankrupt.
Just the variety of these can be seen.
Boss Li sat in the front seat and sighed unconsciously.
When getting in the car, the girl said that she was just here for the purpose of inspecting and poaching the wall, but with this look full of expectations, this girl looks more like the little fan girl of the master Zhang?
Can this also be called an investigation?This is obviously chasing stars.
Although she didn't know how attractive a mere cooking cupboard was, she was still a little upset seeing Li Xia like this.
I also run a restaurant, why has Lixia never envied herself so much?
It's really strange.
While the two were chatting, the two dishes were served.
It's just an ordinary grilled oyster. When the waiter brings it over, there seems to be no difference in appearance or presentation. Even without the waiter's explanation, Li Xia and Boss Li may not know it. One is specially made by the chef.
Holding the chopsticks, Li Xia hesitated for a while.
"The one on the left is made by the chef in our store through special cooking techniques and unique new seasonings. It has a unique taste. I hope you like it..."
On the contrary, the waiter was no stranger to this kind of scene, and while putting down the two copies, he introduced them.
It is quite detailed, but the raw materials of the ingredients are not clearly stated. On the contrary, the feeling of Wang Po selling melons and boasting is very obvious.
Boss Li raised his eyebrows. Naturally, he didn't believe all these tricks to deceive children. He just took the chopsticks and saw whether this plate of four secret oysters was worth the super high consumption of two hundred yuan.
"Hey, wait a minute." As a result, Li Xia's eyes were quick, but he blocked it, complaining: "Eating this kind of food requires a sense of ritual. After all, you are a first-time boss. You don't even understand this?" '
The tone of these words was so cute, Boss Li laughed: "Then tell me, what kind of ritual method?"
"Didn't you see that I ordered an ordinary one?" The eldest lady laughed and said, "This is for the ceremony."
As she said that, she yelled at the counter again: "Waiter, serve me two glasses of mineral water at room temperature!"
After a while, two glasses of clear and transparent mineral water were brought over.
The eldest lady just took the chopsticks and divided the ordinary oysters into two parts, one of which was served to Boss Li, while she picked up the other and tasted the minced garlic covered on it with small mouthfuls.
He pursed his lips, and waited until the time was right, then put the internal organs inside, accompanied by seasonings, into his stomach in one bite.
"Not bad." She nodded slightly.
Although I don't like steamed seafood very much, I have a soft spot for grilled seafood.Especially for oysters, I can't let go of the fresh feeling of eating oysters in one bite.
After finishing the regular one, the eldest lady wiped her mouth, then grabbed the mineral water bottle at the side, rinsed her mouth lightly, and then brought up the secret version.
While looking straight ahead, he also explained.
"After eating this kind of fresh food, the taste buds will get tired. If you want to taste the difference between the two foods in a short time, rinsing your mouth is the most important part."
"How could I not understand these truths?" Boss Li didn't move his chopsticks, he kept looking at the eldest lady with weird eyes, crossing his legs, but he felt a little uncomfortable in his heart.
At any rate, he followed her through life and death, from being a small restaurant on West Street to being a current shareholder.
As a result, one day suddenly, this girl suddenly lost her sense of her own food, but was so obsessed with it that she began to like this unknown roadside restaurant.
Of course, Boss Li will have mixed feelings in his heart.
what is this?Are you jealous?
It should be... a kind of jealousy, right?
She frowned, but she was not as solemn as the eldest lady. She didn't even look at the ordinary oysters. Instead, she took the secret oysters with a carefree attitude and put a piece of meat into her mouth.
While chewing, he curled his lips.
"It's not as delicious as our chef's."
"Yes, yes, it's not as delicious as our chef's." Li Xia laughed dumbfounded, and also saw that Boss Li was not convinced in his heart, so he didn't provoke her, but stroked her hair along the way.
However, he still nodded secretly in his heart.
This Boss Li is just arrogant, it's impossible for her not to know the difference between these two dishes.
Not to mention the general taste, but some of the details, the comparison of seasonings, have obvious changes.
The taste is totally different.
The cooking time of this secret dish is very precise. If it is more, it will be greasy, and if it is less, it will be fishy. But this dish is not fishy or greasy, just right, it is chewy and also delicious. Not too fatty to be full in one bite.
It is impossible for this type of restaurant to spend so much effort to order the chef to specially make the ordinary version of the dish unpalatable because of the two different price lines.Obviously, these two dishes were made by different chefs.
With this comparison, the gap is immediately clear.
As for the seasoning, naturally, a lot of hard work was done.
The master Zhang is also a person who dares to innovate. In addition to the conventional ingredients, he also added some oyster sauce cooking wine and lemon juice to make the taste even better.
You know, it's only 09, and the cooking technology on the market is not as developed as the later generations.Many businesses in this life are still developing in the three aspects of architecture, clothing, housing and transportation, but the research on cooking technology is not as thorough as in later generations.
She was quite surprised to be able to make the eldest lady who had eaten all the delicious food in her previous life nod secretly, which is enough to show that the chef of this future generation did not have a vain reputation.
Although its deliciousness is not as powerful as it is boasted on TV, but if you look at it with this kind of background, it does have quite amazing strength.
"Do you want to eat the rest? I'm full, so I don't really want to eat." Boss Li rubbed his flat belly, not knowing if he lost his temper or something, and just said this casually.
It's true, in her opinion, those competitions are dispensable things, even if they really win prizes, the impact on West Street is not too big.On the contrary, it was Li Xia's attitude of a little girl, which made her feel a little hard to accept.
What do you mean, the food on our West Street can’t compare to this kind of roadside stall, right?
Although the scale of this uniquely decorated car restaurant seems to be one of the few petty bourgeoisie buildings in the commercial street in the eastern suburbs, it is still nothing compared to the big West Street.
"Okay, let's go after talking with the chef." Li Xia waved his hand, and he was not in the mood to taste the leftovers. The title of God is still too real.
In the last life around 16 years ago, that master Zhang disappeared for unknown reasons.This also led to his legend ending without a problem, and during that time, Li Xia just graduated from university and had some spare money in his hands, but he couldn't eat the divine food that had been admired for many years. This was also a big resentment in his heart.
Although this life has fulfilled his wish, but when the illusory veil is removed, the people behind the scenes don't seem to have the same strength as his apotheosis.
I was a little disappointed.
"Hello, may I ask the chef who made the secret seafood dish for us, is he still there? We have something to talk to him about." Boss Li waved his hand and gave a polite order, but the waiter who was greeted was A look of vigilance.
There was something wrong with the attitude of these two people before. The older aunt looked aggressive and wanted to quarrel, but now she wants to confront the chef after eating?The meaning of this is obviously a bit unusual.
"Hello, the food here is non-refundable, and there is no hygiene problem, so you see?"
The waiter paused for a moment, still in the same polite manner, but the meaning of insulting people was very clear.
77 Chapter 76, a lot of money
Li Xia and Boss Li were taken aback by what he said, and they looked at each other in dismay.
The latter even stretched out his hand, and lightly touched that pretty face that was extremely well-maintained and no spots or wrinkles could be seen.
"I really have such a fierce look. At first glance, I was thought to be looking for trouble on purpose?" She was a little annoyed. When she said this just now, she forced a smile on her face, but the waiter What is your attitude?
What did she take them for.
The eldest lady was also a little dumbfounded, but she still waved her hand, "No, no, you misunderstood, we mainly want to talk to Master Zhang, there are some very important things we want to discuss with him, um, with these two Food, it doesn’t really matter.”
Having said that, the waiter still squinted suspiciously.
The owner of this restaurant is also a busy man who does not touch the ground. Although he seldom walks around in the shop, he still knows some rumors about Yecheng recently.
For example, because of the culinary competition, some chefs in the store were also invited to participate, so in order to prevent the harassment and petty tricks from the outside merchants, the boss specially told them, the waiters, to take care of them. If something goes wrong, try to report it to your boss.
It's just that the little waiter's vision is still too shallow, and he only half understands the meaning of what the boss said.She only thought that the so-called harassment and petty tricks were at most a threat to find some ruffians to do business, but she never thought of such commercial tactics as poaching from the shop next door.
So from her perspective, although the younger girl looked ordinary in a school uniform, and the other one was quite imposing in a suit, but in the end they were just two girls, and she wanted to rely on them to be in the store. It doesn't seem like a simple matter to stir up some storms?
After hesitating, he still nodded, "Then you wait a moment, I will ask."
After speaking, he turned and returned to the back kitchen.
The eldest lady left quite early, and it's only past eleven o'clock now. She hasn't arrived at the hotel yet, and there aren't many guests in the room. It's empty and looks a little lonely.And because of this reason, the waiter couldn't use the excuse that the chef was busy, which was so fake at first glance, to evade it.
He didn't know what he said, but after a while, a middle-aged man in a white chef's uniform and an apron came out timidly in the back kitchen.
He wiped the grease from his hands, looked around, but saw the waiter pointing behind him, "It's the guests at that table."
Only then nodded, and came to the seat with the two waiters.
"Come on, Master Zhang, sit down." The eldest lady was still very polite, she quickly stepped aside from her seat, and slumped to Boss Li's side.
So in front of the two exquisite-looking women, the chef, who was already somewhat dull, was even more terrified.
The waiter didn't know what to say, so he waved his hand and returned to the front counter.The eyes are still looking here from time to time, it seems curious and weird.
The colleagues around me also tugged at the corner of the waiter's clothes: "Xiaoling, what are they doing?" '
Xiaoling was stopped by the question, she shook her head in a daze, and whispered the ins and outs of the matter to her colleagues around her.
Back at the dining table, not only did Boss Li look at this dull and shy middle-aged uncle with a weird expression, even Li Xia was a little weird.
Because according to memory, this master Zhang is indeed the hot chef god, but in the shots and posters of the previous life, the heroic, confident and successful man is a little different from the shy and shy old man now. commensurate ah.
How is this going?Did you find the wrong person?
But the uncle in front of him, no matter in appearance or size, is quite similar to the person in the picture in his previous life. The so-called misidentification is probably nonsense, right?
Although the reborn life is indeed slightly different from the previous life, except for the drastic changes in the culture and the music world, there have never been such differences in other aspects.
"This is the God of Chef you mentioned..." Boss Li obviously felt that he had been deceived, but he couldn't express his opinion face to face, so he had to gently tug on the corner of the eldest lady's clothes under the table.
Li Xia also had a strange expression on his face.
"Anyway, let's negotiate first, shall we?"
The eldest lady sighed and turned her head, but the content of her words was a bit scary.
"Master Zhang, I want to ask, do you have any brothers with the same father and mother who are also chefs like you?"
These words were quite unexpected, even Boss Li was taken aback, and quickly tugged the unreliable girl under the table: "What are you talking about?"
"Because I think it's strange too." The eldest lady had a bitter face, and she couldn't figure it out. Except for the surname and appearance of the guy in front of him, he was very similar to the celebrity in later generations, no matter his temperament or anything else, he was very different. It doesn't match at all.
The only possibility is that I have found the wrong person, and the other party has an older brother or younger brother who is similar to him, right?
Chef Zhang also widened his eyes slightly, not knowing what this girl was doing.But after being stunned for a long time, he still replied respectfully: "No, I am the only seedling in my family, but I have two distant cousins, but they have not lived in Yecheng. What do the two guests want to ask? Our side The food is indeed a little more expensive than ordinary merchants, but there is a reason for it, and you will definitely not be fooled..."
Talking about feelings, I still went to sell products.
In the final analysis, seeing these two men approaching fiercely, Chef Zhang thought it was because he was not satisfied with his cooking, which caused the two to find themselves in trouble.
The eldest lady rubbed her chin, but thought about it.
Do not live in Yecheng.
Obviously, the cousin's file does not match the person who was broadcast on the TV station of the later generations.
After all, in the previous life's publicity, in order to increase the sense of identity, the TV station also specially emphasized Master Zhang's background, saying that he was born and raised in Yecheng.
Although the reports of the gossip media are not uncommon, and there are many people who deliberately create gimmicks to attract attention, but they have been recommended for many years, but there has never been any doubt about Master Zhang's birthplace during this period. It is enough to prove that the media did not falsify this article alone.
"Don't talk about these useless things. We see that your food is delicious, so we want to invite you to work in our restaurant. Look, what's the plan?"
The eldest lady smiled, she was also too lazy to talk nonsense, and went straight to the point.
It's just that before he finished speaking, he was lightly stepped on by Boss Li.
At the same time, the complaining eyes also looked over, "Hello."
Li Xia immediately understood what Boss Li meant.
Although the secret seafood is quite worthy of my own taste, but from the perspective of Boss Li, the chef's craftsmanship is not so exquisite.
Although it is indeed doing well, the West Street Restaurant in this life has grown in scale, and there are many high-star chefs in its hands, and there are too many chefs with superb cooking skills and unique characteristics.Perhaps among ordinary chefs, this master Zhang can barely stand out, but if he is placed in a small group like West Street where there are so many strong people, it will be even more difficult for this master Zhang to stand out.
What's more, they are poaching, so the reward they give is naturally much higher than that of the old family, so that they will move their minds.
Although the drive-thru restaurant looked deserted on weekends, but seeing the menu price list, Boss Li knew that the fees of these behind-the-scenes chefs would not be so low.
So here comes the most crucial question.
Why should Boss Li, at an unacceptable price line, hire a chef with a high salary who didn't bring her any surprises at all?
What's more, this uncle looks like he is almost 40 years old, his face is old, wrinkled, and his personality is even softer, which makes people feel a bit useless. He is not the type that Boss Li admires at all.
A real chef should be handsome and imposing, right?
Even before coming here, the eldest lady had specially vaccinated herself, saying that if it was really unacceptable, then it is not impossible for her to pay for the cost herself.
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