Dare to cook

Chapter 178 He Likes You
Chen Shaofeng bumped into a soft nail in front of Lu Chenyu, but he didn't care.

He turned to Yao Yu with a smile and said: "This is the famous Yu fanatic. He is really a talented person, young and promising."

Beside, Yao Yu, who was chewing lamb chops, felt a bit of toothache when he heard this.

Being praised by a person of similar age as "a handsome talent, young and promising"? ? ?
Old iron, are you sure you don't want to make trouble?

Yao Yu finished eating the mutton chops in a leisurely manner, took a sip of sherry to moisten his throat, and smiled at Chen Shaofeng: "Mr. Chen is absurd. Compared with a talented man like you, Yao Yu's slight achievements are nothing. What."

Chen Shaofeng smiled heartily:
"No, no, I'm just relying on the shadow of my family."

"It's still you who are amazing. Your status in the culinary art world is achieved by real swords and guns."

"Our company has always been thirsty for talents. Especially the flagship hotel under our group name, which hosts various large international banquets all year round, and urgently needs an outstanding celebrity chef like you to sit in charge."

"If you are willing to join our Luming Group, the annual salary will start at least 1000 million, which is definitely much more than what you earned back then."

Yao Yu laughed and said:

"Mr. Chen is joking. Your group already has Wu Zhongliu, Lin Haiquan, Yu Mengdong and other top ten jade food list. It can be said that there are so many talents, so there is no need for me, a person who quit the list, to add icing on the cake."

"Well then, if you change your mind, you can come to me at any time." Seeing that Yao Yu was unwilling to accept the olive branch thrown out by him, Chen Shaofeng smiled again, but didn't say anything, just nodded to Lu Chenyu again, Turn around and leave.

As soon as Chen Shaofeng and Wu Zhongliu left, Lu Chenyu asked: "Have you known him?"

Yao Yu glanced at Chen Shaofeng's back, and said:
"After all, he is the future head of the Luming Group. He has recruited a lot of chefs from the Jade Food List in the past two years. Among the Qilin List chefs, five of them were persuaded by him to sign a long-term contract with the Luming Group. .”

"Even if I don't inquire deliberately, I can still find out what this Chen Shaofeng has done by visiting Wanghai Tower every day."

"At a young age, he wants to get all the top [-] on the Jade Food List. He is the only one who dares to say such big words."

Lu Chenyu smiled and said: "How do I feel, you don't like him very much."

"Why should I like a man?" Yao Yu was startled, and asked in amazement.

"You know that's not what I meant."

"Same-sex repels each other, isn't it normal that I don't like Gao Fushuai?"

Yao Yu paused, took a sip of sherry, and suddenly said, "He likes you."

Chen Shaofeng likes Lu Chenyu, which is obviously nonsense.

Normally speaking, how can a COO with a market value of tens of billions just ask someone to talk about brand endorsement?
Even if Chen Shaofeng wanted to ask Lu Chenyu to endorse his own products out of public interest, he would definitely collect information in advance, do enough research, and then send someone to contact him.

Chen Shaofeng handed Lu Chenyu a business card in the name of business cooperation, and to put it bluntly, he still wanted to get close to her.

Of course, it is quite normal for an outstanding person like Lu Chenyu to be missed by a wealthy family.

Hearing Yao Yu's sudden sour words, Lu Chenyu couldn't help laughing:
"Have you finished eating? Let's go when we're done. Grandpa will introduce some seniors to you later."

……

Inside the cafeteria.

When Yao Yu and Lu Chenyu left, Chen Shaofeng and Wu Zhongliu also found a seat at the other end.

Chen Shaofeng also noticed the backs of Yao and Yu leaving.

He said calmly, "Tell me, can Yao Yu win the championship this time?"

Wu Zhongliu shook his head and said, "I don't know, I also want to win the championship. I won't know until I fight against him."

Chen Shaofeng nodded, cut the steak with a knife and fork, and suddenly said:
"The annual salary of 1000 million won't impress Yao Yu. You said that if I pay 500 million, will Yao Yu join the Luming Group?"

"No!" This time, Wu Zhongliu said with certainty:

"Yao Yu is a very arrogant person. Although he is definitely not as rich as Mr. Chen, he is not short of money either. This can be seen from the sky-high-priced fight invitation he threw out."

When Chen Shaofeng heard this, he thought of the scandal rumors about Yao Yu and Lu Chenyu in Wanghai Tower, and suddenly felt unhappy:
"I don't like this person. Yu's crazy behavior is too arrogant."

"If you have any way to prevent him from winning the championship, I guarantee that within a year, there will be a Hongmengbang chef accepting you as his personal disciple."

A gleam flashed in Wu Zhongliu's eyes, and he said calmly again: "Don't worry about this, even if it's for myself, I will do my best."

"En." Chen Shaofeng nodded and did not speak again.

……

The night wind was cool, and the cruise ship sailed across the sea, far away from the coastline.

There are no waves in the endless sea.

Above the night, there is only a crescent moon hanging in the sky.

Today is not a good day for standing on the deck and admiring the moon.

Outside the cabin, there were hardly any people to be seen.

After Yao Yu and Lu Chenyu left the second floor, they walked into the cabin on the third floor and went directly to the main venue of the party.

In the banquet hall on the third floor, there are already many famous chefs and judges of the famous contest sitting in groups.

There are actually two reasons why the organizer invited all the judges and famous chefs to cruise tonight.

One, it is to thank the judges for their hard work for the famous contest over the past few days.

Second, it also provides a platform for domestic large-scale suppliers and famous chefs to communicate and discuss business.

The various ingredients used in this competition are provided by several large domestic food suppliers.

Most of the judges of the famous competition are well-known restaurant owners from all over the country.

Restaurant owners need to find reliable and affordable suppliers to ensure a stable supply of ingredients for their restaurants.

Suppliers also want to win as many celebrity chef orders as possible.

Therefore, there is naturally business between them to talk about.

When Yao Yu and Lu Chenyu came to the main venue of the party, Lu Tao had already received business cards from the directors of several suppliers.

Accompanied by Mu Shaoran, Lu Huaiwei sat on the sofa in the booth and chatted with several old chefs who also had gray beards.

After seeing Lu Huaiwei, Lu Chenyu immediately took Yao Yu over.

Yao Yu walked up to take a closer look and found that these chefs were all chefs on the Hongmeng list.

In addition to Lu Huaiwei, Li Jian'an, the creator of today's resurrection match, is also here.

In addition, there are Tan Yuanwu, the head of Tanjiacai, Shen Yongrong, the master of Hongmeng List who has lived in Xiangjiang for a long time, and Zhang Haiwang, the honorary vice president of the Huaxia Kitchen Association.

These people are all Hongmengbang masters who are still active in the culinary arts circle.

The Hongmeng List is different from the Jade Food List and the Kylin List.

This is a lifetime achievement list, representing the highest honor in the Chinese culinary world.

Once on the list, it will not be withdrawn.

More than 30 years have passed since the establishment of the Hongmeng List.

However, in the past 30 years, there are only 118 chefs who have been able to make it to the Hongmeng list.

Among them, there are only 42 Hongmengbang chefs who are still alive and in good health.

Even fewer are willing to come out and participate in public events.

There are only about twenty of them.

Seeing Yao Yu approaching, Lu Huaiwei immediately laughed and said:

"Come, come, let me introduce you to my old friend. Yao Yu, the grandson of Yao Liren. You should have an impression of him, right?"

(End of this chapter)