Was fired and opened a gourmet food store
Chapter 124
It was four o'clock in the morning of the next day.
After getting up and washing, Xu Ziqi came to the store.
Not long after entering the store, a delivery truck came outside the door.
Hearing the sound, Xu Ziqi walked outside, and the delivery driver also got off the car.
"Good morning, Boss Xu."
"Good morning, Lao Fu."
Xu Ziqi raised his hand and greeted the driver in front of him, who was often delivering goods to Food Paradise, named Lao Fu.
"Boss Xu, these are the goods you ordered yesterday, please count them."
Lao Fu opened the trunk, opened some plastic boxes, and nodded to Xu Ziqi.
Xu Ziqi also walked over and took a closer look. It was indeed what he wanted.
Then he nodded.
"Well, the things are right."
"It's right." Lao Fu nodded, "Shall we move them in for you now?"
"Yes, yes, thank you for your trouble."
After the goods were moved to the kitchen.
Old Fu drove away, and Xu Ziqi began to take out the ingredients.
Looking at the sea creature with soft armor still turning its body slightly on the chopping board, Xu Ziqi smiled slightly.
The thing he ordered from the boss is called mantis shrimp, also known as Pipi shrimp.
The reason why mantis shrimp has this strange name is that when it leaves the water, there will always be a stream of water flowing out of its body, just like a baby peeing.
And the reason why he bought this thing is because Xu Ziqi is going to launch a new product.
And this new product is also well-known, that is, peeing beef balls.
This was something he suddenly thought of when he went to eat hot pot yesterday.
Because the beef balls in that hot pot restaurant didn’t taste very good, he wanted to make some and sell them to the boss.
This is actually a side job.
And meatballs are also a popular hot pot dish. Xu Ziqi thinks this thing will definitely be very popular.
As for whether the main store of Food Paradise sells it, he doesn’t plan to sell it.
The main thing is that this thing still needs a specific restaurant like hot pot, or a snack bar like oden, fried skewers, to better show its charm.
After watching for a while, Xu Ziqi gently stroked the mantis shrimp on the chopping board.
The mantis shrimp seemed to have anticipated something, and inadvertently glanced at Xu Ziqi, and its struggle became more intense.
Xu Ziqi then took out a pair of scissors.
"Be good, it doesn't hurt at all, it will be fine soon."
He smiled slightly.
When the scissors touched the mantis shrimp, relevant knowledge flashed through his mind again.
Next, he raised his hand and scissors fell, and in just a few seconds, he took out the shrimp meat.
As more and more shrimp meat was taken out of the basin.
After a while of busy work, Xu Ziqi also put down the scissors.
Pour the shrimp meat in the basin onto the chopping board, and he began to chop the shrimp meat into shrimp paste.
Then put the shrimp paste into the pre-cooked jelly water, add seasoning and stir continuously until it is half cooked.
Finally, spread the cooked mantis shrimp filling on the plate and put it in the refrigerator for refrigeration.
After the mantis shrimp filling was ready, Xu Ziqi began to make the dishes that needed to be sold in the morning.
He was not in a hurry. The peeing beef balls were only half done. As for the other half, they had to be completed at noon.
At the end of the lunch break, Lao Fu arrived as promised, and Xu Ziqi finally got what he wanted.
Since fresh beef is required to make peeing beef balls, Xu Ziqi asked Lao Fu to deliver the beef at noon.
The beef on the chopping board was bright red and smelled very fresh. It was obviously fresh.
Xu Ziqi could even feel the breath of the grassland.
He took a deep breath of the aroma of the beef, and then took out two black iron rods.
It takes amazing wrist strength to make beef balls by hand, and after these days of chef career, he has also trained a pair of very powerful hands.
With the doubling of physical strength attribute granted by the system, he kept swinging the two black iron rods up and down.
The two black iron rods kept hitting the beef on the chopping board, breaking it up from a clumping mass, and then slowly thinning it out.
When it was very sticky and could not be shaken off, the beef filling was finished.
And all this took less than 30 minutes.
Then you can take out the refrigerated mantis shrimp filling and cut it into small cubes.
Then use your fingers to pinch the beef filling into small balls, then stuff the mantis shrimp filling into the beef filling, and finally put the finished beef balls into warm water to set.
After the water boils, cook it for a while, and then a dish of peeing beef balls is also ready.
…
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