There were tanks in the Northern Song Dynasty

Chapter 5 The Killer Used to Unlock

Chapter 5 The Killer Used to Unlock

The fifth day of October, the fourth day of winter.

It was also the third day when Li Chu came to the Great Song Dynasty!
Auspicious: Marriage, traveling, praying, market opening, trading, appointment.

The scale of Rufen Town is not very large. There used to be two inns and three restaurants in the town, the largest of which was Zhang Laocai's Zhangjia Restaurant.

Next door to Zhangjia Restaurant is the Ma's Inn. Zhang Laocai also has a certain vision and business talent, and has cooperated with the Ma's Inn next door for mutual benefit. together.

Gradually, the other two restaurants in the town went out of business and became other businesses.

As for the Fushui Inn, which is located in the center of the town, its business is also worsening day by day.

The location of Li Chu's restaurant was chosen next to the Fushui Inn.Here is an open space, and it is located in the center of the town, and the geography is not bad.And behind it, there is the flowing water. Because of the inn, a small dock was built behind it.

Similarly, Li Chu also valued the accommodation of the Fushui Inn.

With so many guests, you have to eat, right?The Fushui Inn did not provide food. When Li Chu decided to open a restaurant here, the owner Liu of the Fushui Inn was the first to come to congratulate him.

Boss Liu is a slender, middle-aged man who usually wears a soap-colored sweater and has a small mustache.

Zhang Laocai's food and lodging policy also made him suffer a lot. He was the happiest when Li Chu wanted to open a restaurant next to him.

Right now, it's just past time.

Si time, that is, from 9 to 11 o'clock, it is not time for meal at this time.

Except for Yang Kang who has to go to school, Axiu, Yang Cheng, and Aning all came to help.A Xiu went to the other side of the town to buy vegetables, Yang Cheng and A Ning were gathering next to a bowl of sliced ​​ham, and the two of them secretly ate one by one.

This food trolley made by Li Chu can be unfolded to both sides. After fully unfolded, it is a medium-sized kitchen with two briquette stoves in the middle. Put some seasonings on the big plate.

On the open space, two folding tables were also set up, and there was a wooden plaque by the side of the street, but the plaque was empty and contained nothing.

In the two coal stoves, the briquettes were burning brightly.

Li Chu squatted down, used the hidden compartment of the trolley as a cover, and took out the same seasoning for later generations from the space in an open and hanging manner.

Salt, sugar, monosodium glutamate, chicken essence, light soy sauce, dark soy sauce, and Pixian Douban, etc...

The things were all unopened, so Li Chu took bowls and sorted them one by one, filling the whole big wooden board.

On the street, from time to time, some passers-by looked over curiously, and some idlers simply stood by and watched, not knowing what Li Chu was up to, but they thought it was quite interesting anyway.

Some of them came over and asked, "Brother Chu, what are you doing?"

"Cooking restaurants."

It opened today, and the more people who know about it, the better. The person who asked just now is a good friend of the original body when he was a ranger.

"Wait a while and hold a show, I guarantee you will eat something good that you have never eaten before."

"You cook?" The man was very surprised. After knowing that it was Li Chu who did the cooking himself, he curled his lips contemptuously, and the previous interest was completely gone: "Just you? Let's forget it, I don't dare to eat what you cook Things, if you run a restaurant, you might as well go to the gambling house with your buddies, it’s much better than this.”

This buddy left, and a few of the onlookers also left.

Some people were even more curious. The small cart that Li Chu got them felt extraordinarily novel and peculiar, and shouldn’t the restaurant have a large front and look like a restaurant? This was the first time they saw it on the street. Get a restaurant like this.

Not long after, Axiu came back with half a basket of green vegetables, including eggplant, lotus root, wax gourd, spinach, fungus and so on.

……

Yingqiao Town.

A young man in purple was riding a tall horse, followed by a carriage.

"Where have you been?"

An old man asked in the carriage, and the young man in purple got off his horse immediately, walked to the carriage and replied, "Go back to grandfather, Xiangcheng is twenty miles ahead."

"What time is it?"

"It's almost noon, grandfather, do you want to stop in Xiangcheng for dinner?"

"No, I don't like the cooks in Xiangcheng, you speed up your schedule, let's go to Ye County."

The young man spread his hands and smiled, his grandfather's taste is getting more and more tricky. The older he is, the more he pays attention to it. A few years ago, he praised the cooking skills of Jude Building in Xiangcheng, but it's only been two years since he disliked it. .

Ye County, there is still some distance from here. The young man got on his horse immediately and asked the coachman to speed up, hoping to arrive at Ye County by meal time.

……

Looking at the empty bowl, Li Chu was quite helpless. When he came in the morning, it was still full of ham sausage.

The two thieves did not forget to wipe their mouths in front of Li Chu after eating.

Li Chu couldn't do anything about these two little guys. They didn't come here to help, they were clearly here to help consume food.

"You two go to the river and wash the lotus root and these vegetables three times."

After sending Yang Cheng and Xiao Aning away, Axiu asked Li Chu nervously: "Can this restaurant really make a lot of money?" Inside, it cost 300 Wen just to buy pork.

"I'm afraid you won't be able to count the money later."

Li Chu made a little joke, which calmed Axiu's nervous mood a lot.

All the preparations here are ready, and Li Chu has also spent all his money. Of the 20 custom coins, only one is left for emergency use, and almost all the others are invested here.

Use customized coins to buy green peppers, red peppers, ham, seasonings, four treasures of the study, and other related things from the system.

Next, it's time to invite Li Chugan's super killer weapon to open a restaurant!

iron pan!

Pressure cooker!
cooking oil!
As a serious and responsible foodie, Li Chu is very aware of the history of Chinese cooking.

At this time, everyone eats and eats by cooking, and adding a little salt is enough. How sad and monotonous it is.

As for cooking in an iron pan, there is no such concept yet.

Even if they did show up, they know how to eat more food than Li Chu?

Stir-frying, this is an epoch-making food progress.

Axiu stood aside silently, watching quietly. Li Chu's strong self-confidence gave him a lot of sense of security. He didn't know much about cooking, and let Li Chu take full responsibility.

There are more and more people watching on the street. Yuan Body still has a little reputation in the local area, although it is not very good.

The incident of Li Chu's vegetative state was also sung in the town, and everyone felt sorry for the young lady of the Yang family.Why did they encounter such a bad thing when they just started out? Therefore, when Axiu was selling cage cakes in the town, they also took care of the business more or less.

After knowing that Li Chu had woken up, several women went to the house to congratulate Axiu.

There were quite a few people joining in the fun on the street, and they were all curious about how Li Chu's restaurant was organized.

Zhang Laocai is also here.

He was very happy when he got such a treasure. Sure enough, as Li Chu said, at night, it was as bright as day, and these two things were taken out to show off, which envied many people.

Li Chu used it as a mortgage, and Zhang Laocai thought he was farting, earning 25 yuan in a month?This is simply a fantasy. He is already thankful for not going to the gambling house.

Just now, he heard from his subordinates that Li Chu actually set up a restaurant next to the Fushui Inn, yo, this guy really changed his ways?Restaurant Hey, he, Zhang Laocai, made his career in this industry. According to the description of his subordinates, in Zhang Laocai's view, it's all messy, and it doesn't look like he's engaged in eating and drinking.

Being in the same town, how could Li Chu not know about Zhang Laocai?
Is it funny that people who have never cooked forcibly open restaurants?This Li Chu must have been crazy about money. It must be the 25 pennies that drove him into paranoia.

So, Zhang Laocai came, he came to see the joke.

……

The time has entered noon.

A piece of red rice paper was spread out on the table. Li Chuduan sat in front of the table, holding a brush in his hand, and wrote five characters crookedly, then cut it out, took it to the blank wooden plaque standing on the side of the street, and pasted it up.

"The best chef in the world."

Although the characters were crooked and ugly, some literate people on the street read them aloud.

The best chef in the world?
wow...

It's okay if you don't read it, but after reading it, everyone laughed.

They were all visited by neighbors in the street. No one knows what Li Chu has. Everyone originally watched the show to see, but who knew that this Chu brother actually wrote the world's first chef.

exaggerate?

Arrogant?

conceited?

nothing!
Everyone wouldn't think that Li Chu had this ability, so they regarded the number one chef in the world as a joke, and no one would foolishly care about this with Li Chu.

"Brother Chu, just say let us watch a big show, why are you making all this noise?"

"I really thought Brother Chu could cook, but he was just teasing us. I almost believed it."

"Xiao Chu, why are you so dishonest? You haven't learned any of your father's moral character. Aunt Wang is very happy that you didn't go to the gambling house. You should withdraw these. Everyone knows that you have Lack of money, ma'am, I can lend you some money first, and you will be reliable if you find a decent job."

"Yes, Xiao Chu, you are strong and strong, and you can support your family by running errands for others."

Even Axiu came over and tugged at the corner of Li Chu's clothes at this time, very worried.

Li Chu smiled wryly for a while. He felt like he had made a foolish move. The reaction of the neighbors was beyond his expectation, especially those of the uncles and aunts. Seeing their sincerity and seriousness, hey, the ancients were still simple. ah.

However, it would be even worse to withdraw this gimmick, and now I can only bite the bullet and let him hang on.

Hey, there are quite a lot of people watching. Zhang Laocai walked over with a big smile, waving his folding fan. By coincidence, he happened to see the words "No. [-] Chef in the World".

Then, Zhang Laocai was stunned and dumbfounded.

After a long while, Zhang Laocai laughed loudly, pointing at the plaque with a folding fan in one hand, and twitching laughing while covering his big belly with the other hand.

If Zhang Laocai still hated Li Chu a little before coming here, then after this moment, Zhang Laocai no longer has any resentment towards Li Chu, even if he was beaten by Li Chu the day before yesterday.

People have three souls and seven souls, and Li Chu definitely has a few souls and a few souls.

He has opened a restaurant in Rufen Town for so many years, and he didn't even dare to play the signboard of Rufen's No. [-] restaurant. How dare this guy call out the number one chef in the world?
(End of this chapter)

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