I'm in Food Wars: The Establishment Of The Dark Cooking World at the Start

"This store looks very nice."

"Yeah, I heard someone say that this store is good, and it seems to be recommended."

The first customers to enter the store looked around curiously.

Seeing a guest coming, Nao Sadazuka hurried forward.

"Welcome, what do you need?"

Nao Sadazuka said with a very standard polite smile.

The customers who entered the store looked at each other.

"Excuse me, is there a menu or something? 35

"Of course, please come with me."

Nao Sadazuka nodded and led the guests to an empty seat.

The whole process is quite smooth and skilled.

If it was the former Sadazuka Nao, asking her to greet strangers would be quite difficult.

What's more, with her ghostly temperament in the past, even if she can overcome the obstacle of communicating with a large number of strangers, I am afraid that the guests will be scared away by the indescribable gloomy temperament in her.

However, after the renovation of the Dark Cuisine Research Association and a month-long internship as a waiter in the Hōjō Building.

For the current Nao Sadazuka, dealing with guests is as simple as eating and drinking.

These guests were originally attending the summer festival of Tōtsuki Academy for the first time, and they were more introverted.

But under the skillful guidance of Nao Sadajia, when they got the menu, the expressions on their faces were much normal.

But immediately, the dishes on the menu made them feel that their eyes were almost exhausted.

"Wow, there are so many dishes...and they are all names that I have never seen before."

"It looks like Chinese cuisine. If it is Chinese cuisine, it can be understood with so many names."

"Excuse me, what kind of dishes do you recommend here?"

After choosing for a long time, they felt that the name of each dish seemed to have a desire for them to taste it, and these guests simply asked Nao Sadazuka.

However, Nao Sadazuka replied with a smile.

"Sorry, there are no recommended signature dishes in our store. Because everything written on the menu is all dishes that we are good at."

"what?!

The guests looked at each other in surprise.

Their reaction was the same as when those guests who had gone to the Hōjō building in the China Building a month ago heard such an introduction from the restaurant's waiter.

"No matter how good a restaurant's chef is, it is impossible for every dish to be a signature dish!"

"This store...is it really that good? 99

They raised their doubts.

"Of course, if you don't believe it, you can order a few dishes at will.

Nao Sadazuka said quite confidently.

"And after a while, there will be a special staple dish for the first day of the 633 store's opening, if you have time, you can wait a little longer.

“Special staple dishes...”

The guests looked at each other.

People are all curious. From the moment they entered the store, this Black Realm House gave them a sense of mystery that could not be understood.

But they don't hate it.

"Since that's the case, let's just eat a little first."

After quickly accepting Nao Sadazuka's suggestion, several guests could not wait to see the so-called "special staple dish".

They ordered a few dishes at random according to the arrangement on the menu.

Nao Sadazuka quickly recorded the dishes they ordered in the notebook, said "please wait a moment", and then walked into the back kitchen.

At this time, Mito Ikumi and others were also nervously discussing the preparation of the "special main dish".

And Hōjō Miyoko, who had just finished making breakfast dishes, was still energetically leading the other members of the Dark Cuisine Research Society who were responsible for the kitchen work.

Prepare to prepare the main dishes ordered by the guests.

They have been busy since early in the morning, but they don't even look tired at all on their faces.

After all, the workload like this is compared to when they work in Chinese restaurants such as China Building and Hōjō Building.

It can be said that it is the level of insignificance.

Hōjō Miyoko took the note handed by Nao Sadazuka and nodded to show that he understood.

"Mito, how long will it take for you guys to get better?"

Nao Sadazuka asked Mito Ikumi.

"very soon!

Mito Ikumi wiped the sweat from the heat on his forehead.

At this time, she was quite envious of Hōjō Miyoko's "exploding flame" ability.

Not only does the blasting power allow Hōjō Miyoko to use the power of fire more adeptly than others, but it also gives her some stamina to high temperatures.

However, Mito Ikumi's knife skills are also beyond the reach of Hōjō Miyoko.

The current Mito Ikumi has been able to achieve the same level of knife skills as Mo Yu who was in the meat cooking competition.

While separating the skin and flesh of the whole head of ingredients, the inside of the ingredients is divided with a wonderful knife.

After cutting the ingredients, Mito Ikumi said to Hōjō Miyoko.

"Miyoko, we are here, the next battle is up to you!

"I see.

Hōjō Miyoko, who was supervising the cooking of other members of the Dark Cooking Research Association, nodded in understanding after hearing this.

This special staple dish that the Dark Cuisine Research Association planned to launch on the first day of the Summer Festival was decided by Mo Yu when he first decided to participate in the Summer Festival.

And the magic of this recipe is that it cannot be done by one person alone.

Or, in addition to Mo Yu, even Hōjō Miyoko, or Mito Ikumi, need to work together.

Fang can complete such a meal.

Originally, the first half of this dish was led by Mito Ikumi, and the second half was originally made by Nao Sadazuka.

However, after Hōjō Miyoko joined the club, with her explosive flame ability, the task of cooking this dish was handed over to Hōjō Miyoko to complete.

After Mito Ikumi completed the previous production part, she also quickly switched roles with Hōjō Miyoko.

Mito Ikumi is responsible for the production time of the current staple dishes of the kitchen, while Hōjō Miyoko is responsible for the production of special staple dishes in the future.

As time passed by, some guests came to the Black Realm House for dinner one after another.

Some of them had tasted the breakfast of the Black World House before, so with the idea of ​​giving it a try, they chose to come to the Black World House for dinner again at noon.

There were also some customers who had just arrived at Tōtsuki Gakuen and were walking aimlessly along the Gakuen Avenue when they saw this store.

Soon, the Black Realm House was filled with people.

"Wow, the Black Realm House fills up so quickly. 35

"But in this case, their manpower should not be enough..."

The other members of the community around the Black Realm House stood by, either surprised or worried, or said with the mentality of watching a good show.

Just at this time.

"Everyone!"

A loud and energetic girl's voice attracted everyone's attention.

I saw a girl with short purple hair coming out of the kitchen.

"Thank you very much for coming to the Black Realm House to dine today. In order to satisfy the appetite of every guest, our restaurant specially launched a super staple dish at noon today.

"Please enjoy!"

At some point in time, Hōjō Miyoko's forehead was dripping with fine sweat.

But she didn't seem to care at all, but turned her head and signaled to the members behind to carry the dish out.

The guests who were attracted by her could not help but widen their eyes when they saw the unbelievably large steamer that was emitting hot steam.

"Wow, what kind of dish is this, and it uses such a huge steamer?! 35

I saw the unbelievably large, apparently custom-made gigantic oval drawer.

Even with the physique of the members of the Dark Cuisine Research Association, it is only when two or three people work together to lift it out of the kitchen.

And from the steamer, billowing white steam was continuously emitted.

I don't know how long it was steamed on the fire.

Even Hōjō Miyoko, who has mastered five or six points of Akan's explosive flame ability.

Under the steady stream of steam, a layer of perspiration was smoked out.

It is enough to know how much firepower and how long it takes to make this dish.

And in this steaming steam, the guests also smelled a quite tempting fragrance.

"This taste...like pork!"

"Is it steamed meat, but what kind of steamed meat will use such a large steamer?"

"Baozi? Steamed dumplings? But in this fragrance, I didn't smell any pastry at all.""

The diners cast curious glances.

Some of them (aifg) have been here for a while and have tasted the cuisine of the Black Realm House.

Originally, when I heard the clerk of the Black Realm House introduce the dishes to them, they just held the mentality of "since it is a signature dish, just try it out".

Randomly ordered a few dishes to enjoy.

But to their great surprise, these dishes turned out to be more delicious than most of the dishes they had tasted before!

As for the later, customers who are still waiting to be served, or who have not yet ordered, see the faces of those who are dining because they taste the food.

That happy expression also made them willing to spend more time waiting for the food.

What made them even more curious was that Nao Sadazuka and other clerks would inform them when every customer came to eat at the Black World House.

Black Realm House is now preparing a special super staple dish.

And now, when Hōjō Miyoko and other members of the Dark Cuisine Research Society actually serve this dish.

Looking at this unbelievably large dish, these guests realized that the Black Realm House really never said empty words.

Like they said before, every dish in the shop is a signature dish.

And every dish they served was so delicious that one almost wanted to swallow the tongue.

So, when the Black Realm House brought out this specially made staple dish.

Everyone's eyes became curious.

"What the hell is this dish? I feel like I can't stand just the smell.

Hōjō Miyoko smiled and motioned to the members to place the basket on a display stand specially prepared for this in the store.

"Everyone, please keep your eyes open-"

Following her energetic shout, the members standing around the cage, at the same time, lifted the lid with force.

I saw more intense water vapor than before, as if it had lost its restraints, and all came out of the cage!

Everyone showed their expressions of amazement, looking at this long-lasting heat.

After a while, the white fog finally dissipated a lot, and the diners, whose curiosity had been suppressed to the extreme, couldn't help looking into the cage.

I saw a whole steamed pig lying inside!

"The Black Realm House Summer Festival specially made the staple dish-Dark Universe Big Shaomai, please try it!

At the same time, Hōjō Miyoko, and the other members of the shop, spoke in unison.

"Dark Universe Big Shaomai?"9

The diners looked at each other.

"Shaomai... shouldn't it be made from dough, isn't this big shumai a whole pig?

"Yeah, or is this using pig skin as a dough? 99

"Although the name is a bit confusing, this fragrance... is really uncontrollable.

Although they raised doubts, they were attracted by the indescribably rich aroma of steamed meat.

The diners still couldn't help but approach.

"This pork is so perfect, not only is the color red and attractive, but it doesn't smell the earthy smell of pork. 39

"Yeah, there is only a pure and rich meat fragrance left, and even me, who has just eaten, can't help but want to taste the taste of this piece of pork.

In the blink of an eye, the steamer in which the Dark Universe Big Shaomai was placed was surrounded by diners whose saliva was about to flow out.

"Everyone, if you're in the mood, you can taste it to your heart's content."

"But be careful, the temperature of this dish is currently higher than you think. 39

"So be careful when you eat it!

Hōjō Miyoko reminded them loudly.

Hearing that you can enjoy the food, those diners couldn't hold back.

"I'll try it first!

I saw a diner can't wait to pick up a fork and cut a piece of pork.

I saw that the fork slid into the attractively colored pig skin without any hindrance, and even everyone seemed to hear a soft sound of "chi".

The heat escaping from the pork.

"This piece of pig skin looks really crystal clear. 55

"Yeah, and as this piece of meat is cut, I feel that the aroma is stronger!"

The first diners remembered Hōjō Miyoko's reminder just now, but the rich aroma of the pork and the dripping gravy.

Let him just take a few sips in a hurry, thinking that the temperature is cool enough, and then he can't wait to put the pork in his mouth and chew it.

"Hot! It's hot!"

I just didn't expect that after blowing it for a long time, there was still so much heat remaining on the pork.

The man was suddenly scalded and screamed.

But even so, he was still reluctant to spit out the deliciousness in his mouth.

Instead, he snorted loudly while chewing continuously.

At the same time, everyone could clearly see the gravy hidden between the pork, splashing from his lips and teeth with each chew.

"..."

Many people secretly swallowed a saliva.

This scene...is really tempting.

"So delicious, so delicious. 35

“The meat and spices are perfectly blended, and the pork after steaming melts in your mouth. 35

"Every time you chew, you can feel the juice hidden in the meat, splashing and filling between the mouth and mouth."

"Then this hot water and warm juice, like a power that can heal people's hearts, flows down the throat..."

"It's incredible, this pig looks like a whole pig, how can it feel so marinated?"

While listening to the description of the diners, the people around, swallowing their saliva couldn't help but work harder.

And the question he raised also made everyone feel very puzzled.

They looked down at the piece of pork that had just been cut.

"Everyone, look!

Someone found something, pointed at the wound and screamed in surprise.

"In this dish, not only the skin and pork on the surface, but also other edible parts of the pig are also wrapped in it."

"But here, there is absolutely no trace of pig bones! 99