I am the cook, but I am Li Er's son-in-law

People in the restaurant business are very sensitive to taste.

Odor
This made the shopkeeper of the restaurant frown: "Are you sure this is the oil used by Tongfu Restaurant?"

Shopkeeper Happy Lin nodded: "That's right, this is it."

"How did you get it?" the shopkeeper asked again.

Shopkeeper Happy Lin shook his head and chuckled lightly: "You don't need to know where it came from, this is my current job."

The shopkeeper of the restaurant looked displeased.

Once upon a time, when Happy Forest was the largest restaurant in Huaizhenfang, he wanted to see the face of the man in front of him.But now that his identity is reversed, he can handle this man.

Shopkeeper Happy Lin saw his expression, there was no change in his expression, but he sneered in his heart.

I fell into the hands of Yin Xuan, and I didn't have the ability or the courage to take revenge on Yin Xuan.

That kid has one head, one tail, um... a vixen, the kind that eats people, and he doesn't dare to fight with him now.

But in front of this?
The shopkeeper of the restaurant who couldn't do somersaults in his hands before and was pinched to death by him, now that he sees himself lonely, dare to make trouble in front of him?
Shopkeeper Happy Lin couldn't help but stand up straight away, and while picking up the bowl of oil that was poured out, he was about to put it back into his crock.

"Hey, wait, what do you mean?" The shopkeeper of the restaurant hurriedly stopped him.

Shopkeeper Happy Lin said indifferently: "Since you don't want to buy it, then I'm going to ask the second buyer."

The shopkeeper of the restaurant softened his tone: "Look at what you said, I can't say no to buying it."

"I'm just hesitating. You are a restaurant like ours, whether you need this kind of good oil."

As he said, he put his hand on the shopkeeper of Happy Lin, and pressed down lightly: "Look at this, I'll take it and try it, if it's good and the price is right, I'll buy it, how about it?"

Shopkeeper Happy Lin smiled contemptuously and nodded.

It sounds good, but in fact, I just don't believe that the oil I take out is the oil used by Tongfu Restaurant.

Not long after, the owner of the restaurant came out of the kitchen and looked at the dishes in his hand, a little surprised.

This bowl looked bad in color and had some bad smell, but after it was put into the pot and heated, a burst of aroma burst out.

The use of oil did not make a huge change in his cooking skills.

But it did add a lot to the dishes he made.

Especially when mixed with the aroma of the oil, it turns out that the ashes cooked in water add a touch of attractiveness to the dish.

The shopkeeper of the restaurant came out with new dishes, looked at the shopkeeper Happy Lin, and raised his voice: "How do you sell this oil?"

If it is cheap, he can buy some.

If it's as expensive as tallow, or even sesame oil, forget it.

"Thirty cents, one jar." The manager of Happy Lin put the jar on the table with a bang.

The shopkeeper of the restaurant thumped in his heart.

It's not that the price is too expensive, it's too cheap.

A tael of pork costs 100 Wen, and a tael of sesame oil costs more than [-] Wen.

This can is at least one catty, and only thirty cash?
"Did you say the wrong price?" Hearing the price, the shopkeeper's attitude became respectful again.

Shopkeeper Happy Lin nodded, flicked the crock pot, and said calmly, "You heard me right, this pot only costs [-] Wen."

The shopkeeper of the restaurant immediately took out thirty Wen from the counter and put it on the table.

The silver and the goods are finished.

After the shopkeeper Happy Lin took the money, he left immediately.

The first sale was very successful, which made him feel a little happy, and the remaining two cans went well, and they were sold in four restaurants.

When he took the ninety Wen coins in his hand, he laughed again and let out a pig cry.

Although the cost has not been fully recovered, but he has already seen a bright future, fourteen pennies for ninety pennies, leaving out the cost of firewood, a net profit of more than seventy.

Calculated in January, it can be about the same as when I opened the restaurant before.

Shopkeeper Happy Lin walked to the only hotel in Huaizhenfang.

Staying in a hotel is not a cheap thing, it costs ten Wen a night. When he was unaccounted for before, even if there were more than 100 Wen in his arms, he was reluctant to part with it.

Now he was willing, not only willing, but also bought himself a new suit of clothes, although it was made of linen - since the year of Zhenguan, he has not worn linen clothes.

Shopkeeper Happy Lin happily hummed a ditty, feeling that the road in front of him was getting wider and wider.

The business of Tongfu restaurant is getting better and better.

The fried skewers shop at the entrance seems to be the most popular. If the children in the workshop can get a copper in their hands, they will come to buy a bunch of fried skewers.

Adults also love to come over from time to time to eat two skewers.

However, the most profitable is still the business of restaurants.

During this period of time, Li Shimin and Cheng Yaojin didn't come much. Before and after Qiu Wei, it was the time when the court was busy.

But the group of scholars came very diligently.

Especially after Qiu Wei, they were full of laughter.

Today is the day when the rankings are released. A group of people gathered together, sighing and losing their former spirit.

After several people were seated, they ordered a piece of braised pork and fried skewers of about [-] Wen, which was all the food for the entire poetry reception.

Wu Youdao sighed, his interest was not as high as in the past few days: "Today, Qiuwei released the list, and I was one of them who failed."

There are six subjects in the imperial examination.

In this group of people, except for the scholar department, people have applied for several other departments.

However, it is normal to fail the imperial examination, and it is a great thing to be happy if you win the imperial examination.

These words made the group of people feel a little bit less interested, and suddenly one of them suggested: "Most of us are enrolled in mathematics, how about this, today's drinking order is based on arithmetic."

"Let the officer ask a question, count ten breaths, and the rest answer in turn. Those who answer the question will eat meat, and those who can't answer will be fined with wine. The question will be passed to the next person."

"What do you think?"

The man's proposal was accepted.

After some discussion, a commander was quickly elected.

The ordering officer picked up a chopstick of braised pork, and then asked: "Today, there are 140 four steps, what is the square geometry?"

This is a square question.

Several people began to pinch their hands and calculate.

The concept of prescribing squares has been born in this land since the Eastern Han Dynasty. There are detailed records in "Nine Chapters of Arithmetic", and the method of prescribing squares is calculus.

This question is not difficult, but it is still a bit difficult for them to answer it within ten breaths.

It was not until the third person that the answer was given.

"The square is twelve."

Yin Lulu, who was working on a topic, pricked up her ears, stared at this group of people with her small eyes intently, and frowned, as if she was thinking about something.

The officer thought for a while, then asked again: "Today there is a square field, 27 steps across and [-] steps up, what is the area of ​​the field?"

Fang Tian refers to a right-angled quadrilateral.

Under the drinking order, it was still the second person who answered.

This made Yin Lulu's eyes brighten up a bit.