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Chapter 147 Eat something good, abalone
Chapter 147 Eat something good, abalone
The girls are all here.
Seeing Ji Dong leading the team to exercise here, I was very puzzled.
Why did you suddenly change the gym?
In fact, Ji Dong didn't think so.
The problem is that everyone needs me, and the masses cannot do without me. Who made us so popular?
Ji Dong boasted shamelessly, in exchange for everyone's contempt.
Just blow it?
But Luo Tianyi yelled first, saying that he was very hungry and wanted to eat something.
"Yeah, everyone is tired. Why don't you have something to eat?"
The cook has brought a lot of ingredients and just came back to make a big lunch, so don't be too polite.
Ji Dong couldn't help being curious, what are there?
They brought back lobster, Kobe beef, Mongolian lamb, and all kinds of exquisite ingredients.
The original plan was to eat barbecue, but with so many people, I'm afraid it will be too busy.
Why don't we all eat hot pot and make some hard dishes?
Luo Tianyi applauded and said, "This is good, I like it!"
It's rare for Lin Yi to see everyone happy, so why not do something special.
He asked Secretary Jin to take out a lucky abalone that he had treasured before, and he could eat this if he wanted to eat it.
Anyway, the fat and water don't flow to outsiders' fields.
When it comes to eating abalone, some comrades get excited.
Both Meihua and Sophie were starving, and now they wished they could eat a cow, so they applauded in approval.
"Agreed, let's fight?"
Ji Dong remembered that he still had the task of signing in for food, and he had been patronizing Lang for so long, but he had never performed it.
It's better to have a hair.
Volunteer to help the little sister, and enjoy the food journey together by the way.
Chef No. [-] was also flattered today. She didn't expect Lin Yi to cook in person, which made her a little nervous.
"Boss, don't worry about it. Leave the rest to me."
"It's okay, we'll help you. If you need anything, just leave it to me!"
Ji Dong silently gave God an assist. After all, the main course is the best abalone, so he can't miss the opportunity.
How much reward does this have to get?
The cook was a little embarrassed, but quickly put aside her distracting thoughts, put on a small apron, lit up the kitchen utensils and began to deal with things.
Ji Dong couldn't do without secretly signing in for her to help improve the cook's strength.
These days, the chef lady has worked hard, often researching various recipes, and her craftsmanship is just now.
Almost enough to open a restaurant.
Ji Dong watched as she skillfully took out the abalone, soaked it in water, and then prepared other things.
Honey ham, prime beef, and other spices.
So he asked with a smile, "How do you prepare this dish today?"
"How about a clear stew? I'll make a Buddha Jump Over the Wall, let's all have a good taste."
Hmm, Buddha jumped over the wall again?
Ji Dong felt that he needed more good things, so he went to the system store to choose secretly.
In addition to abalone, there are some special things, let's add it too.
Do you eat meat?
That's too vulgar, get something nice.
For example, rare fruits, unique mushrooms, thousand-year-old Ganoderma lucidum, and century-old ginseng.
How can stew be done without good seasoning?
How can I have no dessert after eating?
Lin Yi chose the top delicacies from Michelin restaurants and just set up a table casually.
Chef No. [-], who was busy cooking, was surprised when she saw these ingredients.
"Master, where did you prepare it?"
"Well, I originally planned to take out this abalone when I ate it for a while. Since I want to taste it today, it's better to hit the sun than choose another day, so let's do it!"
He smiled and started to move.
By the way, I also show off my knife skills to help process the ingredients.
It is said that it is different after practicing kung fu, and it is easy to pick up knives.
Sliced the ham with ease, made it into thin slices, and placed it on the plate.
It also complements each other with a broccoli or something.
"Wow, the master's craftsmanship is really good! It's amazing!"
Luo Tianyi watched so much that he forgot to be hungry, it was an eye-opener.
"It's so-so. If you want to eat good food, you need to be more patient, just wait!"
Helped to process the ginseng and ganoderma, and then put them together and start cooking.
Next, it is a good time to test your patience.
In order to make a perfect meal of Buddha Jumping Over the Wall, in addition to good ingredients, craftsmanship is also very important.
Chef No. [-] was serious and very focused.
After all, the boss supervised today, so he had to show it.
Besides, I was very happy to meet the rare food, so I was naturally more focused.
In addition, Lin Yi secretly signed for her, which was a super-level performance.
A Buddha jumps over the wall, but it is done at the level of a master. Before it comes out of the pot, the aroma is already rushing to the face, which makes people twitch their index fingers.
So powerful!
The girls nodded one after another, saying that this is good and interesting.
"It looks delicious, good luck!"
"I'm looking forward to it, I can't wait."
"Then eat some ham first, drink some drink, and gag you."
Everyone was joking, laughing, and finally waited until the moment when the food came out of the oven.
Looking at a large pot of delicious food cooked together, with seven or eight exquisite ingredients, it is really a sumptuous dinner.
"Can you eat?"
Luo Tianyi wiped his mouth, and the saliva flowed out.
"Okay! But let's drink the soup first, don't worry."
The cook lady reminds everyone, don't panic and taste slowly.
Ji Dong already took the bowl and chopsticks, filled a small bowl of soup by himself, and enjoyed it beautifully.
Well, the moves feel a little bit.
What about this taste?
Perhaps because of the top quality abalone, coupled with the chef's craftsmanship, it has a taste of being out of the ordinary.
The most important thing is that only a master like Ji Dong who has practiced the Tao can feel the essence of it.
After all, it is not an ordinary ingredient, but it still has some flavor.
The taste of the soup combines the flavors of special ingredients such as ham, which is particularly delicious and not so greasy.
Of course, the side dishes are also very rich, including scallops, mushrooms, crayfish, ham and so on.
The cook also made some hot dishes and platters, which are delicious in the world.
Lin Yi sipped the soup leisurely, and began to sign in unconsciously in his mind.
[Taste delicious food, sign in +1!The master's taste has risen again, please continue to enjoy! 】
Not bad, some food and rewards, very good.
Ji Dong then started to eat, adding a piece of ham to the bowl, and some slices of abalone, and took a light bite.
That feeling was like playing a game with the person he liked, a little naughty and a little lingering, and the suitable temperature made him unable to tell whether it was an illusion or not.
"Ah, it's really comfortable!"
When Ji Dong unconsciously sighed, he found that the girls around him were also sighing in the same way.
It's so delicious, I can't stop eating it!
So much fun!
For a while, they were dispatched one after another, feasting on them.
"Slow down, it's like being reincarnated like an evil ghost."
Lin Yi complained, and he didn't forget to act first to make more money.
Although abalone weighs several kilograms, it is actually not durable at all.
After adding water and boiling, the essence remains in the soup, which is beyond words.
Forget it, eat more cold dishes!
"Master, are you satisfied?"
The cook, who was beside him worriedly, asked.
"Yes, yes, it tastes great! In a word, it is a delicacy in heaven!"
Lin Yi gave her a big thumbs-up, saying that if a movie is made with a gourmet theme, the cook can play in person.
"By the way, shall I give you a stage name? Let's call it Xiaowan!"
"Well, why is it called Xiaowan?"
Everyone is a little curious, feeling that this stage name has a story.
"In ancient times, there was Dong Xiaowan who was proficient in various cooking skills, and today there is Miss Xiaowan who is a master chef, it's all the same."
Ji Dong unconsciously drew an allusion, and gave the cook the stage name.
No problem!
(End of this chapter)
The girls are all here.
Seeing Ji Dong leading the team to exercise here, I was very puzzled.
Why did you suddenly change the gym?
In fact, Ji Dong didn't think so.
The problem is that everyone needs me, and the masses cannot do without me. Who made us so popular?
Ji Dong boasted shamelessly, in exchange for everyone's contempt.
Just blow it?
But Luo Tianyi yelled first, saying that he was very hungry and wanted to eat something.
"Yeah, everyone is tired. Why don't you have something to eat?"
The cook has brought a lot of ingredients and just came back to make a big lunch, so don't be too polite.
Ji Dong couldn't help being curious, what are there?
They brought back lobster, Kobe beef, Mongolian lamb, and all kinds of exquisite ingredients.
The original plan was to eat barbecue, but with so many people, I'm afraid it will be too busy.
Why don't we all eat hot pot and make some hard dishes?
Luo Tianyi applauded and said, "This is good, I like it!"
It's rare for Lin Yi to see everyone happy, so why not do something special.
He asked Secretary Jin to take out a lucky abalone that he had treasured before, and he could eat this if he wanted to eat it.
Anyway, the fat and water don't flow to outsiders' fields.
When it comes to eating abalone, some comrades get excited.
Both Meihua and Sophie were starving, and now they wished they could eat a cow, so they applauded in approval.
"Agreed, let's fight?"
Ji Dong remembered that he still had the task of signing in for food, and he had been patronizing Lang for so long, but he had never performed it.
It's better to have a hair.
Volunteer to help the little sister, and enjoy the food journey together by the way.
Chef No. [-] was also flattered today. She didn't expect Lin Yi to cook in person, which made her a little nervous.
"Boss, don't worry about it. Leave the rest to me."
"It's okay, we'll help you. If you need anything, just leave it to me!"
Ji Dong silently gave God an assist. After all, the main course is the best abalone, so he can't miss the opportunity.
How much reward does this have to get?
The cook was a little embarrassed, but quickly put aside her distracting thoughts, put on a small apron, lit up the kitchen utensils and began to deal with things.
Ji Dong couldn't do without secretly signing in for her to help improve the cook's strength.
These days, the chef lady has worked hard, often researching various recipes, and her craftsmanship is just now.
Almost enough to open a restaurant.
Ji Dong watched as she skillfully took out the abalone, soaked it in water, and then prepared other things.
Honey ham, prime beef, and other spices.
So he asked with a smile, "How do you prepare this dish today?"
"How about a clear stew? I'll make a Buddha Jump Over the Wall, let's all have a good taste."
Hmm, Buddha jumped over the wall again?
Ji Dong felt that he needed more good things, so he went to the system store to choose secretly.
In addition to abalone, there are some special things, let's add it too.
Do you eat meat?
That's too vulgar, get something nice.
For example, rare fruits, unique mushrooms, thousand-year-old Ganoderma lucidum, and century-old ginseng.
How can stew be done without good seasoning?
How can I have no dessert after eating?
Lin Yi chose the top delicacies from Michelin restaurants and just set up a table casually.
Chef No. [-], who was busy cooking, was surprised when she saw these ingredients.
"Master, where did you prepare it?"
"Well, I originally planned to take out this abalone when I ate it for a while. Since I want to taste it today, it's better to hit the sun than choose another day, so let's do it!"
He smiled and started to move.
By the way, I also show off my knife skills to help process the ingredients.
It is said that it is different after practicing kung fu, and it is easy to pick up knives.
Sliced the ham with ease, made it into thin slices, and placed it on the plate.
It also complements each other with a broccoli or something.
"Wow, the master's craftsmanship is really good! It's amazing!"
Luo Tianyi watched so much that he forgot to be hungry, it was an eye-opener.
"It's so-so. If you want to eat good food, you need to be more patient, just wait!"
Helped to process the ginseng and ganoderma, and then put them together and start cooking.
Next, it is a good time to test your patience.
In order to make a perfect meal of Buddha Jumping Over the Wall, in addition to good ingredients, craftsmanship is also very important.
Chef No. [-] was serious and very focused.
After all, the boss supervised today, so he had to show it.
Besides, I was very happy to meet the rare food, so I was naturally more focused.
In addition, Lin Yi secretly signed for her, which was a super-level performance.
A Buddha jumps over the wall, but it is done at the level of a master. Before it comes out of the pot, the aroma is already rushing to the face, which makes people twitch their index fingers.
So powerful!
The girls nodded one after another, saying that this is good and interesting.
"It looks delicious, good luck!"
"I'm looking forward to it, I can't wait."
"Then eat some ham first, drink some drink, and gag you."
Everyone was joking, laughing, and finally waited until the moment when the food came out of the oven.
Looking at a large pot of delicious food cooked together, with seven or eight exquisite ingredients, it is really a sumptuous dinner.
"Can you eat?"
Luo Tianyi wiped his mouth, and the saliva flowed out.
"Okay! But let's drink the soup first, don't worry."
The cook lady reminds everyone, don't panic and taste slowly.
Ji Dong already took the bowl and chopsticks, filled a small bowl of soup by himself, and enjoyed it beautifully.
Well, the moves feel a little bit.
What about this taste?
Perhaps because of the top quality abalone, coupled with the chef's craftsmanship, it has a taste of being out of the ordinary.
The most important thing is that only a master like Ji Dong who has practiced the Tao can feel the essence of it.
After all, it is not an ordinary ingredient, but it still has some flavor.
The taste of the soup combines the flavors of special ingredients such as ham, which is particularly delicious and not so greasy.
Of course, the side dishes are also very rich, including scallops, mushrooms, crayfish, ham and so on.
The cook also made some hot dishes and platters, which are delicious in the world.
Lin Yi sipped the soup leisurely, and began to sign in unconsciously in his mind.
[Taste delicious food, sign in +1!The master's taste has risen again, please continue to enjoy! 】
Not bad, some food and rewards, very good.
Ji Dong then started to eat, adding a piece of ham to the bowl, and some slices of abalone, and took a light bite.
That feeling was like playing a game with the person he liked, a little naughty and a little lingering, and the suitable temperature made him unable to tell whether it was an illusion or not.
"Ah, it's really comfortable!"
When Ji Dong unconsciously sighed, he found that the girls around him were also sighing in the same way.
It's so delicious, I can't stop eating it!
So much fun!
For a while, they were dispatched one after another, feasting on them.
"Slow down, it's like being reincarnated like an evil ghost."
Lin Yi complained, and he didn't forget to act first to make more money.
Although abalone weighs several kilograms, it is actually not durable at all.
After adding water and boiling, the essence remains in the soup, which is beyond words.
Forget it, eat more cold dishes!
"Master, are you satisfied?"
The cook, who was beside him worriedly, asked.
"Yes, yes, it tastes great! In a word, it is a delicacy in heaven!"
Lin Yi gave her a big thumbs-up, saying that if a movie is made with a gourmet theme, the cook can play in person.
"By the way, shall I give you a stage name? Let's call it Xiaowan!"
"Well, why is it called Xiaowan?"
Everyone is a little curious, feeling that this stage name has a story.
"In ancient times, there was Dong Xiaowan who was proficient in various cooking skills, and today there is Miss Xiaowan who is a master chef, it's all the same."
Ji Dong unconsciously drew an allusion, and gave the cook the stage name.
No problem!
(End of this chapter)
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