Wilderness Survival: Live broadcast of my leisurely life

After Li Shuixin poured the wine, he sat up at the table next to him.

A pair of eyes stared straight at the pot in Lin Han's hand.

When the pork chop came out of the pot, she gave a sharp moment of the fragrance that filled the air.

"Goo~"

The aroma is so fragrant that it's hard to keep your hands on it.

Li Shuixin held a chopstick in one hand, like a child, and couldn't wait to knock on the table.

But after being glanced at by Lin Han, he obediently put down his chopsticks and came over to help.

"It's so fragrant, I'm starting to drool. "

When Li Shuixin served the food, he secretly dipped a little sauce with one finger and put it in his mouth to taste it.

Well...... It's fruity, so sweet!

"Gluttonous cat, have you washed your hands?"

Lin Han picked up a chopstick and tapped her hand and reminded.

"Oh. "

Li Shuixin hurriedly put down the plate of pork chops, and then quickly came to the lake to wash his hands. Seeing Zhengguo next to him, he tapped its head with his hand, "Zhengguo, go and call Xiu Yuan to come out, it's time to eat." "

The coconut wine is still icing underwater.

However, Zhengguo couldn't understand what she said, and it took a long time to understand what she meant.

"Gollum~"

Zhengguo plunged headlong into the water, and after a while, he appeared on the lake with Xiuyuan.

"Fortunately, Xiuyuan. "

Li Shuixin took the coconut wine from Xiu Yuan's back and soaked it for more than 20 minutes, it was already very cold, and she was very satisfied with the cold silk in her hand.

She patted Xiu Yuan's head with her hand and said with a smile, "In a while, let Lin Han make something delicious for you." "

Returning to the table with the wine, Lin Han had already set up lunch.

In front of each of them is a plate, and next to them is a large plate with six fragrant pork chops. In addition to this, there is a stack of fried fish pieces and a plate of lamb ham.

Because there was fresh meat to eat, Lin Han did not make bamboo shoots to fry bacon.

The bacon is not bad, and the shelf life of bamboo shoots is also very long, so you can make it whenever you want to eat it. But fresh meat, after today, there is no chance.

Lin Han used a homemade bamboo clip to pick up a large piece of pork chop and put it on the plate in front of Li Shuixin.

"Come and try it, homemade fruit pork chop. "

Lin Han became more and more satisfied with his craft.

Take this piece of pork chop as an example, it is full of color, flavor and taste, and it looks very attractive, and any photo can be used as a promotional cover for the restaurant.

As for the taste, Li Shuixin's expression on the stolen food just now already explained everything.

"Chef Lin has worked hard. "

Li Shuixin looked at the pork chop in the bowl, with a happy expression on his face.

For the food made by Lin Han, she has no immunity at all.

"I'm afraid that there are parasites in the wild boar, so it's very cooked, I don't know, it's not to your taste. "

Lin Han said and clipped a piece for himself.

In his previous life, he had never eaten Western food, but his adoptive parents took him and his sister to eat once or twice.

Lin Han is not used to eating undercooked meat, although the meat will be more tender, but the blood in it affects his appetite very much. As a result, he never eats only well-cooked steaks.

however

This is obviously an extra question.

Before his question was finished, Li Shuixin had already started eating.

I didn't have a knife, so I had to use chopsticks to put it in my mouth. This is the wilderness, and who pays attention to Western etiquette?

Besides,

Why do Longguo people eat Western food with chopsticks, they should be ridiculed. And when Lao Crooked eats Chinese food, he doesn't know how to use chopsticks at all, but no one says anything.

Lin Han never paid attention to it so much, isn't it all food, just eat it.

Seeing that Li Shuixin had already started eating, Lin Han also ate.

"Hmm...... It's so delicious!

The pork chops are incomparably soft and melt in your mouth, with the fragrance of two fruits and the freshness of oyster sauce, it is simply a feast for the palate!"

Li Shuixin hadn't had time to swallow it, and he couldn't wait to comment.

She put down her chopsticks and gave a thumbs up with both hands, "Lin Han, you are really a genius." In the future, you can simply open a restaurant, such a pork chop will be sold for two or three thousand yuan a piece, and there will be countless local tyrants rushing to taste it. "

hasn't left the island yet, she has already begun to plan for Lin Han's future path.

However, these words happened to be heard by Li Bolin,

Li Lao said angrily, "Lao Tzu really didn't lie to us, women, just have long hair and short knowledge."

Lin Han is a top architectural genius, Zhan Tianyou in the future architectural world! How can you be a cook, Lin Han, you must not listen to her!"

Like him, Zhao Cen was also worried that Lin Han would really become a cook.

Follow me to archaeology and uncover the mysteries of thousands of years ago, isn't it fragrant?

"You said that this pork chop only sells for two or three thousand yuan?"

Lin Han teased.

Li Shuixin was stunned for a moment, and quickly changed his words,

"You seem to have oyster sauce in it. "

Seven or eight hundred thousand bottles of oyster sauce, any drop is thousands of yuan, and the value of this pork chop is naturally unimaginably expensive.

Li Shuixin silently calculated in his heart how to price this pork chop.

"How much do you think this one will sell for?"

After thinking about it for a while, she found that there were too many factors that she couldn't estimate, so she really didn't know the real price.

Lin Han said, "First of all, this is a freshly killed young wild boar to obtain the best tenderloin. Four hundred catties of wild boar, there are only one or two catties of such meat on the body, you can think about the value of this pork chop.

Secondly, I used almost twenty grams of oyster sauce in total. According to one gram of 800 yuan, it is 16,000 yuan. There are six pork chops, divided evenly, and each piece also requires 2,600 pieces of oyster sauce.

Then there are the fruits, which are pure natural and pollution-free, and may not be available on the market, and the price is naturally not low.

In the end, it is the chef himself who gives it real value. A top-notch chef can sell even a simple egg fried rice for a sky-high price.

Based on the above reasons, I think a pork chop sells for 10,000 yuan, which is definitely worth the price!"

It is not excluded that there is an element of boasting, but Lin Han's words are quite convincing.

A pork chop of 10,000 yuan is definitely unimaginable for many people.

However, not many people in the live broadcast room doubted it.

The first to stand out from the barrage like "666" is the god of the food industry,

[Gourmet Ajie]: "Lin Shen's boasting is still very convincing, and his cooking skills have reached the level of the world's top masters, as I have long said. From the beginning of the broadcast to the present, every piece of food he makes us salivate.

Previously, I gave him a full score for his coconut milk lamb belly bun, and this pork chop also feels worthy of this honor!

Such a top master can give the highest value to the food in itself, so this pork chop sells for 10,000 yuan, and I think it sells cheaply. It should be set at 15,000 to 20,000 more reasonable. "

Just imagine, 20,000 yuan can eat top food,

Local tyrants, will you be impressed?

People don't eat the taste, they eat the heartbeat.

[Lu Bu in the people]: "Lao Wang is not here today, I will stand up and say something." No matter what others think, I am willing to taste 100,000 copies of the coconut milk tripe wrapped meat made by Lin Shen and the fruit pork chop in front of me. "

[Life is so boring]: "I'll give 110,000, taste it first!"

[Lu Bu in the people]: "Boring, your sister!"

"100,000 will eat my salary for a year...... Is this the big guy, trembling~"

"I also want to eat, but what if I can't afford 110,000?"

"Although I don't have the arrogance of Lu Bu's boss, to put it objectively, I eat the pirated coconut milk lamb tripe bun meat with relish, and the authentic ones are not expensive. "

"It doesn't matter if it's 10,000 or 100,000, I can't afford it, so it doesn't matter. "

............

After listening to Lin Han's explanation, Li Shuixin shrank his neck.

10,000 yuan a piece, Rao is her family background is very good, and she can't imagine it.

"Eat as much as you want, and you'll have it after eating. The price is what I said nonsense, after all, this thing, after eating, there is no more, and you may not be able to eat it if you want to eat it in the future. "

Seeing that Li Shuixin was stunned, Lin Han shook his hand in front of her.

truly

It's so hard to find such ingredients.

In addition to this island, can you buy hundreds of thousands of bottles of oyster sauce?

So it's all over after eating, and it's useless to think too much.

Lin Han ate four pieces, ate some ham and fried fish pieces, and drank two glasses of coconut wine.

His appetite has indeed increased a lot.

Although he eats a lot, he eats faster than Li Shuixin.

Li Shuixin seemed to enjoy the taste of pork chop and tasted it carefully.

She ate so carefully that she couldn't afford to waste even a drop of sauce.

After Lin Han finished eating, he picked up a glass of coconut wine, leaned on the back of the bamboo chair, looked at the girl in front of him and ate with relish, and felt that the fatigue of the day had been smoothed.

Such a picture, warm and comfortable.

The two of them had lunch and rested for about half an hour before continuing their work.

Although the midday sun is scorching, it is still very cool under the shade of the trees.

There was a breeze today, and it was more comfortable to work.

Lin Han poured some water on the vegetable patch, and then began to chop the meat.

"Lin Han, what are you chopping meat for, we don't have bread dumplings. "

Li Shuixin, who was sitting weaving cloth under the pergola, asked curiously.

Lin Han smiled, "What, you want to eat dumplings?"

Dumplings are one of the favorite foods of Chinese people. I don't feel anything when I eat it, but if I don't eat it for a while, I miss it.

Li Shuixin tilted his head playfully, "I want to eat, but the conditions don't allow it." "

"If I make dumplings, how are you going to thank me?"

Lin Han continued to quip.

"Hmm......"

Li Shuixin stepped on the pedal, his hands did not stop weaving, and he tilted his head to think.

Thanks?

Lin Han, this guy, seems to have gone bad recently.

"I'll do your laundry for you. "

Li Shui thought about it for a long time and said seriously.

"It's a deal. "

"Wait, what if you can't do it?"

"There are no ifs. "

Lin Han smiled confidently.

Isn't it just a dumpling, what's so difficult!

......