The heroine of Kuai Chuan Zhi's family only farms
Chapter 10 [010] 90s Chef 10
Chapter 10 [010] 90s Chef 10
As far as the living standard of this era is concerned, the standard of this meal is not low, it is simple and simple, but I have never seen this egg custard. I often eat vinegared cabbage, and everyone's method is similar, the taste is similar. Almost too much.
At first, everyone thought it was soft tofu, but after seeing it clearly, I realized that it was egg custard, and I made a meal out of curiosity. Generally speaking, it was a spoonful of egg custard, a spoonful of vinegar and cabbage, rice, and steamed buns. .
There were more than [-] buns left in the morning, and only three or four eggs left. I thought no one would eat them, but I didn’t expect the buns in the morning to be more popular than the steamed buns in the afternoon. It’s not that no one ate the eggs, but I was embarrassed to take them. Gong Mingxia They decided to give the women who came first, one for each.
The steamed buns were finished in a while, and the steamed buns were the slowest, but I was relieved to see that the leftovers had been resolved.
The fresh way of eating egg custard here has also won unanimous praise: "The big sister's cooking is really good and capable!"
"Big sister, how happy it is to be your husband, just relying on craftsmanship, I don't want to eat outside even if I kill you."
As soon as the man finished speaking, the woman next to him glared at him, "If you can't speak, don't say it, you are stupid!"
If she is a reliable man, how can she bring her children out to work?How can such a stupid man be his own?It's really frustrating.
Immediately, she embarrassedly said to Gong Mingxia, "I'm sorry, eldest sister, he's stupid, don't have the same knowledge as him."
Under the stares of his own woman, the eldest brother who spoke just now gradually understood where he had gone wrong just now, his dark face flushed, and he smiled embarrassingly at the dumplings, and went out with his head down with a bowl in hand.
Gong Mingxia was not easy to explain, so she responded to everyone with a faint smile. When she received praise and praise, she would politely say thank you.
When Wang Hao came back, the workers had almost eaten. They helped Wang Hao to pile the bought vegetables into the warehouse, and then brought their daughter to the kitchen for dinner.
Since the last time she said she paid the money, she has also been very bold in serving food to her daughter, but after all, the little girl is only five years old and doesn't eat much, so she gave her a little rice, a spoonful of egg custard and vinegar. The cabbage was not served, for fear that she would not be able to finish it and waste it.
Gong Mingxia ate half a bowl of rice, a spoonful of egg custard, and a spoonful of vinegar and cabbage. After the mother and daughter had finished eating, they drank another spoonful of tofu soup. No one had leftovers.
At about [-] o'clock in the afternoon, the workers finished their lunch, the tofu soup, the rice, and the vegetables were eaten, leaving about a drawer of steamed buns.
Looking at these steamed buns, Gong Mingxia smiled and said to Wang Hao, "Master, I have an idea for dinner tonight."
Wang Hao is quite satisfied with Gong Mingxia's craftsmanship, "Okay you, I haven't had time to praise you yet, you can do so well by yourself, it seems that you are not only experienced, but also a person who is good at thinking, don't worry, The eyes of the masses are sharp, if you do well, the boss will reward you!"
At this point, he suddenly and mysteriously mentioned Gong Mingxia.
"The boss has undertaken a viaduct project outside. Originally, I was thinking of who to go there, but now it's quite suitable to see you. There are not many people there, at least half less than here, but the salary can be [-], you Are you going? If you go, I'll tell you, and if you don't want to, I'll find someone else."
Gong Mingxia didn't expect that on her first day on the job, she cooked two meals and was 'kicked out'?
(End of this chapter)
As far as the living standard of this era is concerned, the standard of this meal is not low, it is simple and simple, but I have never seen this egg custard. I often eat vinegared cabbage, and everyone's method is similar, the taste is similar. Almost too much.
At first, everyone thought it was soft tofu, but after seeing it clearly, I realized that it was egg custard, and I made a meal out of curiosity. Generally speaking, it was a spoonful of egg custard, a spoonful of vinegar and cabbage, rice, and steamed buns. .
There were more than [-] buns left in the morning, and only three or four eggs left. I thought no one would eat them, but I didn’t expect the buns in the morning to be more popular than the steamed buns in the afternoon. It’s not that no one ate the eggs, but I was embarrassed to take them. Gong Mingxia They decided to give the women who came first, one for each.
The steamed buns were finished in a while, and the steamed buns were the slowest, but I was relieved to see that the leftovers had been resolved.
The fresh way of eating egg custard here has also won unanimous praise: "The big sister's cooking is really good and capable!"
"Big sister, how happy it is to be your husband, just relying on craftsmanship, I don't want to eat outside even if I kill you."
As soon as the man finished speaking, the woman next to him glared at him, "If you can't speak, don't say it, you are stupid!"
If she is a reliable man, how can she bring her children out to work?How can such a stupid man be his own?It's really frustrating.
Immediately, she embarrassedly said to Gong Mingxia, "I'm sorry, eldest sister, he's stupid, don't have the same knowledge as him."
Under the stares of his own woman, the eldest brother who spoke just now gradually understood where he had gone wrong just now, his dark face flushed, and he smiled embarrassingly at the dumplings, and went out with his head down with a bowl in hand.
Gong Mingxia was not easy to explain, so she responded to everyone with a faint smile. When she received praise and praise, she would politely say thank you.
When Wang Hao came back, the workers had almost eaten. They helped Wang Hao to pile the bought vegetables into the warehouse, and then brought their daughter to the kitchen for dinner.
Since the last time she said she paid the money, she has also been very bold in serving food to her daughter, but after all, the little girl is only five years old and doesn't eat much, so she gave her a little rice, a spoonful of egg custard and vinegar. The cabbage was not served, for fear that she would not be able to finish it and waste it.
Gong Mingxia ate half a bowl of rice, a spoonful of egg custard, and a spoonful of vinegar and cabbage. After the mother and daughter had finished eating, they drank another spoonful of tofu soup. No one had leftovers.
At about [-] o'clock in the afternoon, the workers finished their lunch, the tofu soup, the rice, and the vegetables were eaten, leaving about a drawer of steamed buns.
Looking at these steamed buns, Gong Mingxia smiled and said to Wang Hao, "Master, I have an idea for dinner tonight."
Wang Hao is quite satisfied with Gong Mingxia's craftsmanship, "Okay you, I haven't had time to praise you yet, you can do so well by yourself, it seems that you are not only experienced, but also a person who is good at thinking, don't worry, The eyes of the masses are sharp, if you do well, the boss will reward you!"
At this point, he suddenly and mysteriously mentioned Gong Mingxia.
"The boss has undertaken a viaduct project outside. Originally, I was thinking of who to go there, but now it's quite suitable to see you. There are not many people there, at least half less than here, but the salary can be [-], you Are you going? If you go, I'll tell you, and if you don't want to, I'll find someone else."
Gong Mingxia didn't expect that on her first day on the job, she cooked two meals and was 'kicked out'?
(End of this chapter)
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