Enter the Tang Dynasty with space

Chapter 9

The yelling from the guys on the street still had an effect, and Yang Zheng didn't bother to hold any opening ceremony, he just asked the guys to shout hard on the street. The guys got Yang Zheng's salary, so naturally they worked very hard!And the language is also varied, speak everything!

In the past, the business of Zui Ren Habitat was bleak, and many high-ranking officials and nobles were reluctant to come to patronize it. Today, after hearing the recommendation from the staff, many people walked into Zui Ren Habitat with the attitude of giving it a try!

Zheng San was overjoyed. Unexpectedly, a lot of guests came to the opening today. The guys were all busy, and Yang Da and others greeted them warmly.

The food passer was also very busy, running in and out, shouting: "One plate of fried peanuts, one serving of tomato fish, and one serving of spinach and egg soup!"

"At table 3, one serving of spicy fish, one serving of fried cabbage, one or two of Erguotou!"

"One steamed soft-shelled turtle at table 4, one serving of fried shredded pork with bitter gourd, two plates of cold cucumber!"

……

Yang Zheng was very happy after hearing this. As long as he serves these dishes, he won't have to worry about no repeat customers in the future!
An hour passed, and the restaurants on the two floors of Zui Ren Ju were almost full. Many people were satisfied after eating, so they added more food one after another. The aroma of wine and food wafted out of Zui Ren Ju, attracting the attention of everyone on the street, and they left one after another. Come in and find out!
Yang Zheng and the two chefs have been busy all the time. Fortunately, the ingredients are well prepared this time, so they won't be stretched.

Suddenly, there was a loud laugh at the door: "Haha, it's the smell, it's the smell of wine! Huaiyu, Luo Tong, let's go in quickly!" Yang Zheng heard it in the kitchen, who else could it be if it wasn't Cheng Huaimo?

Yang Zheng handed over the work in hand to the two chefs, and rushed out to greet them. These three are nobles from the Tang Dynasty, and if they have a good relationship, they will definitely bring more customers to Drunken House in the future!

"Haha, it's really you, boy. I said where did you go, but I didn't expect you to be here today. What's the matter, you own this restaurant?" Cheng Chumo saw Yang Zheng coming out from afar, stepped forward and asked .

"The three young masters have invited you. The Drunken Man's Residence is my property. Come, I'll take you to the private room!"

The original owner of Zui Ren Habitat was very sentimental, and there were a lot of private rooms on the upper floor, which were specially provided for some higher-end guests to eat.However, there is a private room fee for this private room, 10 guan for a private room, although it is a bit cruel, but who can enter the private room is not a rich person?
"Yang Zheng, hurry up and get me some wine. You don't know. Ever since I drank your wine that day, I feel that all the wine in Chang'an City is tasteless. You have hurt me a lot. Today is a terrible day." Satisfy me well!" Cheng Chumo is addicted to alcohol, but he is telling the truth, what wine in Tang Dynasty can compare with Erguotou?Even the Jiannanchun of "Tang court wine, today's Jiannanchun" is probably not produced yet, right?

"Brother Chu Mo, look at how greedy you are, you don't understand any etiquette! Brother Yang, I made you laugh!" Luo Tong hurriedly pulled Cheng Chumo aside and said.

Yang Zheng could tell at a glance that the two of them were thick and thin, but Qin Huaiyu on the side was a boring gourd and not good at talking.

"Mr. Cheng is quick to speak. Wait a moment, everyone. I'll arrange it right away. Third, serve some plates of peanuts to the three young masters!" Yang Zheng stretched out his head and shouted downstairs as he spoke.

Yang Zheng went into the kitchen to cook in person, and he had to save the stomachs of these gods of wealth today!

The two chefs had mastered the cooking method of fish. Yang Zheng asked them to make a dish of tomato fish, while he made a dish of smoked and dried wild boar, fried a dish of bacon with green peppers, another dish of hare eaten cold, and a dish of fried ear root in cold sauce. !Then bring it into the private room in person!
"Young masters, here comes the dish!" Yang Zheng put the dish on the table with a smile and said, "Everyone, try my cooking!"

Cheng Chumo couldn't bear it for a long time. He picked up a piece of wild boar and started chewing it. Then his eyes lit up: "Haha, this meat is so delicious. Huaiyu, Luo Tong, try it quickly!" Cheng Chumo picked up the wine. Came to take a sip, couldn't help but smacked his mouth and said: "Tsk tsk, this wine tastes really good, but it seems to be a little weaker than that day!"

Yang Zheng said with a smile: "The wine that the young man drank that day was the best wine, there was only one bottle. Although today's wine is a bit weaker, it is similar to this wine!"

Qin Huaiyu and Luo Tong also picked up their chopsticks and started to eat, then nodded their heads in praise.

"It's good that the young masters like it. This is wild boar from the mountains. I put seasoning on it and smoke it dry. When it's fried, I put green peppers from the Far West. It's fragrant and bright in color. It's good for wine. Delicious food!" Yang Zheng introduced.

"What? Pork? I didn't expect such lowly meat to taste so good. Yang Zheng, you're a good cook!" Cheng Chumo couldn't help but sigh when he heard that it was pork that ordinary wealthy nobles wouldn't eat. .

"Brother Yang, don't stand still, why not just sit down and eat with us!" Luo Tong pulled Yang Zheng over and said.

"That's right, it's not good for you to stand while we eat!"

Cheng Chumo and Qin Huaiyu immediately agreed.

Yang Zheng groaned secretly in his heart: Your uncle, can I still have the nerve to collect money when I sit at the table?

But he said on his mouth: "Being loved by all the young masters, then I will be disrespectful!"

Yang Zheng then introduced each dish to everyone, and after tasting it, everyone agreed that in Datang, the dishes of Zui Ren Ju can be ranked first!In a blink of an eye, there are not many dishes left!But eating hares cold also makes these guys spicy enough!
The atmosphere in the private room was extremely lively, as we pushed cups and asked about cups, we saw that everyone's relationship had been improved a lot, and Yang Zheng would naturally not miss this good opportunity to sell: "Several young masters, from now on, we will have to take care of Zui Renju frequently, By the way, you have a lot of friends, so let me introduce you, so you can be considered as members of Zui Ren Ha!"

"What's a member?" Cheng Chumo asked with a puzzled expression.

"This member can enjoy preferential prices in Zui Ren Ha, and can use the private rooms for free. He is the most honored guest of Zui Ren Ha!" Yang Zheng said after a second thought: "Besides, you are young princes, so I will give you a [-]% discount!"

8% off?The three boys couldn't help being overjoyed, Cheng Chumo patted Yang Zheng's shoulder vigorously and said: "Okay, you have a good eye, once we come, I don't know how many people will follow behind us, and the business of this intoxicating house will not be successful!" Cheng Chumo The others read the recipes on the table in the private room. This intoxicating place is not something that ordinary people can afford. This dish of green pepper bacon is worth 12 guan, and the tomato fish can only be eaten for [-] guan. Dozens of them!

The four of them were talking happily, when suddenly there was a burst of yelling from downstairs: "What did you do? My young master came to eat, but there is no place for me, hurry up and get me a table!"

Then came Zheng San's voice: "My lord, the store is full upstairs and downstairs, can we wait for a while? You think we can't drive other customers away, can we?"

"What a genius, do you want me to wait? You want to die!"

Yang Zheng came out to take a look, and saw a young man in a Chinese suit suddenly punching Zheng San, he couldn't help shouting: "Stop!" Then he rushed up quickly and stopped him!
"Hehe, there's another one here, what's the matter, do you want to fight?" Mr. Huafu said viciously.

"I'm really sorry for the guest officer. The restaurant is indeed full now. If the guest officer wants to eat, please wait for a while, or go to another place to see!" Yang Zheng said seriously.

"What? My young master thinks highly of you when I come to eat in your shop, and you dare to drive me away? Believe it or not, I smashed up your shop? Come on, smash it for me!" The young man in Huafu suddenly became violent, and he stretched out his hand to lift it up. At the nearby table, at the same time, three people rushed in from outside the door: "Yes, master!" Then they went to lift the table!

Yang Zheng was furious, his figure flashed quickly, grabbed Mr. Huafu, and then suddenly handed him across to three evil slaves to block his way!

Mr. Huafu roared in shame and annoyance: "Put me down quickly, let me down quickly! Otherwise tell my father, you will feel better!"

At this time, Luo Tong and others heard the news and rushed over, Cheng Chumo rushed forward and dragged the three evil slaves out of the door!And Luo Tong walked up to Yang Zheng to have a look, and was amused: "Hey, isn't this the eldest grandson? Why, want to play tricks?"

"Luo Tong, stay with me, boy, let me go!" Although the young man in Huafu struggled hard, how could he break free?

Yang Zheng asked: "Master Luo, do you know this guest?"

"Hey, I know, I know, this is Changsun Chong who is known as the number one dandy in Chang'an! Haha, this is great, I was picked up by you like a chicken, brother Yang, you have a good means! Haha, eldest grandson Chong, you have a day too, kid!" Luo Tong looked like he was getting worse.

Chang Sun Chong?Only then did Yang Zheng remember that this boy was not the eldest son of the current uncle Changsun Wuji.So he quickly put Chang Sun Chong down: "Young Master Chang Sun, I'm so sorry! I'm rude. By the way, Mr. Luo, have you eaten yet? Why don't you ask the waiter to clean up the private room and let Young Master Chang Sun eat? What do you think? Sample?"

Luo Tong laughed and said: "Haha, okay, okay, let this kid taste the intoxicating food today, kid, remember, don't make trouble, or I will beat you once every time I see you!" Raising his fist, the eldest grandson flinched in fright!straight back!Changsun Chong had never been beaten by Luo Tongshao.

Yang Zheng smiled and said: "Thank you three young masters, how about this, I will count this as my treat today, let's have a good get together some other day, how about it?"

Luo Tongtong: "How can that be done? How can we eat for nothing? Just go about your business, Chu Mo, you settle the bill today!"

Seeing this, Yang Zheng had no choice but to tell Zheng Sandao: "Register the three young masters as members of Zui Ren Habitat, and they will all enjoy a [-]% discount in the future!"

At the same time, he ordered the waiters to clean up the private room for Changsun Chong to eat.

This eldest Sun Chong is really a man who can bend and stretch. Although he was full of anger, he couldn't stop swallowing when he smelled the aroma of wine and vegetables, and shouted: "Hurry up, hurry up, my young master is here today!" Don't bother with you, hurry up and serve the food!" After speaking, he hurriedly went to the private room to take a seat, afraid that there would be another person.

Yang Zheng then asked: "Master Changsun, look at this recipe, what do you want to eat?"

Chang Sun Chong picked up the menu and looked at it: "Oh, there are so many dishes. By the way, just now Luo Tong and the others will give me whatever they eat! The young master will reward you if you cook well. No!"

Yang Zheng smiled and said, "Master Changsun, please wait for a moment, I will make arrangements here!"

Yang Zheng followed Luo Tong and the others' dishes and served them to Changsun Chong: "Master Changsun, please take it easy!" Now some dishes are prepared in advance, anyway, there are people who will eat them, so don't worry, so the speed is also faster. few!
Changsun Chonghou hurriedly grabbed his chopsticks and started eating!
Yang Zheng returned to the counter and asked Zheng San: "Lao San, how much money have you made now?"

"Hey, sir, it's only been two hours, and I've already earned more than 500 coins. I'm still awesome!" Zheng San said excitedly.

Yang Zheng nodded and said, "I've taken care of the customers. After this, we won't be able to earn enough money!"

At this time, in the restaurant, everyone was eating happily and chatting happily. An old man at table 8 said excitedly: "I never thought that I, Yu Shinan, have lived to be 70 years old, and the meal I had today is the best!"

Yang Zheng was overjoyed when he heard the words, this Yu Shinan was a famous calligrapher in the Tang Dynasty, unexpectedly he also came to Zui Ren Ju for dinner.

Another person at the table on the 13th sighed: "Such good wine and food are really rare in the world. I, Kong Yingda, made this trip worthwhile!"

Kong Yingda?The famous educator of Datang is also here?
There are a lot of Tang Dynasty celebrities here!Who else?After eating drunk food, you will never want to run away for the rest of your life!
(End of this chapter)