Was fired and opened a gourmet food store

The destination was the wholesale market that Xu Ziqi often went to, because Xu Ziqi was familiar with the place and had experience in purchasing in large quantities.

Soon they arrived at the destination.

Today was the sixth day of the Chinese New Year, and many restaurants had already started business. In addition to the New Year, the market was also quite lively, and Xu Ziqi also saw some bosses he knew.

After saying hello a few times along the way, they soon arrived in front of the pork stall.

"Happy New Year, Mr. Xu, is the store open? Let's see what to buy." An uncle greeted enthusiastically.

"The store is not open." Xu Ziqi shook his head, "Today I am here to buy dishes for the banquet."

"For the banquet, how many tables?"

"100 tables."

"Then do you want some pork elbows?" The boss asked, pork elbows are basically a must-have dish for banquets here.

"Yes." Xu Ziqi nodded, "Give me 100." Before coming, he had confirmed the dishes and quantities to buy.

"Okay." The boss was also very happy, but he didn't have so much here, after all, it wasn't early in the morning, but since they were old acquaintances, he still helped Xu Ziqi coordinate it.

Xu Ziqi said he would come back to get it later, and went to buy other vegetables.

Under his skilled leadership, all the vegetables were quickly bought and loaded.

Fang Ming watched the whole process and couldn't help but sigh that it was good to have someone he knew.

After this purchase, the original budget for buying vegetables was saved a little.

Xiao Fei, who was driving, also cast an admiring look. He was a little bit unbelievable that Xu Ziqi, who graduated from a prestigious university, actually became a chef.

But from the process of buying vegetables just now, it seems that Xu Ziqi is too skilled, but I don't know how good his cooking skills are.

When they arrived in the village, the car stopped.

Fang Ming's home is at the entrance of the village, and some villagers are already waiting there.

In their place, no matter which family holds a banquet, every household in the village will send people to help.

In return, each family can bring a few people to the feast, and there is no charge for membership fees, it is free.

"Xiao Ming is back from buying vegetables, everyone come and help unload the goods."

Seeing the truck stop, an old lady trotted over and shouted to the villagers behind.

"Come on."

The enthusiastic villagers agreed and rushed up.

As soon as the rear compartment was opened, they went forward, and then one of them carried some vegetables in his hand and returned to Fang Ming's home.

When they arrived at the yard, Fang Ming's yard was quite large, and everyone put the vegetables away.

Without waiting for Xu Ziqi to call, they began to help deal with it.

Most of these people were middle-aged aunts, who had done these things before. For example, some simple things such as killing chickens, ducks, and washing vegetables, they helped with these, and some complicated things were left to Xu Ziqi.

"College student, when did you learn to be a chef? I haven't heard your mother talk about it before." An old lady asked curiously while washing vegetables.

Other aunts also echoed: "Yes, Ziqi, last time I heard your mother say that she was working in Shanghai, how come you want to come back to be a chef?"

Just now, when they heard Fang Ming say that Xu Ziqi would be in charge of tomorrow's banquet, they were still a little bit unbelieving.

Didn't this kid graduate from a prestigious university?

Why not go to work in a big company?

Isn't it good to sit in the office with air conditioning?

Why do you have to do this physically demanding work?

It's not surprising that they think so. The main reason is that here, chefs are like auto repair and development. Generally, it is a skill that children who don't want to study will learn.

You have studied for so many years, but in the end, you do the same job as those children who stopped studying early. Isn't it a waste of time to study?

With this spare money, you might as well use it to build a house.

Besides, if you want to learn to be a chef, why don't you go out and learn early?

With such a short time, what real skills can you learn?

Facing everyone's doubts, Xu Ziqi just smiled and said that he liked this job more, so he did it.

The aunties stopped asking after hearing this.

Although they were a little curious, it was someone else's business after all, so it was not easy to ask more.

And they had a good impression of Xu Ziqi. This guy was handsome and polite, which made people feel very good.

Some aunties even wanted to introduce him to a girl, but Xu Ziqi said that he had a girlfriend.

They felt a little pity, but they quickly accepted it. After all, as the village grass of the village, it was normal for Xu Ziqi to be liked by girls.

After processing the ingredients for a while, it was soon time for lunch.

Xu Ziqi said that he could take a break first, have dinner first, and then continue to work.

Seeing Xu Ziqi get up and start busying himself with food, the villagers also put down their work.

The stove was open-air, and they curiously gathered around.

Now they also want to know how good the skills of this young chef are.…