1000 billion wealthy family: reborn male god baby wife
Chapter 694 This Is Simply a Dazzling Skill 2
Chapter 694 This Is Simply a Dazzling Skill 2
You must know that this thing must be wrapped while it is hot, and the shape is also very important. If it is not cooked a little, the finished product will have a different style from Da Pai stalls and Seven Star Hotel.
Bo Xiaoai made a plate and sent it over. After twenty minutes of work, there were only seven finished products, each cut into a rectangle, and there was no romance at all.
But each layer of meat has different colors, reflecting each other, and there is also that faint aroma.
It's really very faint, and you can't smell it if you don't pay attention.
Ling Qi took it and stuffed it into his mouth, while kicking people with his long legs!
He took the initiative to go to the deep sea, and the deep sea lazily took a piece with his white fingers and put it into his bright red lips. He probably thought the taste was not bad. Kicking around, forming a natural shield.
Smart people have long since entered the kitchen, picked up the plates, flew out of the kitchen window, and ran while eating.
Several people ran out one after another before everyone came to their senses. Chef Bo Xiaoai has a bad temper, and there are seven of them who can arrange the plates, and there are at least seventeen defective products that are not suitable for various strange reasons.
Kumiko Hayakawa has been working in the cafeteria for a long time, and she is used to it. She does not strive for perfection like Bo Xiaoai, so she produces a lot, at least one piece for each person. Although she and Bo Xiaoai argued about using two completely different spices to remove the smell of fish, but Really, under the nine layers of meat smell, very few people can tell the difference.
At least two people feel that both are okay, and there is no distinction between superior and inferior.
Only Shen Hai nobly pointed at Bo Xiaoai and said, "You lost."
Bo Xiaoai was at a loss, did I compete with Hayakawa Kumiko?
Jun Moran was very dissatisfied: "How is it possible, my wife's cooking is the best. I know it without eating it." The last sentence is so sour.
Anyway, everyone snatched it up, even Christiana, who was holding Zebao, had a taste of sea beasts, but he didn't get it, poor thing.
Compared with the troublesome nine-layer meat crisp, the small wonton with shrimp and crab roe has a lot more weight.Anyway, there are plenty of ingredients, once the cooking machine is turned on, the condiments are added, and the meat filling is done separately.
There is absolutely no need for a professional chef to make wontons. Just find a few big men to go in, and you can make a pot in a while.
One of the two master chefs cooks the wontons, and the other only needs to season the chicken soup. Sprinkle coriander, peanuts, and red sesame seeds. It's so delicious.
However, the stomachs of these big men are like black holes, and the more they eat, the more hungry they are.
Without hesitation at all, Bo Xiaoai started making hot pot.
The hot pot is delicious, the soup base is the most important.
Clear soup is very particular about the base of seasoning sauce.Even a pot of boiled water, making soup base, can make everyone feel delicious. This is not only the seasoning sauce but also the freshness, thickness, heat, and skill of the ingredients, all of which are indispensable.
It is very particular about how hot it is until it is cooked.
This is really not someone waiting on the side, ordinary diners can't eat the beauty of this kind of raw pot.
Bo Xiaoai mainly felt that it was completely unrealistic for him to stand by and wait for twenty big men to eat.
There are more than a dozen different types of spicy soups, so that the level of spiciness can be achieved, and the level of spiciness can be achieved without being spicy or irritating.
The materials are ready-made, adjust the taste and put two pots, and use a cooking machine to process various ingredients, first various meat, then bean products and various fungi, and finally vegetables.
The atmosphere finally became hot.
(End of this chapter)
You must know that this thing must be wrapped while it is hot, and the shape is also very important. If it is not cooked a little, the finished product will have a different style from Da Pai stalls and Seven Star Hotel.
Bo Xiaoai made a plate and sent it over. After twenty minutes of work, there were only seven finished products, each cut into a rectangle, and there was no romance at all.
But each layer of meat has different colors, reflecting each other, and there is also that faint aroma.
It's really very faint, and you can't smell it if you don't pay attention.
Ling Qi took it and stuffed it into his mouth, while kicking people with his long legs!
He took the initiative to go to the deep sea, and the deep sea lazily took a piece with his white fingers and put it into his bright red lips. He probably thought the taste was not bad. Kicking around, forming a natural shield.
Smart people have long since entered the kitchen, picked up the plates, flew out of the kitchen window, and ran while eating.
Several people ran out one after another before everyone came to their senses. Chef Bo Xiaoai has a bad temper, and there are seven of them who can arrange the plates, and there are at least seventeen defective products that are not suitable for various strange reasons.
Kumiko Hayakawa has been working in the cafeteria for a long time, and she is used to it. She does not strive for perfection like Bo Xiaoai, so she produces a lot, at least one piece for each person. Although she and Bo Xiaoai argued about using two completely different spices to remove the smell of fish, but Really, under the nine layers of meat smell, very few people can tell the difference.
At least two people feel that both are okay, and there is no distinction between superior and inferior.
Only Shen Hai nobly pointed at Bo Xiaoai and said, "You lost."
Bo Xiaoai was at a loss, did I compete with Hayakawa Kumiko?
Jun Moran was very dissatisfied: "How is it possible, my wife's cooking is the best. I know it without eating it." The last sentence is so sour.
Anyway, everyone snatched it up, even Christiana, who was holding Zebao, had a taste of sea beasts, but he didn't get it, poor thing.
Compared with the troublesome nine-layer meat crisp, the small wonton with shrimp and crab roe has a lot more weight.Anyway, there are plenty of ingredients, once the cooking machine is turned on, the condiments are added, and the meat filling is done separately.
There is absolutely no need for a professional chef to make wontons. Just find a few big men to go in, and you can make a pot in a while.
One of the two master chefs cooks the wontons, and the other only needs to season the chicken soup. Sprinkle coriander, peanuts, and red sesame seeds. It's so delicious.
However, the stomachs of these big men are like black holes, and the more they eat, the more hungry they are.
Without hesitation at all, Bo Xiaoai started making hot pot.
The hot pot is delicious, the soup base is the most important.
Clear soup is very particular about the base of seasoning sauce.Even a pot of boiled water, making soup base, can make everyone feel delicious. This is not only the seasoning sauce but also the freshness, thickness, heat, and skill of the ingredients, all of which are indispensable.
It is very particular about how hot it is until it is cooked.
This is really not someone waiting on the side, ordinary diners can't eat the beauty of this kind of raw pot.
Bo Xiaoai mainly felt that it was completely unrealistic for him to stand by and wait for twenty big men to eat.
There are more than a dozen different types of spicy soups, so that the level of spiciness can be achieved, and the level of spiciness can be achieved without being spicy or irritating.
The materials are ready-made, adjust the taste and put two pots, and use a cooking machine to process various ingredients, first various meat, then bean products and various fungi, and finally vegetables.
The atmosphere finally became hot.
(End of this chapter)
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