my hardcore life

Chapter 83 Chef Tong Appears Again

Cooking rice is also a time-consuming project, and Tong Fei will cook the rice next.

"Rinse the high-quality rice with mineral water twice, then add appropriate amount of mineral water, and cook for an hour..."

Tong Fei noticed that even cooking a rice, the steps are very delicate.

It's just that the water for washing and cooking rice needs to be filled with mineral water, so the cost of this meal really goes without saying.

After Tong Fei washed the rice as required, he poured in the required water and cooked it in the rice cooker.

The difference between high-quality rice and ordinary rice is obvious.Not only are the grains crystal clear, the color is bright, and there is no broken rice, but it also smells a faint fragrance.

After the water boiled, the aroma of the rice became more and more obvious.

Zhao Qing and Liu Ling drove to Tong Fei's house after lunch.

"Xiao Ling, what tricks do you think Tong Fei will come up with this time?" Zhao Qing asked while driving.

"It's hard to guess, but I believe we won't be disappointed." Liu Ling said expectantly.

"I also know that if he doesn't have enough confidence, he will definitely not let us go to his house in person."

Zhao Qing was naturally full of confidence in Tong Fei.He had expected that the Flying Restaurant would soon add new delicacies.

Zhao Qing and Liu Ling came downstairs to Tong Fei's house, and Tong Fei opened the door for them.

Entering Tong Fei's house, a burst of fragrance immediately hits his face.

"It's so fragrant, Tong Fei, let me see what you are doing?" After smelling the fragrance, Zhao Qing couldn't wait to walk to the kitchen.

Liu Ling followed behind Zhao Qing.She also wanted to know what delicious food Tong Fei made this time.

"Is the pork belly stewed? Tong Fei, your income is good recently." Seeing the pork stewed in Tong Fei's pot, Zhao Qing joked.

"That's great, Brother Fei, I haven't eaten pork for a long time." Liu Ling echoed behind him.

Tong Fei looked at the two with disdain.Although the price of pork has risen, it is not so exaggerated.

"However, this smell seems a bit special." Zhao Qing sighed after smelling the smell of meat again.

"That's right, there seems to be another mysterious fragrance." Liu Ling said.

Tong Fei smiled. Naturally, he would not tell the two of them the secret recipe.

Zhao Qing was walking around the room, and saw steam rising from the rice cooker again.

"What's cooked in the rice cooker is also quite fragrant." Zhao Qing asked.

"It seems to taste like rice, but it doesn't quite taste like rice." Liu Ling was a little unsure.

"It tastes like rice, but the ingredients are better." Tong Fei replied.

"Tong Fei, you are very particular about the materials you use." It seems that this meal cannot be sold at a low price.

Seeing Tong Fei's stewed meat and the secret recipe, the two probably guessed what Tong Fei was going to do. It should be a rice set meal like altar meat.

They sat on the chairs, quietly waiting for Tong Fei to get the final product out of the pan.

"Tong Fei, I've agreed. In order to taste your delicious food today, I deliberately set aside my stomach at noon. You will have to let me eat before I go back." Zhao Qing was a little impatient, and his stomach had already started to grow cooed.

"Brother Fei, to tell you the truth, I didn't eat last night, all because of today's meal." Liu Ling also joked.

"Xiao Ling, don't think that I don't know about your weight loss. You still have to eat well at night for your health." Tong Fei said while looking at the pot.

"Hey hey hey..."

The rice has been cooked, Tong Fei sees that the pork belly soup is running out, and is ready to start the next step.

Blanch vegetables.

Tong Fei cut the selected fruit radish into thinner heart shapes, added a few slices of green vegetables, and blanched them in the pot.When the vegetables started to change color, Tong Fei turned off the fire.

Radishes and green vegetables play a role in getting rid of greasy.In order to reflect the freshness of the vegetables, the blanching time should not be too long, just cooked.

After the radishes and vegetables were out of the pot, Tong Fei soaked the radishes in white vinegar and put the vegetables aside.

Soaking the radish in white vinegar can make the taste and taste of the radish better, and it will match better with pork belly.

At this time, there is not much soup in the pork belly.Tong Fei turned off the fire when there was just enough soup left for bibimbap.

"Xiao Ling, help me serve three servings of rice on a plate." Tong Fei said to Liu Ling.

"Okay, Brother Fei." Liu Ling obediently ran to the kitchen, took out three plates, and filled them with rice.

The moment the cover of the rice cooker is opened, the rich rice fragrance hits the face.

Ordinary families usually do not buy such high-quality rice.Liu Ling had never eaten this kind of fragrant rice before.But I have to admit that the quality of this kind of rice is indeed beyond the reach of ordinary rice.

"Tong Fei, believe it or not, I can eat the rice you cook for nothing." Zhao Qing said solemnly.

"That's great, Xiao Ling, give brother Qing the rice directly, and we will eat the meat." Tong Fei followed Zhao Qing's words.

"Alright Brother Fei. Brother Qing, this is your rice, please use it." Liu Ling smiled and brought a plate of rice to Fei Zhao Qing.

"That's all I said. Is it really difficult for me to eat pork? Xiaoling, you better serve me the meat." Zhao Qing said helplessly.

Tong Fei stopped joking with Zhao Qing and asked Liu Ling to bring Zhao Qing's plate over.

Tong Fei first poured the stewed meat and soup on the three plates of rice in turn, and then garnished them with radishes and vegetables.

"Okay, it's done!"

Tong Fei and Liu Ling brought three plates of stewed pork rice to the table, indicating that it was time to start tasting.

Zhao Qing and Liu Ling looked at the stewed pork rice and didn't know what to do for a while.

"It's a bit too delicate, and I'm a bit reluctant to eat it." Zhao Qing sighed.

Growing up so big, Zhao Qing did not eat less braised pork rice, but he had never seen such a particular braised pork rice.

"Yeah, I'm not willing to eat Brother Fei's 'Xiaoxin'." Liu Ling pointed to the heart-shaped radish on the plate, and this shape made her feel pity.

"Since none of you want to eat, I'll start it myself." Tong Fei was not pretentious, and started eating with a spoon.

Although it was made by himself, it was the first time for Tong Fei to taste it, and he was full of expectations for the taste of this stewed pork rice.

Seeing that Tong Fei had started, Zhao Qing and Liu Ling quickly picked up their spoons and started eating.

Tong Fei simply mixed the soup and rice together, took a mouthful with a spoon, put it in his mouth, and tasted it carefully.

good to eat!

The meat is very soft and tender, fragrant but not greasy, and the rice is moderately soft and hard, neither hard nor soft.

Combining this braised pork with rice is a perfect match.

Whether it was meat or rice, Tong Fei felt that this was the best meal he had ever eaten.

After eating the first mouthful, Tong Fei couldn't wait to scoop up the second mouthful.

(End of this chapter)