The strongest gourmet food system

Chapter 1331 Chapter 373
Mo Xiaohe stroked his mustache, closed his eyes slightly, and savored the aroma of the dishes in front of him.

"Shandong cuisine is mainly fresh and salty, and it is also good at making soup. These characteristics are vividly reflected in this dish. The fish is sliced ​​with an oblique knife on both sides, making it easier to steam the fish. Steaming also preserves the deliciousness of the fish, and the cooked Gorgon juice has a very strong aroma, which shows that the quality of the soup is very high... These factors make me look forward to this dish." Mo Xiaohe Can't help but say.

"Then invite Mr. Mo to try it." Fu Xiuyun reminded.

Unlike other contestants, Fu Xiuyun is full of confidence in his dishes.

"Well, that's fine, then I'll taste the food." Mo Xiaohe opened his eyes and picked up the chopsticks.

The fish slices are rolled with meat stuffing, and the moment you enter the mouth, the strong taste of the meat rolls has spread quickly in your mouth.

The delicate fish meat is delicious and juicy, and the meat filling inside the fish meat also exudes a strong fragrance.

The fragrant gravy escaped from the meat roll, along the gap between the teeth, and flowed towards the mouth.

Facing the delicious attack, Mo Xiaohe instantly opened his eyes.

The salty smell flows out from the gaps in the lips and nostrils, and the flavors of the fish rolls and meat fillings are mixed together, making the soft and tender taste also carry fresh fragrance...and a strong taste.

Yes... This is the aroma produced by the combination of thick gravy and delicious fish.

In the tenderness, it also has the unique mellow aroma of livestock meat.

It was delicious!

Mo Xiaohe raised his forehead slightly, his brows stretched, and his cheeks exuded a rosy luster.

Xiao Han's situation is similar to Mo Xiaohe's. After chewing the fragrant and tender fish rolls, they burst out with amazing deliciousness.

The saliva stimulated by the scent was like a torrent rushing forward, destroying his defense line in an instant.

Until he swallowed it, the smell of fish rolls still remained on his taste buds.

Stimulated by this dish, sweat broke out on Xiao Han's forehead, and a sense of comfort from the heart spread all over his body in an instant.

"tasty!"

Xiao Han opened his eyes, revealing his love and anticipation for this dish, "The ingredients are fresh yellow croaker. Exquisite knife skills make the fish slices uniform in thickness. After steaming, each slice The maturity of the fish is also the same. The tender and soft taste of the fish is fully reflected under the superb firework."

"Similarly, the processing of the meat filling is also in place. The minced meat filling is added with seasonings such as egg white, sesame oil, green onion and ginger. After the meat filling is spread on the surface of the fish, the fish slices are rolled up. After steaming, the meat The strong aroma of the stuffing is preserved even after being rolled by the outer layer of fish meat. When the fish meat roll is eaten into the mouth, the rich aroma lingers on the taste buds.”

Hearing Xiao Han's explanation, Chen Yuwen also nodded again and again, agreeing with Xiao Han's words.

"The tender meat filling, fresh fish, with delicious and rich taste, and the firework that is no less than that of 'saury fish' make the aroma of the whole dish exceed expectations. And fish and pork are completely different There are two types of meat, but the combination of the two complements each other perfectly. Contestant Fu's culinary skills are also vividly reflected through this dish... I think this is a perfect dish."

Chen Yuwen looked excited, and her expectations for the future of Chinese chefs also appeared on her face without any concealment.

"Gorgon juice...Gorgon juice is also perfect. Just now, I felt that its taste is not ordinary. Now, I can be sure that clear soup is used in it. Well, clear soup, Shaoxing wine, ham, winter bamboo shoots... made of these ingredients The cooked Gorgon juice itself has an extremely attractive taste. However, the most attractive part of this Gorgon juice is not these..." Mo Xiaohe wiped his lips lightly, his eyes sparkling, "It's the original soup."

Soup?

Hearing this word suddenly, both the audience and the eliminated contestants were at a loss.

Even Cheng Huaizhi, who tried the food in advance, was a little confused at first, but he soon understood.

The original soup that Mo Xiaohe mentioned was the soup produced during the cooking process of the whole fish.

This part of the soup is mainly the gravy flowing from the fish and meat fillings, and its taste matches the whole dish very well.

Before, Cheng Huaizhi also questioned Fu Xiuyun's approach, but Fu Xiuyun insisted on his own opinion and chose to keep the gravy.

"Xiao Fu, you should be serious about this dish." Xiao Han put down his chopsticks and looked at Fu Xiuyun, "I haven't eaten such a high-quality dish for a long time."

"Mr. Xiao, you also know my personality. If I don't want to win the game, then what's the point of my coming? You have to know, my restaurant is very popular, and I don't have much free time. I came to Yangcheng to go through the motions .And, this time the opponent is also very good, I don't want to lose the game." Fu Xiuyun turned to look at Zheng Ke who was standing in the audience.

"It's also... the quality of this dish is very high. Compared with the double-skinned knife fish, it is not inferior at all. We have to think carefully about who can win the competition." Xiao Han muttered to himself, holding his chin.

Fu Xiuyun frowned, but didn't say much. After bowing slightly to the three judges, he left the judge's seat.

The three judges looked at each other, each with a look of confusion on their faces.

Mo Xiaohe turned off the microphone, and asked Xiao Han and Chen Yuwen, "What do you think?"

"It's a bit difficult to choose." Xiao Han shook his head slightly, "I think they are all excellent heirs of Huaxia Cuisine."

"Although that's what I said, Zheng Ke is also good at French cuisine, and he also learned it in Yuanyue. On the contrary, it is Chinese cuisine. Because he has no orthodox training, the dishes feel a bit wild-although they are not It's too obvious." Chen Yuwen looked sad.

"But it is precisely because he has no orthodox training that he cooks dishes as good as Fu Xiuyun's. Isn't this the spirit that Huaxia cuisine needs?" Mo Xiaohe retorted.

"I know...Of course I know, that's why I'm so entangled, I don't know who to support. These two people, I hope to let them both enter the finals... By the way, let them both enter the finals, what do you do? See? Anyway, in the end, there is only one champion, so instead of this, how about letting them have a three-person duel in the final?" Chen Yuwen looked at the two people with eyes full of anticipation.

For her, this is the best outcome.

Xiao Han opened his lips slightly, his expression was stunned for a moment, and then he showed surprise.

Chen Yuwen's statement is the best solution. Moreover, there are five judges in the final, so they should be able to distinguish whose culinary skills are higher.

"Old Mo, this..." Xiao Han just wanted to agree with Chen Yuwen's words, but saw Mo Xiaohe's serious expression, and swallowed the rest of the words forcefully.

"This is the semi-final of the-blue. If a third person is allowed to enter the final, what will the other eliminated players say? Can Bayer player also say that he is qualified to enter the final?" Mo Xiao and Shen Sheng said .

Xiao Han and Chen Yuwen looked at each other and lowered their heads again.

It's really hard to choose between these two.

"The finals only belong to the two best people. That's their stage." Mo Xiaohe took a deep breath and said slowly, "In this competition, one person must be eliminated."

(End of this chapter)