Next, Xu Zihui made fish head soup. Zhang Mengli saw that Xu Zihui first fried the fish head until fragrant, then boiled it into a rich white soup, then put down the tofu, fried yuba and thin vermicelli in turn, and after boiling again, sprinkle Serve with a little green onion.

"Wow, which master cooks today, I can smell the aroma as soon as I open the door!"

Xu Zihui and Zhang Mengli, who were busy in the kitchen, heard Huang Yao's exaggerated voice coming from the living room.Time flies so fast, it took two or three hours to cook a few dishes, from buying, choosing, washing and cutting to cooking.

However, the time was well spent!You know, this is the beautiful president cooking for the leader of Huaxia Brain Medicine Research!

"Director Huang, this afternoon, our Chef Xu is showing off his skills! I followed her and learned a lot."

"Meng Li, don't call me my position at home. You are still the same as Zihui. Just call me Brother Huang! I think Zihui's craftsmanship is amazing. I can smell the fragrance in the office. When I get off work, call me Brother Huang!" Can’t wait to rush home and eat!”

"Brother Huang, just praise me vigorously! See if you can praise me to the sky." Xu Zihui looked back and smiled, with an innocent smile on her face, and her tongue was still sticking out playfully, "Meng Li , You clear the table, and we'll start eating."

"Okay! As ordered!"

When Xu Zihui finished frying the last green vegetable and came to the restaurant, everyone was already sitting around the dining table, waiting for Xu Zihui to start the banquet.

"I brought a bottle of red wine imported from abroad, how about we drink some red wine to cheer up?" Huang Yao took out a bottle of red wine from behind by a trick.

"These dishes are all farm dishes. It seems inappropriate to drink red wine! Mr. Huang, I'll bring a bottle of wine too. Why don't you drink the wine I brought?"

"What wine did Zi Hui bring?"

"Old Huang, when I went to Niujiao Village to buy wax stone fish, I bought a few catties of 'earth cannons'. According to the villagers there, you liked to drink the 'earth cannons' very much!"

"Did you really bring the 'earth cannon'?"

Seeing Huang Suquan's eyes glowing, his face flushed, happy like a child, both Xu Zihui and Huang Yao were a little puzzled, what is this "earth cannon" and how could it make the old man so excited?

"Brother Huang, 'Tu Pao' is the baijiu brewed by the rural people themselves, also called Shaojiu, and it is called 'Tu Pao' in many places."

While explaining, Xu Zihui took out a bottle of "earth cannon" with a light milky white color from her bag, and handed it to Huang Suquan.

Huang Suquan rubbed the real wine bottle, then unscrewed the cap, and a unique rice fragrance of "earth cannon" came in his nostrils.

"Yes, yes, yes, back then, the villagers often drank this kind of 'earth cannon', this 'earth cannon', but the villagers brewed it with genuine rice and mountain spring water, and there was a faint rice fragrance in the wine When I first arrived in the village, I took a mouthful of 'earth cannon', as if my whole stomach was going to burn, as if a cannon was fired at my stomach. But no matter how much I drank, how drunk I was, After a good night's sleep, my head doesn't hurt at all, and I don't feel dizzy at all, and I feel refreshed..."

Seeing and smelling the "earth cannon" in front of him, Huang Suquan seemed to have returned to his youth, returning to Niujiao Village, sitting at the clumsy Eight Immortals table of his fellow villagers, drinking "earth cannon" boldly, and chatting about trivial matters in the village .

"I should really go back to Niujiao Village to have a look!"

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