Dare to cook

Chapter 177

Anyone who has eaten a buffet knows that high-end foods such as caviar are always available in limited quantities.

Once the waiter brings out the caviar, you have to be the first to serve it.

Otherwise, a little later, the caviar may be divided up.

All consumption on the cruise ship tonight will be paid by the organizer of the famous contest.

Naturally, the ingredients and dishes provided by the organizer are not bad.Yao Yu came over with a small plate and took a look, and he knew that the caviar was very high-quality white sturgeon caviar.

Sturgeon caviar is known as "black gold".

In today's high-end ingredients market, a kilogram of caviar can often sell for a sky-high price of 1000-5000 US dollars.

But what Yao Yu faced was not the best quality wild sturgeon caviar.

Due to long-term overfishing, the number of sturgeons worldwide has declined sharply.

Although today's sturgeon is not considered a critically endangered species, the survival status of the species is also worrying.

Under the appeal of the World Conservation Fund, people's fishing for wild sturgeon has decreased a lot in recent years.

Powerful large-scale farmers have teamed up with island developers to build breeding bases directly near islands in the deep sea to raise valuable seafood such as sturgeon, Australian dragon, eastern starfish, and bluefin tuna.

However, the quality of sturgeons bred in this way is still not comparable to that of wild deep-sea sturgeons.

And because the cost of deep-sea farming will far exceed that of offshore farming.The price of caviar obtained by this farming method is still very expensive.

Yao Yu scooped up a spoonful of caviar and tasted it, and found that the taste was not bad.

The seafood taste is slightly heavy, but the taste is very smooth.

Others would never have thought that the caviar that Yao Yu ate was worth half a month's salary of an ordinary worker.

Really... a bit too luxurious.

There is not much caviar prepared in the restaurant, and it does not exceed 3000 grams.

Although Yao Yu was the first to deal with caviar, he didn't have the nerve to share too much.It was just a symbolic poaching of 400 grams under the dumbfounded gaze of others.

After taking the caviar, Yao Yu took two champagne glasses and a bottle of sherry, and returned to Lu Chenyu.

Lu Chenyu had already placed the dinner plate on a dining table near the deck corridor.

Seeing Yao Yu's return, Lu Chenyu, who was elegantly cutting up lamb chops, said with a smile, "Aren't you afraid of being laughed at for taking so much caviar by yourself?"

"Whoever laughs, whoever laughs, we are serious when we have a full stomach."

Yao Yu sat down, first took a small piece of toast bread, spread caviar and a little cheese on it, folded it in half and handed it to Lu Chenyu: "Try it, it must be delicious."

Lu Chenyu took a bite of the toast, nodded and said, "This caviar is pretty good, better than the one I ate in Xiangjiang last time."

"That's right, just eat more. It's all yours to handle." Yao Yu said with a smile and poured a glass of wine for the two of them.

"Don't you want to eat?" Lu Chenyu was surprised.

Yao Yu shook his head and said, "I don't like eating these very much."

"I don't really like food and you still make so much."

"Because I think you might like it." Yao Yu laughed.As he said that, he wrapped another piece of caviar sandwich for Lu Chenyu.

"You will be courteous. Don't you treat every girl well?" Without paying attention, Lu Chenyu threw out a temptation that hit the soul directly.

Yao Yu was startled slightly, and said:

"I don't know. I haven't had dinner alone with other girls so far."

"How about, next time I have dinner with other girls to experience it? I'll tell you when I get the result?"

"Okay. Just go and experience it." Lu Chenyu narrowed her eyes slightly, her demeanor was quiet and gentle, harmless to humans and animals.

Yao Yu, who was full of desire to survive, immediately yelled:
"Forget it, I won't try such a boring and desperate attempt. No other girl in the world is as cute as you."

"Glib, only ghosts will believe you." Lu Chenyu rolled his eyes at him, with crooked eyebrows and a shallow smile.

……

There were many people dining in the cafeteria, about a hundred or so.

Most of these guests are relatively young, and they are the family members and juniors of the judges of this competition.

Yao Yu and Lu Chenyu have outstanding looks, no matter where they go, they will attract the attention of people nearby.

Even though they had found an inconspicuous corner to dine in a low-key manner, they still couldn't avoid being disturbed.

At seven o'clock, a well-dressed young man who walked into the restaurant with Wu Zhongliu looked around, and suddenly found Lu Chenyu who was eating with Yao Yu.

His eyes lit up immediately, he thought for two seconds, straightened his suit and tie, walked over and said with a smile on his face:
"I didn't expect to meet Miss Lu here. It's really a pleasant surprise."

Yao Yu and Lu Chenyu looked up and saw that this man, who was over 185cm tall and had an airplane haircut, was approaching.

"Excuse me, what can I do for you?" Lu Chenyu glanced at him and Wu Zhongliu behind him and asked.

The man in the suit with the airplane head smiled warmly, and took out a business card:
"Let me introduce myself, my humble servant, Chen Shaofeng, is currently the chief operating officer of Luming Group."

Lu Chenyu took a look at the business card, smiled calmly and flatly, and said, "So it's Mr. Chen from Luming Group, nice to meet you."

Luming Group is a giant restaurant chain brand enterprise in Huaxia.

The company not only has its own chain hotels and high-end restaurants in major cities, but also involves in the breeding of sika deer and red deer.

At present, 78% of the venison ingredients and antlers circulating in the domestic market are supplied by this group.

Moreover, on the southwestern border of Nanyun Province, Luming Group has also built vineyards and wineries with an area of ​​over tens of thousands of hectares.

Luming Red Wine, jointly developed by Luming Group and France's Chevalier Chateau Cheval Blanc, also sells extremely well in the middle and low-end red wine market in China.

In short, Luming Group is a comprehensive multinational enterprise spanning catering, hotels, farming and brewing.

And the Chen Shaofeng in front of him who claims to be the operation officer of the group is the eldest son and grandson of Chen Dexuan, the founder of Luming Group.

He is also a third-generation wealthy person at a young age with a net worth of over one billion.

Chen Shaofeng saw that Lu Chenyu didn't seem to want to talk to him and didn't care. He just smiled and said:

"To be honest, I have longed for Miss Lu and have always wanted to find an opportunity to ask you to be a business spokesperson for our group's Luming Red Wine."

"Red wine matches a beautiful woman. In my opinion, there is no one more suitable as the spokesperson for our group's red wine than Ms. Lu."

"It's a bit abrupt for me to interrupt you. But I sincerely want to have a business cooperation with Ms. Lu. I just don't know, is Ms. Lu willing to accept the endorsement?"

Lu Chenyu smiled, shook his head and refused: "I accept it with good intentions, but I have no intention of accepting the endorsement for the time being."

"It's okay. If Ms. Lu changes her mind someday, you can contact me at any time." Chen Shaofeng still smiled like the spring breeze in March:
"In addition to red wine endorsement, our group also has other endorsement projects, which are also very suitable for cooperation with Ms. Lu."

-

ps: Happy New Year everyone.I wish you all the best in the new year!
Uh... There is another embarrassing bug that I have to talk about.

Some time ago, I got dizzy from work, and the rankings of Lin Haiquan and Shen Qiuming were confused.It has now been replaced by Lin Haiquan ranked eighth on the Jade Food List, and Shen Qiuming ranked seventh.

(End of this chapter)