I'm in Food Wars: The Establishment Of The Dark Cooking World at the Start

"Member of Overseas Chinese Cuisine Association?!""

Everyone looked at each other.

The Overseas Chinese Cuisine Association is an organization that plays an important role in the international cuisine industry.

They are organizations outside of Zhongguo’s native land, specializing in Chinese cuisine.

Since its establishment, many Chinese people who miss their hometown cuisine but can't return to their hometown to taste it, as well as foreign friends who love Chinese cuisine have responded to join.

And Teri Ohno is one of the vice presidents of the Overseas Chinese Cuisine Association!

In the Overseas Chinese Cuisine Association, Ono Teri has the authority to speak out!

But in order to join the Overseas Chinese Cuisine Association, in addition to requiring a great love for Chinese cuisine.

There are also very strict requirements in terms of personal strength, identity, and cooking skills!

So far, the youngest member of the Overseas Chinese Cuisine Association officially passed the application and became a member of the Overseas Chinese Cuisine Association when he was 22 years old!

After tasting this dish of Mito Ikumi, Ono Teri did not hesitate to open his mouth and sent out such an invitation to Mito Ikumi.

The cooks present, including the judges, were quite shocked!

If Mito Ikumi really agrees, then she will be the youngest honorary advisor of the Overseas Chinese Cuisine Association so far!

"Mr. Ohno, are you kidding me?"

Hōjō Miyoko, who has always shown the image of an iceberg beauty, also showed an almost sluggish expression.

If it is said that these non-Chinese local Chinese cooks do not want to join the overseas Chinese cooking club, it must be false.

And when a young girl who seemed to be about the same age as them, was actually many steps ahead of them, after achieving this achievement.

In their hearts, it can be said that the five flavors are mixed.

Especially Hōjō Miyoko, this is the first time she has seen Mito Ikumi cook Chinese cuisine.

Unexpectedly, Mr. Teru Ohno was full of praise for it!

Bai Chuanhang's question caused Ono Hui, who was still praising him, to give him a dissatisfied look.

"Why, do you think she is not qualified? Then you ask these judges, what do they think of this ice and fire Wuji twice-cooked pork? 35

Everyone turned to look at the others in the judgment seat.

However, they found that the judges, who were wearing suits and leather shoes before and looked extremely upright, were frantically eating the twice-cooked pork on the dinner plate when they were not paying attention.

Some are even licking the remaining sauce on the plate regardless of the image.

Hearing Ohno Teru's question, they kept nodding their heads.

"We don't (aifg) have any opinions! Miss Mito's recipe for Twice-Fried Pork on Ice and Fire is far beyond our knowledge of Twice-Pot!"

"But in this dish, it retains the fiery flame of the sizzling pork after the hot stir-fry.

"At the same time, the ingenious design of ice and snow has given this twice-cooked pork a new feeling! 99

"Mr. Ohno is right, it is the cycle of life, endless!"

When they tasted this double-cooked pork, the first bite seemed to be on the vast ice field.

The cold wind and snow swept mercilessly from the body, making them feel the bleak feeling of life.

As for the second bite, the ice and snow began to melt away gradually, and the green branches and buds gradually emerged under the ice layer.

It brings a sense of greenness and vitality to the barren land.

When the third bite, the pork in the sandwich brought them an unimaginably hot taste.

It's like the taste of the fire burning in your mouth in the hot summer!

In the end, when the scorching fire dissipated, there was only a sense of satisfaction that filled the flesh between the lips and teeth.

It was as if it was the golden autumn harvest season, and all efforts had paid off.

This is the true meaning they feel from this ice and fire Wuji double-cooked pork!

"Miss Mito, I sincerely want to represent the Overseas Chinese Cuisine Association and invite you to become a member of our association. What do you think?"5

Teru Ono looked at Mito Ikumi sincerely.

From this dish, he can completely feel that Mito Ikumi has injected a kind of faith-like spirit into the making of Chinese cuisine.

Therefore, Ono Teri believes that Mito Ikumi is a real person who loves Chinese cuisine.

An overseas Chinese who loves Chinese cuisine, no matter what the reasons are, he will not refuse to join the overseas Chinese cuisine association!

Mito Ikumi didn't know why the old man looked at him with such warm eyes.

and the other judges as well.

It's as if they've just felt something out of their own dish that goes beyond what they've cooked before!

"Is it all...is it all because of Mo Yu-kun?

This thought flashed through Mito Ikumi's mind.

Because this dish was almost entirely created by Mo Yu, and he just tried his best to restore it.

And it should be Mo Yu who gives the real essence and meaning of this dish!

Thinking of this, Mito Ikumi shook his head.

"Sorry, Mr. Ohno, I have no intention of joining the Overseas Chinese Cuisine Association.

"why!?"

Teru Ohno looked shocked, and from Mito Ikumi's tone, he could feel that Mito Ikumi really had no idea of ​​joining the Overseas Chinese Cuisine Club.

"Well... maybe it's because, I feel, it's not necessary.

Mito Ikumi hesitated.

Judging from Teri Ohno's performance, Mito Ikumi is really worried about the strength of this so-called overseas Chinese cuisine association.

She just copied a dish invented by Mo Yujun, which made Teri Ohno so excited.

If Mo Yu himself cooks this dish, I'm afraid Ono Teru will kneel on the spot, right?

What's more, if she wants to learn authentic Chinese cuisine, with Mo Yu, wouldn't she not only become stronger, but also learn more, better and more authentic Chinese cuisine?

Although Mito Ikumi didn't say what was in her heart, her tone had already revealed this idea.

Many people in the venue lowered their heads involuntarily after hearing Mito Ikumi's words.

Although many of them are very unconvinced, the fact is that Mito Ikumi's ice-fired uncooked pork has obviously opened a fault-like gap with them.

In the face of strength, what a strong person says is right.

Weak people only deserve to be scolded with their heads lowered.

Not convinced? Then you cook a better dish than others and slap her in the face.

If you can't do it, just shut up!

"..."

Mito Ikumi's refusal made Teru Ohno sigh softly.

But not forced.

This girl's cooking far surpassed that of Teru Ono himself.

And in his cooking, there seems to be a kind of power that can rejuvenate people's vitality.

The disease-riddled Teru Ohno felt that his body, which was dead like an old tree, had regained its vitality!

For such a genius-level girl, Ono Hui couldn't even bear to scold her.

"That being the case, in this Chinatown Chinese Cuisine Competition, I announce that the winner is Miss Mito Ikumi, who represented the China Building!"

After Teru Ono announced loudly, the gong in the center of the venue also banged heavily, making a clang, announcing that the game was officially over!