I Know Everything

The eldest son, who had been looking at the calligraphy and paintings in the room, was shaking his head again and again.

Ke Shu asked, Brother, are these calligraphy and paintings not bad?

Of course it's very good! He said with a smile, We amateur calligraphers can't write this character at all... I think it was written by at least provincial or even higher level calligraphers! It's really good Extremely!

Wouldn't that be tens of thousands for a calligraphy and painting? The second daughter-in-law asked in surprise.

How many? The eldest brother laughed, You are not enough for someone's retouching fee! At least add a zero after it.

Scary, then these...these... The second daughter-in-law counted the number of paintings, wouldn't it be two or three million?

That's at least! The elder brother replied with certainty.

This is really rich! If you put such a valuable thing here, you won't be afraid of being stolen! The second daughter-in-law stuck out her tongue and said.

The monitoring and security system alone cost several million. Mr. Ke sipped his tea and said casually, I met the person who came to install the equipment that day. By the way, I knew the price.

Well, that's really a child of a rich family! The eldest daughter-in-law also nodded.

Everyone was sighing, but the eldest grandson didn't say a word, and he kept thinking about the face of that dragon girl just now.

I can't wait to have a word with her right away, that's really blissful!

It's strange, you said they are so rich, how come they greet guests by themselves? The second son suddenly thought of a question, What if they go to school on weekdays?

Oh, they have one table of guests a week, only Saturday. Mr. Ke said, How about it, will you be self-willed?

ox!

The second son was speechless, Then I have to try it seriously, what kind of chef did they hire, dare to cook only one table a week?

While the few people were talking, another seventeen or eighteen-year-old girl knocked on the wooden door a few times, Mr. Ke, there are a few guests, you can sit over...the cold dishes have begun to be served The table is ready, you can eat while waiting for the hot dishes to arrive on the table one after another!

Okay, Miss Xu. Mr. Ke nodded, stood up with a smile, and went to the dining room next to him.

At this time, the eldest grandson saw the girl who was speaking, and his heart skipped a beat.

Damn!

Why is she as beautiful as the dragon girl just now?

What a ghost!

Where did so many beautiful girls come from?

The eldest grandson never expected that his surprise at this time was far from the peak.

When he sat on the table in the dining room and looked at the other two female bosses who came over with hot dishes, his eyes almost popped out.

Two words immediately came to his mind.

The ring is fat and the swallow is thin.

Plum orchid, bamboo and chrysanthemum.

Each has its own advantages and disadvantages, and it is really hard for the eyes to see!

Not to mention him, his younger uncle Ke Shu is also a bit dazzled.

But Ke Shu knows the rules better than his nephew,

I didn't dare to look more, and I knew that these girls were definitely not something I could make up my mind.

Even though he is only 35 years old, his family's net worth exceeds 50 million—well, Mr. Ke's several properties are all good houses in good locations in Huajing, so naturally they add up to 50 million.

If a family can raise such a daughter, how can a rich family with tens of millions or even hundreds of millions of people make up their minds?

Next, Ke Shu seriously prepared to taste the taste.

The chef who cooks this private kitchen is very particular.

There are eight types of cold cuts.

Four meat and four vegetables, namely salted water duck, stewed beef, jelly pork skin, dried apricot meat, salted edamame, spicy dried radish, pickled kelp shreds, and cucumber

Let's eat their vegetarian dishes first! This is the most skillful. Mr. Ke is also a person who loves to eat. He took the lead in picking up a piece of cucumber and said to his wife with a smile, This is your specialty. You can comment too!

Just talking here, Mr. Ke, who took a bite, was stunned.

Seeing his blank look, a group of children and juniors felt their hearts tremble, Dad (Grandpa), what's wrong with you?

Oh, oh, it's okay! Mr. Ke just woke up and couldn't help sighing, Hey, this taste is really amazing! I thought the old lady made the best ones, but now I know, What do you mean there are mountains beyond mountains, and there are people beyond people!

Granny Ke still doesn't believe it, because she has been making cucumbers for decades, and everyone who eats them will give a thumbs up and say yes.

She also took a piece into her mouth, and before she chewed it, the aroma of cucumber, garlic and salt filled her mouth.

When she bit it lightly, the cucumber juice flowed out, slightly sweet, and very crunchy, which directly neutralized the previous taste and made it softer.

After two more bites, even the flesh inside the cucumber is very tender, and the more you eat, the longer the aftertaste.

Especially the momentum of the garlic paste, it just stays in the mouth for a while and then it disappears, and you can hardly feel much garlic taste after eating.

The worst thing about people who eat garlic is that the taste in their mouths is hard to get rid of, and sometimes it lingers for a long time. It is inevitable to feel awkward when talking with others.

But the chef didn't know how to adjust it, and he was able to neutralize most of the garlic flavor. It's amazing!

The children and juniors are all looking at Granny Ke anxiously, waiting for Granny Ke's conclusion.

In fact, they didn't have to wait any longer, because Granny Ke's eyes-closed enjoyment expression had already told them how delicious this cucumber dish was.

Only Mr. Ke didn't care about these, he tasted all eight dishes one by one.

Delicious! At this time, Granny Ke opened her eyes and nodded slowly, Let's eat, this cook is very good!

Not only is it very good, it is definitely at the level of a super chef! Mr. Ke shook his head and said, Haha, I really took advantage of a few girls this time!

He originally thought that it was a very ordinary petty bourgeoisie restaurant, but he didn't expect that they cook private dishes, and they are such delicious private dishes!

There is no such thing as such a craftsmanship, such an ingredient, and it's no wonder that it can be done!

With the consent of the two elders, a group of juniors quickly started eating.

Their reaction was the same as that of the two elders, they were astonished at the first bite, and then after tasting the eight dishes one by one, they repeated it quickly.

Even the eldest grandson, who never forgets Miss Long, can't stop eating.

By the time the first round of hot dishes, Shredded Pork with Beijing Sauce, Yuanbao Pork and Braised Sea Cucumber arrived, they had already eaten all eight dishes.

...

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