Hello!Look at the arrows!

Chapter 587 Drinking wedding wine alone

"Finally married her! At the moment I am the happiest man in the world!"

—— Mo Qi

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Feng Wuyue continued to pull Ge Ye's sleeve: "Okay, okay! Listen to me!"

Ge Ye: "Well, then I have to think about it!"

Feng Wuyue pulled Ge Ye into his yard.

She wanted to talk to Ge Ye about some things that happened recently.

After all, I became an emperor for a day.

Such beautiful things need to be shared.

However, Ge Ye, who was dragged to the yard, conveniently put Feng Wuyue on the bed in the room.

His kiss fell down hastily, swallowing everything Feng Wuyue wanted to say.

After a long time, Feng Wuyue calmed down, pulled up her clothes, and talked with Ge Ye about the recent events.

Ge Ye just listened quietly, fiddling with Feng Wuyue's hair, waiting for Feng Wuyue to finish speaking before opening his mouth.

Song Ye: "Yueyue, not bad, you're still an emperor! Yuedi, come, let's continue!"

Feng Wuyue: "Great God, today is Qianyi and Mo Qi's wedding day, not ours!"

Ge Ye: "I'm sensible, I haven't seen you for a long time, I miss you!"

Feng Wuyue: "Hey, actually I miss you too... I miss your wishful cake!"

Ge Ye: "I didn't bring Ruyi Cake, but I brought Nut Cake!"

Feng Wuyue: "Eat, eat, eat!"

Ge Ye: "No rush, let's do something else first."

It was a long time again.

Feng Wuyue protested: "Hey! You can't finish! It's time for us to drink!"

Ge Ye stood up silently: "Okay! Let's go!"

He dragged Feng Wuyue into the banquet, which had already begun.

Fortunately, Shunan and Xiaojiu took a seat for them.

They walked over and sat down.

This table is basically filled with people who are thousands of years old.

In addition to Ge Ye, Feng Wuyue, Shu Nan, Xiao Jiu, there are Jin Wan, Xiao Luo, Qian Jin, Qian Chi, Qiu Da Niang and others.

Today's banquet is called a feast made in heaven, and the dishes are served one after another.

The first is a cold dish platter, named: Xinhuakaishuang.

There are six small dishes, cold chrysanthemum, goose intestine grass, pea tips, marinated chicken feet, crispy pig ears, and spicy shredded chicken.

These cold dishes are delicious and appetizing.

Then two hot dishes were served.

One is a heaven-sent marriage, and the other is a golden marriage.

Heaven-sent good fate is Gastrodia elata stewed squab. The raw materials used are Gastrodia elata, squab, small fungus, Luo Han bamboo shoots, wolfberry, etc., which are stewed for several hours in a special casserole.

Jinyu Liangyuan is the Golden Flood Dragon Liver tablet, which uses one of the eight treasures of the human world, the Golden Flood Dragon Liver.

The golden dragon liver is taken from a monster called the sharp-mouthed golden dragon.

The sharp-billed golden dragon only lives in the deep sea. It appears black in the water and is almost invisible. The horns on the top of the head are golden, the blood is pink, and the liver accounts for a quarter of its body. It tastes extremely delicious.

Xiao Jiu was fascinated when he saw this dish, so he served Xiao Jiu a plate of golden jiao liver slices alone.

Then came two hot dishes.

One is like a phoenix flying, the other is like flying together.

The phoenix Yu Fei is a white jade shark's fin map.

The white jade shark fin picture uses white jade shark fin and white jade fish bone.

White jade fish is a very precious fish, its body is like white jade, and its meat is also like white jade. It grows in the ice sea, and its fish bones are one of the eight treasures of the human world, white jade fish bones.

White jade fish bones have a special glamorous taste, and the taste is also very unique, which is unforgettable.

It seems that you can taste the taste of glaciers and ocean in one bite.

The white jade shark's fin is very tender and chewy.

Flying together, it's the hazelbird's wings.

Hazel is a very delicious monster, even more delicious than pheasant.

The most delicious part of the hazel bird is the hazel bird marrow.

One of the eight treasures in the human world, eating the marrow to know the taste refers to the marrow of the hazel bird.

The soup base here is hazel bird pith.

One bite makes me want to bite off my tongue.

Then there are two vegetarian dishes.

One is a perfect match, and the other is a good match for a hundred years.

The perfect match is a dish of sautéed peas with zucchini rind.

The skin of the summer melon is very crisp and pink, while the peas are tender beans with a beautiful emerald green color. When paired together, they are very refreshing.

Baibaihaohe is a fried lily with celery.

The mountain celery is very fragrant and is a beautiful green color, while the lily has been soaked to remove the bitterness and presents a jade white color, which is also very good when paired together.

Then there are two big dishes.

One is the sound of the zither, and the other is the combination of the sun and the moon.

The sound of Qin and Se is a golden nest and a silver nest, which is one of the eight treasures of the human world, the bird's nest.

The finest gold and silver bird's nests are used here, and nearly a hundred precious medicinal materials are added to make them.

This is a primordial food, and the ratio of the auxiliary ingredients and medicinal materials used is the ratio of refining the beauty pill, which can be said to be extremely nourishing and beautifying.

The combination of the sun and the moon means high mountains and long rivers. It is also one of the eight treasures of the human world, the camel's hump.

The black and white double hump is used here, and it is made by adding dozens of precious medicinal materials.

This is also a Yuan food. The ratio of auxiliary materials and medicinal materials used is the ratio of refining Yuan Dan, which is conducive to cultivating the Yuan and nourishing the spirit and solidifying the foundation.

As soon as these two big dishes came out, everyone was amazed.

One is beauty, and the other is Peiyuan.

All that everyone needs.

As for Xiaojiu, she was very interested in the golden bird's nest. Although she couldn't see the bird's nest, it had already melted into soup, but it didn't hinder her liking for the golden bird's nest.

Then there are two meat dishes.

One is of one heart and one mind, and the other is of one heart and one mind.

Undivided attention is stir-fried goose heart with sunflower and vegetables.

Sunflower tips, goose heart and flower sauce are used.

The recipe for this dish is to cut the goose heart into thin slices, add flower sauce and stir-fry over high heat until cooked, then add the tips of sunflower seeds.

It has a soft and smooth taste, with a slightly spicy and sweet aroma, which has a unique flavor.

Unanimity is the eel and ginseng five-in-one brocade.

The ingredients of this dish are white frogs, sea cucumbers, black oysters, shredded squid, white-cut chicken, etc. The method is exquisite and the flavor is pleasant.

Then there are two vegetarian dishes, with luxuriant leaves and flowers.

One dish of stir-fried sweet potato leaves and one dish of fried gardenia.

Stir-fried sweet potato leaves, using tender sweet potato tips, the ingredients are very fresh, tender and smooth, with a unique fragrance of sweet potato leaves.

Stir-fried gardenia is made by treating the bitter cold of gardenia in a special way, and frying it to produce a fragrance, which has a special fragrance.

Then two big dishes are served, good luck and wealth.

Auspicious Ruyi is Hibiscus deer tail.

The head of the Tao meets the tail, and the deer tail is one of the eight treasures of the human world.

The Furong deer tail here is a stew made of deer tail as the main ingredient, adding Hericium erinaceus, morel mushrooms, small bamboo shoots, orchid slices, chicken breast, and shrimp.

This dish is fresh but not greasy, fragrant but not strong, and has the effect of strengthening the body, but it should not be eaten too much.

Wealth and prosperity are golden monkey brains.

Straightforward and straight, the monkey brain is also one of the eight treasures of the human world.

The Golden Monkey Brain here is a stew made with monkey brain as the main ingredient, adding bamboo fungus, chanterelles, pork belly, partridge meat, etc.

This dish is delicate and delicious, fresh and delicious, and has the effect of nourishing the brain.

Especially the partridge meat in it burst out the deliciousness of the whole soup.

　I wish Qianyi and Mo Qi happiness for a long time!
　　
　
(End of this chapter)