magic ranch

Chapter 570

(Thanks to friends Drowning [-], I will take it alone, luciferfiend, bookworm Doudou monthly pass for encouragement)
There was a little silence in the small conference room, and these people were calculating in their hearts.Liu Heming definitely took out the small oven from the side, and made barbecue for his daughter.

My daughter is very concerned about kimchi in barbecue rolls now. I just saw these people tasting kimchi, and I also took two slices of radish and ate it.

Then there was a rather unusual scene in this small conference room. The five people frowned and thought, and occasionally called to contact the outside. Liu Heming and the others were fine, and the barbecue kimchi was delicious over there.

"Let's try it too, those pickled menus alone are a kind of taste. If they are paired with these barbecued meats, it will surprise everyone." Liu Heming also shared a portion of the prepared barbecued meats with them.

This can be regarded as another hidden feature of our own vegetables. It tastes very good when eaten alone. When paired with other dishes, you can not only taste their own taste, but also blend well with other vegetables.

Otherwise, why did Alex not like the kimchi here when he ate the barbecue yesterday? The kimchi here is also good, but after putting it together with the barbecue, the smell of the pickled meat took away the aroma of the barbecue.You have to eat for a long time before you can taste the taste of the meat.

It's not like the kimchi pickled by Liu Heming. Not only are they delicious on their own, but the taste mixed with the smell of meat is even better when paired with barbecue.

These people are not polite. After all, the main purpose of buying cabbage and radish in the future is to make kimchi.

This can be regarded as Liu Heming's trick. His culinary skills have been added, and he made these kimchi and fried these meats himself, so the taste is naturally impeccable.

These cabbages and radishes are not bad, even if his skill in making kimchi is a bit poor, but these people are also "shocked" after tasting the kimchi in barbecue rolls.They had this feeling when they ate it just now, and they thought it was an illusion, but now after tasting kimchi again, the "exhilarating" feeling hit their whole body accurately again.

"I forgot to tell you that our boss also has a very high-end restaurant in his own ranch. Although the restaurant has not yet reached the Michelin three-star standard because it has been established for a short time, the members of the Michelin magazine unannounced visit team have a very good evaluation of our boss. High, I think he has the level of a three-star chef." Suzanne added another sentence from the side.

"At present, some Michelin three-star and two-star restaurants in the United States have contacted us, intending to directly purchase vegetables from our ranch, but their quantity is too small, and we are still in the consideration stage."

Suzanne spoke seriously, and Liu Heming also listened seriously, admiring her very much.Not to mention Michelin three stars, I don't even have a knife and fork.There are too many evaluation criteria in the Michelin Red Guide. Although the taste of the food and the quality of the service in my restaurant are not bad, the environment is a bit poor and messy.

"I will stay here for one day tomorrow, because Boeing will confirm with me the decoration plan of the plane I bought in two days." Liu Heming took over the conversation.

"If we can become partners, I can fly my own plane when I come back next year, which will be more comfortable."

"There is no room for looseness in the price. If you are really interested, our sales company can send you an invitation letter to invite you to visit my ranch. And under normal transportation conditions, if the vegetables deteriorate , we will also bear it ourselves.”

"Mr. Dexter, may I ask how many radishes and cabbages you have?" Jin Nanyong asked after thinking for a while.

"There are about [-] tons of cabbage, and about [-] tons of radishes." Liu Heming said lightly.

These people are a little confused, but there are so many, which they never thought of.

"Actually, my best sales place is not South Korea, but my motherland—Huaxia." Liu Heming said with a smile.

"Now the living standards of Chinese people have improved a lot, and the quality of life has also improved a lot. Putting such a small amount of radishes and cabbages on the vegetable market in Huaxia will not have much impact at all, and they can be sold easily."

"However, because that is my motherland, I plan to set up a special sales company in China to be responsible for this business in the future. Only in this way can I make more money, instead of directly distributing part of the profits like in South Korea. I gave it to you."

"Although my skills in making kimchi are a bit poor, the quality of these radish and cabbage makes the taste of the finished product much better. In the future, I will make finished products and sell them in China, which is also convenient for transportation and can bring me more profit."

"There are only so many cabbages and radishes in total. You can estimate the sales volume and price based on the area and crowd covered by your store."

These people nodded in unison, and they didn't even notice that it was only in the initial contact stage, and they didn't express clearly that they would purchase these radishes and cabbages to supply to the store.

These people left full of thoughts. Suzanne gave Liu Heming a thumbs up, "Boss, tell me honestly, have you been preparing for this sale for a long time? I don't believe you memorized these words."

"Well, I admit that I have studied it when I was in the United States. But I am afraid that everyone will laugh at me, so I am learning it secretly. In fact, I am still very talented in languages. Maybe I will study French and Spanish in the future." Liu Heming said solemnly.

"Then I wish you that you can master more languages ​​in advance, but do you think they will buy our radishes and cabbages? If they don't buy them, are we really going to perish in China?" Susanna asked.

Liu Heming shook his head with a wry smile, "Didn't you just fool them, it's so easy to sell to Huaxia. Huaxia has a vast land and abundant resources, and there are a lot of radishes and cabbages. If we want to sell it, we have to make it as I said. Sales of finished kimchi."

"And large-scale pickling will not only require a lot of workers but also study the mass production process. What needs to be paid more attention to is the pollution problem. The water and raw materials used for pickling are a kind of great pollution to the land. We It will take at least half a year from the time the factory is put into operation to when the technology reaches the standard.”

The cost of making pickled vegetables is high because the raw materials are cheap and the process is simple.There are pickled vegetable production bases in many places in the country, and there is no technical threshold for this thing at all.

But if you want to make quick money, it will have a great impact on the local environment.Because in the process of pickling, there will be a lot of carcinogens, the most common one is nitrite, which is found in all pickled products, it is nothing more than the level of content.

In the past, domestic pickling methods were all rough.They don't know how to boil the raw materials. Many unscrupulous manufacturers just dig a big hole in the ground, spread a few pieces of plastic sheeting, then put the radish and cabbage in it, sprinkle salt on it, cover it and finish the job.

But when they sell these vegetables out of the pit, no one considers whether they will affect the local environment.These pickled radishes and cabbages are all taken out with small excavators. During the process of taking them out, the plastic sheeting underneath is often broken, and the pickled water will seep into the ground and merge into the groundwater system.

This will not only affect the local environment, but also directly affect the health of the local people.

This is a lesson from the past, and the state has already dealt with such illegal producers.Liu Heming wouldn't foolishly use this method to make kimchi directly, and he would be the one who would be cheated in that way.

Even now, there is a waste water filtration device at the fertilizer factory, and it costs a sum of money every year to hand over the filtered substances to the US environmental department for special treatment.

If he really builds a kimchi factory, even if he sets high standards, there will be things to consider.Wastewater from pickle factories is more troublesome and difficult to treat than wastewater from farms, and the cost will naturally go up.

But it doesn't mean that this business is not considered. It's just that at present, he doesn't have the energy for the time being. There are too many projects put into production in the ranch, so he has to take it step by step.

Suzanne also agrees with Liu Heming's words. The environmental quality of the ranch is the most important part now.As long as there is a little bit of a situation, it will affect the sales of these products in the ranch.The main focus is high quality and health. If you are polluted, what else do you sell? Direct destruction will have a great impact.

It can be considered that the matter here has been dealt with temporarily, and the rest is useless no matter how hard it is, it basically depends on the attitude of these people.

In fact, it's not that I haven't considered those big group trading companies. Sincerely, their stores are too big, and they will bully Liu Heming, a small customer.

For example, Samsung Group, how many chicken farts are contributed to South Korea every year, and how many Koreans have been dealing with Samsung Group all their lives?Do people care about your profit from ordering food?

Otherwise, when Suzanna and the others came over last time, they ignored her. No matter how good your food is, it is not a must.People can also purchase other low-grade cabbages, which can also make money.

After tidying up briefly, everyone turned on the game mode again, which is also the biggest benefit of working with the boss Liu Heming.It is time to work and work, and then it is time to eat and play.

In the evening, I chose another Korean representative dish, ginseng chicken soup.Even if it is very influential, the chicken is stewed crispy, but everyone is not very interested.

Because this dish is too plain, it is really incomparable to the taste of stewed chicken with mushrooms or goose stewed by Liu Heming's family.Everyone's body is very healthy, so the nourishing effect of this ginseng chicken soup is greatly reduced in front of them.

(End of this chapter)