On the Road to the God of Cookery
Chapter 512
Chapter 512
"Everyone, we meet again. Today is already the third day of the Shokugeki Showdown. In the Shokugeki Showdown two days ago, the seniors of the Totsuki Ten Heroes lost six games in a row. I wonder if they can make it back today. And In these six halberd battles, every dish made by Senior Ling Yang was so perfect and so delicious. I believe everyone ate Senior Ling Yang’s Sishen Seafood Eight-Treasure Buns yesterday, so I don’t know What kind of food will Senior Ling Yang cook today?! Let’s start the Shokoku Showdown as soon as possible!!!”
Amidst the shouts of the master of ceremonies and the audience, Ling Yang and Ye Shanliang, who is currently ranked fourth among the top ten heroes, both appeared on the stage.
"Ya Shan, I finally faced you again. We tied for first place in the autumn selection. At that time, I wanted to fight with you again to see who is the strongest cook in the 92nd session, but there was no one." Finding an opportunity, before the joint team eats the halberd, you and Chuangzhen came to a duel, but unfortunately I didn't see it, I don't know what you will cook today?" Ling Yang said as he walked.
And Ye Shanliang, who was beside Ling Yang, heard Ling Yang's words very clearly: "Ling Yang, in the past two days, you have defeated six top ten heroes, that's enough, it's time for you to end your winning streak today, I will defeat you here, and then I will defeat Soma Xinghei again, and officially ascend to the throne of the strongest chef in the 92nd session."
"Hahaha, then it depends on your cooking skills!"
"Seniors Ye Shan and Ling Yang have already arrived, let us announce the theme of today's first food halberd duel, the theme of this cooking is - squid!!"
"Squid? Although this guy is not one of the eight major seafoods, he is also a very delicious seafood. I didn't expect two consecutive dishes to be about seafood dishes, but the one with Kurokiba was obviously a wide range of seafood. This This time, the scope was narrowed down, it was just a kind of seafood." Ling Yang murmured inwardly.
Whispering to muttering, Ling Yang's hands are not slow. After seeing the theme, he thought for a while and decided on the dish. The dish he is going to make is a Hunan dish called - Jinyu Xilian. This dish requires superb And delicate knife work can be completed.
Because the goldfish in the Golden Fish Show Lotus is made of squid, not a real goldfish, but to make the squid look like a goldfish, it requires superb and delicate knife work, otherwise how can it be possible to achieve the level of false ones?
After choosing a few squids, he arranged them in a row, and took out the silver-white Meteor Phoenix again. With this level of ingredients, it would be a waste for the Meteor Phoenix to come out, but the opponent was Yuanyue Ten Heroes. To show some face, that's why Ling Yang brought Meteor Phoenix out.
"swish swish"
I saw Ling Yang flicking his wrist, and in just a few seconds, a squid changed its shape and turned into a white and tender goldfish. The tentacles of the squid were also well-modified by Ling Yang. From a distance, it looked like Like a goldfish's tail, the tentacles can't be seen at all.
There are nine squids in total, and it took Ling Yang less than a minute to complete the shape of the goldfish. The shape of the goldfish is complete, and the next step is cooking.
Ling Yang put the goldfish-shaped squid into the plate and steamed it in the steamer. The original cooking required oil, but Ling Yang didn't want to oil it, so he put it in the steamer. Steaming, but then you need to prepare the gravy, and the gravy cannot be thin, it must be thick, otherwise, the flavor will not be rich even if it is not colored.
Gorgon juice is a trivial matter, and it is not worth mentioning to Ling Yang. As for the lotus pod of Jinyu Xilian, it is not a real lotus pod, but made of egg whites, shrimp ingredients and other ingredients. The fragrance is pleasant and the shape is perfect , looks like a real lotus pod.
After the squid was steamed, Ling Yang’s sauce was also prepared, but Ling Yang prepared two kinds of gravy, one was yellow gravy, the other was light blue gravy. Pour the yellow gravy on the plate, put a lotus in the middle, then place the squid-shaped goldfish, and finally drizzle the yellow gravy on the goldfish.
The yellow gravy was in Ling Yang's hands, not a drop fell on the blue gravy, it completely covered the white goldfish, dyed the white goldfish golden yellow, and each goldfish was on the plate The shape of each is different, it looks like a real goldfish swimming in the water.
After finishing all these, Ling Yang's cooking was finished. When Ling Yang was carrying the cooking to review, as he walked, the light blue sauce on the plate was also shaking, and this shaking It seemed that the water surface was shaking, and it looked like goldfish swimming in the water caused the water surface to shake. All the students who watched were amazed.
On the other side, Hayama Ryo's cooking is also coming to an end, and Hayama Ryo is indeed an expert in the use of spices. His squid dishes are so fragrant that you can smell them for half a month, which shows that he uses aroma even more. Excellent.
"Stab, stab"
Ling Yang's cuisine still attracted the attention of hundreds of students, and won the unanimous approval of the three inspectors, while Ha Shanliang's cuisine was even more magical. When his cuisine was just served, Nakiri Senzaemon The clothes on my body felt like they were about to slip off.
It's hard to believe that the aroma alone made Nakiri Senzaemon want to burst into clothes, and Ryo Hayama's cooking was almost similar to that of Ling Yang. One or two hundred people had just gotten dressed. Students, their clothes fell off again.
However, the final result was that Ling Yang won [-]-[-]. Ye Shanliang was very unwilling to see such a result, he looked at Ling Yang and asked: "Why, your cooking obviously has no fragrance, why can you beat my cooking? !"
"Ya Shan, I admit that your cooking has a strong aroma. Just smelling the aroma makes people feel like eating the food, but do you know? The aroma doesn't have to be on the surface, you didn't smell my cooking Why do you think my food has no fragrance?" Ling Yang looked at Ye Shanliang and asked.
After finishing speaking, Ling Yang did not wait for Ye Shanliang to answer, and directly brought out a dish for him to taste. When Ye Shanliang took a bite of the goldfish, the tender and juicy taste of the squid erupted in his mouth instantly, and at this time Ye Shanliang's mouth is not only filled with squid gravy, but also has an extremely strong fragrance. He doesn't understand where this fragrance comes from, and his sense of smell is so many times superior to ordinary people that he has never smelled Lingyang cuisine at all. The aroma in the mouth, but when the food is eaten, it will form such a strong aroma in the mouth, it is really incredible.
(End of this chapter)
"Everyone, we meet again. Today is already the third day of the Shokugeki Showdown. In the Shokugeki Showdown two days ago, the seniors of the Totsuki Ten Heroes lost six games in a row. I wonder if they can make it back today. And In these six halberd battles, every dish made by Senior Ling Yang was so perfect and so delicious. I believe everyone ate Senior Ling Yang’s Sishen Seafood Eight-Treasure Buns yesterday, so I don’t know What kind of food will Senior Ling Yang cook today?! Let’s start the Shokoku Showdown as soon as possible!!!”
Amidst the shouts of the master of ceremonies and the audience, Ling Yang and Ye Shanliang, who is currently ranked fourth among the top ten heroes, both appeared on the stage.
"Ya Shan, I finally faced you again. We tied for first place in the autumn selection. At that time, I wanted to fight with you again to see who is the strongest cook in the 92nd session, but there was no one." Finding an opportunity, before the joint team eats the halberd, you and Chuangzhen came to a duel, but unfortunately I didn't see it, I don't know what you will cook today?" Ling Yang said as he walked.
And Ye Shanliang, who was beside Ling Yang, heard Ling Yang's words very clearly: "Ling Yang, in the past two days, you have defeated six top ten heroes, that's enough, it's time for you to end your winning streak today, I will defeat you here, and then I will defeat Soma Xinghei again, and officially ascend to the throne of the strongest chef in the 92nd session."
"Hahaha, then it depends on your cooking skills!"
"Seniors Ye Shan and Ling Yang have already arrived, let us announce the theme of today's first food halberd duel, the theme of this cooking is - squid!!"
"Squid? Although this guy is not one of the eight major seafoods, he is also a very delicious seafood. I didn't expect two consecutive dishes to be about seafood dishes, but the one with Kurokiba was obviously a wide range of seafood. This This time, the scope was narrowed down, it was just a kind of seafood." Ling Yang murmured inwardly.
Whispering to muttering, Ling Yang's hands are not slow. After seeing the theme, he thought for a while and decided on the dish. The dish he is going to make is a Hunan dish called - Jinyu Xilian. This dish requires superb And delicate knife work can be completed.
Because the goldfish in the Golden Fish Show Lotus is made of squid, not a real goldfish, but to make the squid look like a goldfish, it requires superb and delicate knife work, otherwise how can it be possible to achieve the level of false ones?
After choosing a few squids, he arranged them in a row, and took out the silver-white Meteor Phoenix again. With this level of ingredients, it would be a waste for the Meteor Phoenix to come out, but the opponent was Yuanyue Ten Heroes. To show some face, that's why Ling Yang brought Meteor Phoenix out.
"swish swish"
I saw Ling Yang flicking his wrist, and in just a few seconds, a squid changed its shape and turned into a white and tender goldfish. The tentacles of the squid were also well-modified by Ling Yang. From a distance, it looked like Like a goldfish's tail, the tentacles can't be seen at all.
There are nine squids in total, and it took Ling Yang less than a minute to complete the shape of the goldfish. The shape of the goldfish is complete, and the next step is cooking.
Ling Yang put the goldfish-shaped squid into the plate and steamed it in the steamer. The original cooking required oil, but Ling Yang didn't want to oil it, so he put it in the steamer. Steaming, but then you need to prepare the gravy, and the gravy cannot be thin, it must be thick, otherwise, the flavor will not be rich even if it is not colored.
Gorgon juice is a trivial matter, and it is not worth mentioning to Ling Yang. As for the lotus pod of Jinyu Xilian, it is not a real lotus pod, but made of egg whites, shrimp ingredients and other ingredients. The fragrance is pleasant and the shape is perfect , looks like a real lotus pod.
After the squid was steamed, Ling Yang’s sauce was also prepared, but Ling Yang prepared two kinds of gravy, one was yellow gravy, the other was light blue gravy. Pour the yellow gravy on the plate, put a lotus in the middle, then place the squid-shaped goldfish, and finally drizzle the yellow gravy on the goldfish.
The yellow gravy was in Ling Yang's hands, not a drop fell on the blue gravy, it completely covered the white goldfish, dyed the white goldfish golden yellow, and each goldfish was on the plate The shape of each is different, it looks like a real goldfish swimming in the water.
After finishing all these, Ling Yang's cooking was finished. When Ling Yang was carrying the cooking to review, as he walked, the light blue sauce on the plate was also shaking, and this shaking It seemed that the water surface was shaking, and it looked like goldfish swimming in the water caused the water surface to shake. All the students who watched were amazed.
On the other side, Hayama Ryo's cooking is also coming to an end, and Hayama Ryo is indeed an expert in the use of spices. His squid dishes are so fragrant that you can smell them for half a month, which shows that he uses aroma even more. Excellent.
"Stab, stab"
Ling Yang's cuisine still attracted the attention of hundreds of students, and won the unanimous approval of the three inspectors, while Ha Shanliang's cuisine was even more magical. When his cuisine was just served, Nakiri Senzaemon The clothes on my body felt like they were about to slip off.
It's hard to believe that the aroma alone made Nakiri Senzaemon want to burst into clothes, and Ryo Hayama's cooking was almost similar to that of Ling Yang. One or two hundred people had just gotten dressed. Students, their clothes fell off again.
However, the final result was that Ling Yang won [-]-[-]. Ye Shanliang was very unwilling to see such a result, he looked at Ling Yang and asked: "Why, your cooking obviously has no fragrance, why can you beat my cooking? !"
"Ya Shan, I admit that your cooking has a strong aroma. Just smelling the aroma makes people feel like eating the food, but do you know? The aroma doesn't have to be on the surface, you didn't smell my cooking Why do you think my food has no fragrance?" Ling Yang looked at Ye Shanliang and asked.
After finishing speaking, Ling Yang did not wait for Ye Shanliang to answer, and directly brought out a dish for him to taste. When Ye Shanliang took a bite of the goldfish, the tender and juicy taste of the squid erupted in his mouth instantly, and at this time Ye Shanliang's mouth is not only filled with squid gravy, but also has an extremely strong fragrance. He doesn't understand where this fragrance comes from, and his sense of smell is so many times superior to ordinary people that he has never smelled Lingyang cuisine at all. The aroma in the mouth, but when the food is eaten, it will form such a strong aroma in the mouth, it is really incredible.
(End of this chapter)
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