The strongest gourmet food system

Chapter 552 Chapter 83
Nakazato glanced at Zheng Ke's ingredients, which were the most common ingredients, sneered, and sneered at Zheng Ke's cooking.

The best ingredients are just scallops. What kind of dishes can be made with such ingredients?
It's no wonder that Zhonglizhi was suspicious of Zheng Ke's cooking, and for most people, they didn't quite understand Zheng Ke's intentions.

"Mr. Sakuma, are you sure that Zheng Ke understands what these two words mean? Or, why don't you remind him again?" Song Yuan whispered.

"Probably not? Just now, Oda's explanation is clear enough, I think there should be no problem. Besides, Zheng Ke didn't ask any questions." Sakuma looked at Zheng Ke with doubts in his eyes.

Although she was also worried that Zheng Ke might not understand the topic, but when Zheng Ke didn't raise any questions, reminding him hastily would interrupt Zheng Ke's thinking of cooking, and at the same time, it would be unfair to Zhongli Zhineng.

Those who cared about Zheng Ke were very anxious, but Zheng Ke's attention was completely focused on the ingredients in his hand.

The first thing he has to deal with is scallops, because scallops are dried scallops, so if they want to cook, they must be watered.

Under normal circumstances, it takes about an hour to make scallops with water, but Zheng Ke doesn't have so much spare time at all, so he can only find another way.Put the cleaned scallops on a plate, add seasonings such as sake and ginger slices, pour in an appropriate amount of water, wrap them in plastic wrap, and put them in a steamer to cook.This process takes about 20 minutes. Although the waiting time is not short, it is much faster than the conventional method.

Time, for Zheng Ke, the most cherished thing now is time.Even if the game lasts for 4 hours, it is still not enough time for him.

With his current strength, it is still difficult for this dish to achieve the desired effect. Coupled with the time limit, it is also difficult for this dish to exert its maximum effect.However, there is one thing that Zheng Ke can be sure of, as long as he can make this dish, it is not difficult to win against Zhongli Zhineng.

In order to make this dish as well as possible, Zheng Ke used the 'Heart of God' for the first time in the entire series.

Haruka Nakasato was also concentrating on handling the sea bream at this moment.

Depending on the method of killing the fish, the meat quality of the fish will also be affected. In order to ensure the delicious taste of the sea bream, the method used by Nakazato Haruhino is called "homo".

'Live association' is a relatively unique method of killing fish, which is not common in other regions.Simply put, it is to use a long nail to pierce the fish's brain to make it in a state of brain death, and then insert a wire through the fish's nostrils to pierce the fish's spinal cord.At this time, although the sea bream is dead, the message of death cannot be transmitted to the body because the nerve is damaged, so the sea bream meat can keep delicious for a long time.

It is said that even after two weeks, the fish can still keep fresh.

Normally, Haru Nakazato would definitely not use this method of processing fish, but this time, because he had plenty of time, and the title of the competition was set as 'Feast', he had to come up with dishes that meet the 'Feast' level. .

No matter in terms of material selection or processing methods, Nakazato has almost achieved the ultimate.

Since you have insulted my personality, I will also let you taste the humiliation.

Recalling the contact with Zheng Ke in the lounge, Nakasato could feel a layer of goosebumps growing all over his body.

Nakazato can place the sea bream on a cutting board, remove the scales and gills, cut off the head, remove the internal organs, and then use the three-piece method to remove the fish fillet.

Ruishan Etsu also saw this scene and shook his head again and again. Although he could see Nakasato Jino's culinary skills, especially in Japanese cuisine, when he handled the lobster yesterday, but today, starting from killing sea bream, and then From cutting raw fish steaks, every step is very familiar, it is almost easy to grasp.

The sharp kitchen knife, with the wrist sliding on the body of the snapper, disassembled the snappers one by one like a ding dissolving a cow.

Compared with yesterday's Zhongli Zhineng, today's Zhongli Zhineng is a completely different person.Without yesterday's subtlety and composure, there is more aggressive momentum, giving people a feeling of showing their sharpness.

On the contrary, Zheng Ke was neither fast nor slow, and every movement was neither fast nor slow.After chopping the chicken breast and lean meat into puree, Zheng Ke added an appropriate amount of water to the minced meat, moved a stool, and sat quietly by the fire.

What the hell is Zheng Ke doing?
Ruishan Zhijin also pushed the middle frame of his eyes, but found that he had no thoughts at all, this Zheng Ke... is really unpredictable.

"Can I sit here?"

A rough voice rang in Rui Shan's ear, Rui Shan raised his head, and a tall, rough-looking man was standing in the aisle, greeting him.

"Uh...it's you, Anzai Kota!" Ruishan didn't expect Anzai Kota to stand in front of him.

"Don't get excited..." Kota Anzai saw Ruishan's gloomy face, and knew that he was still hostile to him, so he quickly waved his hand to stop Ruishan, "That kid Nakasato Zhineng eliminated me, so, to some extent Said, we are still comrades-in-arms.”

"Who is your comrade-in-arms?" Rui Shan reluctantly picked up the backpack on the seat and vacated the seat.

Akira Anzai was too blunt and sat down directly.

"I didn't expect Chef Anzai to come to us." Ueda Takeshi said curiously.

"He's not a chef, but the owner of a dessert shop." Rui Shan said angrily.

"You've investigated me, kid." Anxi Huangtai was smiling, but his tone was blunt, obviously emotional.

"Okay, don't pretend to be a good person. How dare you say that you haven't investigated Zheng Ke?" Ruishan didn't care whether Anzai Akira was too happy or not, and directly pierced Anzai Kota's disguise.

"Haha, yes. Zheng Ke is one of the ten elites of Yuanyue, and he is also a very capable player, so I think it is necessary to investigate him." An Xihuang touched his head too much, "It's a pity that it's useless. This kid is eliminated."

Akita Anzai looked at the busy Nakazato with some annoyance, "Actually, I thought I could win yesterday's game, but I didn't expect to underestimate his strength in the end. However, today's game, if Zheng Ke can If this dish is cooked perfectly, then there will be no suspense in the game."

"Do you know what cooking Zheng Ke is going to cook?" Rui Shan asked curiously.

"I don't know. Although I am very interested in Chinese cuisine, the Chinese cuisine I made is a mess. However, I have been in contact with it to some extent, so I know where the difficulty of this cuisine lies." Anzai Kota said.

"What's so difficult about this cooking? So far, Zheng Ke is just being lazy." Kondo Jun pouted, thinking that he would learn another skill, but it turned out that Zheng Ke's cooking was not worth learning at all.

"That's because you don't understand. Zheng Ke's dish is not easy to do well." Anxi Huangtai said softly.

(End of this chapter)