The live broadcast life of Lao Linzi in Northeast China
Chapter 109 The Omniscient Li Family Son
Chapter 109 The Omniscient Li Family Son
But even though Li Yuan said that, a thought suddenly came to his mind.
Since the vegetables grown under the action of this nutrient water are so delicious, if it is really time to plant them in batches, why not sell them to others?
Based on the aroma and taste of this dish, Li Yuan firmly believed that after taking a bite, he would definitely be able to taste the difference.
But the amount of fairy water in my hand is not much...
Li Yuan's eyes brightened slightly, and an immature plan had begun to sprout in his heart, but the implementation of this plan would take a while, at least not until spring when everything recovered.
Li Yuan continued to eat his breakfast, picked up the side ginger and put it in his mouth, and immediately felt a burst of crisp and delicious taste.
Li Yuan was quite satisfied with the meal.
Not only because of the delicious taste, but also because of the delicious ingredients.
only……
Li Yuan: "The taste of this coriander is really good, but the meat bought from the street doesn't taste very good. It should be sold in a nearby slaughterhouse, not domestic pigs."
The audience in the live broadcast room couldn't help being speechless as they looked at the spicy shredded pork that had been disced.
"Anchor, you are enough, you have eaten all the food, and you still say it's not delicious?"
"That's right, I think your food is delicious."
"Isn't it just pork? What's the difference between a domestic pig and a pig from a slaughterhouse?"
"That's right, is it necessary to inquire about the pig's childhood and growth environment before buying meat? Anchor, please stop making trouble."
Li Yuan said very seriously: "Of course there is a difference. Although they are all pork, the difference in taste is very big."
"The growth time of domestic pigs and feed pigs is very different. Domestic pigs are generally raised for one year, which is commonly known as annual pigs, and their weight is more than [-] catties. The breeding days of ordinary feed pigs are mostly low. Most of the pigs that have been ripened for five months weigh less than two hundred catties. The length of time alone has already determined the difference in taste."
"Furthermore, domestic pigs are fed with grain, which is what we usually call corn noodles. The pig tastes fresher and the meat is tougher. The feed pork is softer and tastes not so fresh."
Studio.
"real or fake?"
"It turns out that there is such a big difference between domestic pigs and feed pigs?"
"I can prove that my hometown is in the countryside. Every time there is a pig butcher in the village, the pork has been distributed by the people in the village before it can be sold."
"So exaggerated?"
"Of course! Not only is it selling fast, but the price is a few dollars higher than the price of ordinary feed pigs. If you are slow, you may not even be able to buy them."
"I'm going... domestic pigs are so popular!"
Li Yuan nodded.
"Well, this kind of home-raised New Year pig is indeed very popular, and it tastes better than ordinary pork. Not only that, but killing pigs is also a custom in the Northeast."
"A custom? It's just killing a pig. Can this also become a custom?"
"What custom is there?"
"Is it impossible to kill a pig and celebrate it with the whole village?"
"that is……"
But Li Yuan replied quite seriously: "This netizen, you are really right. In the Northeast, pig killing is indeed celebrated by all villages."
"The original origin of pig-killing dishes came from the rural areas of Northeast China."
"In the Northeast, pigs are usually slaughtered after the autumn harvest or before the Chinese New Year."
"After slaughtering the fat pigs at home, they will be made into various dishes to entertain the neighbors. This is the original Northeast local pig-killing dish, and it is also called killing pigs. This day is basically after Laba every winter. , so many children in the Northeast should know this deceptive saying.”
A netizen in the live broadcast hurriedly asked: "I know this! 'Don't cry, children, you will kill the pig after Laba'! Is that what the anchor said?"
Li Yuan nodded.
"That's right, that's the sentence."
"I've heard this sentence before! My mother used this sentence to fool me when I was a child, telling me that there is meat to eat!"
"My mother also said this, but it's not to coax me, but to scare me and kill me if I cry again for the New Year..."
"Haha, it's miserable upstairs."
Li Yuan clearly remembered that every year after Laba, it was the busiest time in the village.
The friends don’t need to go to school, they just open their eyes every day to study how to play, snowball fights, snowmen, skating cars...
Coupled with the slaughter of pigs, steamed bean buns, and New Year's goods... ten miles, eight villages, and every household, even in the cold winter, there is a strong festive atmosphere everywhere.
Countless delicious food, free entertainment time, and new clothes to wear inside and out.
This is why children like to celebrate the New Year.
But now, with growing up, the New Year has become less and less interesting, especially for many young people, who are unable to go home for the New Year due to various reasons.
In [-], now it has only become a statutory holiday.
On the contrary, when he returned to Zhazigou this time, Li Yuan finally regained some of the excitement of the New Year when he was a child.
"Xiao Yuan, Xiao Yuan?!"
Outside the gate, a voice suddenly remembered.
Li Yuan pushed open the door and saw Second Uncle standing at the door.
Li Yuan: "Second Uncle, what's wrong?"
Second Uncle: "Xiao Yuan, don't eat lunch, Second Uncle's will kill a pig later, and eat at Second Uncle's at noon! But the time may be later. By the way, call your grandma too!"
After notifying Li Yuan, the second uncle left Li Yuan's house directly and notified the other neighbors.
Li Yuan, on the other hand, had a flash of surprise on his face.
I just introduced to the audience in the live broadcast room that there is a custom of killing pigs in the countryside, but I haven't finished talking for 2 minutes, I didn't expect my second uncle to come to find me to eat pig dishes.
Thinking of this, Li Yuan couldn't help but smile.
"There are no friends in the live broadcast room. It seems that you are lucky."
Studio.
"what happened?"
"what's the situation?"
"What happened, anchor, do you want to show us your figure?"
"The anchor wants to find a girlfriend for himself in the live broadcast room, so I will be the first to sign up."
Li Yuan: "The second uncle came to tell me just now that his family slaughtered pigs and asked me to eat pig dishes. Just now, didn't many of you say that you haven't seen them? I will show you the slaughterhouses in the Northeast later." Pork dish."
"real or fake?"
"Damn, is it such a coincidence?"
"Killing pig dishes?"
"It's not that we are blessed, it's obviously the anchor, you are blessed!"
"Is killing pigs really lively? Why do you ask others to come over to eat vegetables when you kill pigs at home?"
"This is called sharing!"
Li Yuan had already got up at this time, put on his coat and planned to go out.
"Since everyone is quite curious, let me show you the scene of killing pigs in the Northeast."
(End of this chapter)
But even though Li Yuan said that, a thought suddenly came to his mind.
Since the vegetables grown under the action of this nutrient water are so delicious, if it is really time to plant them in batches, why not sell them to others?
Based on the aroma and taste of this dish, Li Yuan firmly believed that after taking a bite, he would definitely be able to taste the difference.
But the amount of fairy water in my hand is not much...
Li Yuan's eyes brightened slightly, and an immature plan had begun to sprout in his heart, but the implementation of this plan would take a while, at least not until spring when everything recovered.
Li Yuan continued to eat his breakfast, picked up the side ginger and put it in his mouth, and immediately felt a burst of crisp and delicious taste.
Li Yuan was quite satisfied with the meal.
Not only because of the delicious taste, but also because of the delicious ingredients.
only……
Li Yuan: "The taste of this coriander is really good, but the meat bought from the street doesn't taste very good. It should be sold in a nearby slaughterhouse, not domestic pigs."
The audience in the live broadcast room couldn't help being speechless as they looked at the spicy shredded pork that had been disced.
"Anchor, you are enough, you have eaten all the food, and you still say it's not delicious?"
"That's right, I think your food is delicious."
"Isn't it just pork? What's the difference between a domestic pig and a pig from a slaughterhouse?"
"That's right, is it necessary to inquire about the pig's childhood and growth environment before buying meat? Anchor, please stop making trouble."
Li Yuan said very seriously: "Of course there is a difference. Although they are all pork, the difference in taste is very big."
"The growth time of domestic pigs and feed pigs is very different. Domestic pigs are generally raised for one year, which is commonly known as annual pigs, and their weight is more than [-] catties. The breeding days of ordinary feed pigs are mostly low. Most of the pigs that have been ripened for five months weigh less than two hundred catties. The length of time alone has already determined the difference in taste."
"Furthermore, domestic pigs are fed with grain, which is what we usually call corn noodles. The pig tastes fresher and the meat is tougher. The feed pork is softer and tastes not so fresh."
Studio.
"real or fake?"
"It turns out that there is such a big difference between domestic pigs and feed pigs?"
"I can prove that my hometown is in the countryside. Every time there is a pig butcher in the village, the pork has been distributed by the people in the village before it can be sold."
"So exaggerated?"
"Of course! Not only is it selling fast, but the price is a few dollars higher than the price of ordinary feed pigs. If you are slow, you may not even be able to buy them."
"I'm going... domestic pigs are so popular!"
Li Yuan nodded.
"Well, this kind of home-raised New Year pig is indeed very popular, and it tastes better than ordinary pork. Not only that, but killing pigs is also a custom in the Northeast."
"A custom? It's just killing a pig. Can this also become a custom?"
"What custom is there?"
"Is it impossible to kill a pig and celebrate it with the whole village?"
"that is……"
But Li Yuan replied quite seriously: "This netizen, you are really right. In the Northeast, pig killing is indeed celebrated by all villages."
"The original origin of pig-killing dishes came from the rural areas of Northeast China."
"In the Northeast, pigs are usually slaughtered after the autumn harvest or before the Chinese New Year."
"After slaughtering the fat pigs at home, they will be made into various dishes to entertain the neighbors. This is the original Northeast local pig-killing dish, and it is also called killing pigs. This day is basically after Laba every winter. , so many children in the Northeast should know this deceptive saying.”
A netizen in the live broadcast hurriedly asked: "I know this! 'Don't cry, children, you will kill the pig after Laba'! Is that what the anchor said?"
Li Yuan nodded.
"That's right, that's the sentence."
"I've heard this sentence before! My mother used this sentence to fool me when I was a child, telling me that there is meat to eat!"
"My mother also said this, but it's not to coax me, but to scare me and kill me if I cry again for the New Year..."
"Haha, it's miserable upstairs."
Li Yuan clearly remembered that every year after Laba, it was the busiest time in the village.
The friends don’t need to go to school, they just open their eyes every day to study how to play, snowball fights, snowmen, skating cars...
Coupled with the slaughter of pigs, steamed bean buns, and New Year's goods... ten miles, eight villages, and every household, even in the cold winter, there is a strong festive atmosphere everywhere.
Countless delicious food, free entertainment time, and new clothes to wear inside and out.
This is why children like to celebrate the New Year.
But now, with growing up, the New Year has become less and less interesting, especially for many young people, who are unable to go home for the New Year due to various reasons.
In [-], now it has only become a statutory holiday.
On the contrary, when he returned to Zhazigou this time, Li Yuan finally regained some of the excitement of the New Year when he was a child.
"Xiao Yuan, Xiao Yuan?!"
Outside the gate, a voice suddenly remembered.
Li Yuan pushed open the door and saw Second Uncle standing at the door.
Li Yuan: "Second Uncle, what's wrong?"
Second Uncle: "Xiao Yuan, don't eat lunch, Second Uncle's will kill a pig later, and eat at Second Uncle's at noon! But the time may be later. By the way, call your grandma too!"
After notifying Li Yuan, the second uncle left Li Yuan's house directly and notified the other neighbors.
Li Yuan, on the other hand, had a flash of surprise on his face.
I just introduced to the audience in the live broadcast room that there is a custom of killing pigs in the countryside, but I haven't finished talking for 2 minutes, I didn't expect my second uncle to come to find me to eat pig dishes.
Thinking of this, Li Yuan couldn't help but smile.
"There are no friends in the live broadcast room. It seems that you are lucky."
Studio.
"what happened?"
"what's the situation?"
"What happened, anchor, do you want to show us your figure?"
"The anchor wants to find a girlfriend for himself in the live broadcast room, so I will be the first to sign up."
Li Yuan: "The second uncle came to tell me just now that his family slaughtered pigs and asked me to eat pig dishes. Just now, didn't many of you say that you haven't seen them? I will show you the slaughterhouses in the Northeast later." Pork dish."
"real or fake?"
"Damn, is it such a coincidence?"
"Killing pig dishes?"
"It's not that we are blessed, it's obviously the anchor, you are blessed!"
"Is killing pigs really lively? Why do you ask others to come over to eat vegetables when you kill pigs at home?"
"This is called sharing!"
Li Yuan had already got up at this time, put on his coat and planned to go out.
"Since everyone is quite curious, let me show you the scene of killing pigs in the Northeast."
(End of this chapter)
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