A scholar of Zhenguan in the Tang Dynasty

"Your Majesty." Gu Qing said to Li Er, "Let's take a photo with Your Majesty and Empress Changsun alone."

Li Er's eyes flickered, but he still nodded in agreement.

Going into the camera obscura again, Gu Qing took pictures of Li Er and Empress Changsun. Seeing that the image on the bottom plate had stabilized, the image remained on it when the lid was closed. I remember the teacher before the time travel said that the structure of the camera is actually the same as that of the human body. Eye, almost, retina, film, pupil, orifice.

Li Tai arrived with Li Zhi and his little son, first saluted his father, queen and queen, and then said to Li Er, "Father, Duke Lu and General Niu are waiting for Gu Qing outside Chengtian Gate."

Cheng Yaojin and Niu Jinda at the gate of the palace?Everyone who heard the news was a little puzzled. Shouldn't these two old generals face the wall at home and think about it?Li Er thought for a while and looked at the big box next to Gu Qing for taking pictures, then he understood, and smiled wryly, "I understand, call them in."

"Hey." Wang Qin smiled and stepped back to work.

"Really?" Gu Qing asked Li Tai in a low voice.

"It's true." Li Tai said, "Duke Lu is still holding two big axes."

Gu Qing swallowed hard, feeling a chill down his spine.

Li Chengqian watched Gu Qing mingle with the people in the palace, as if he could get along with everyone and get close to everyone easily. Over the years, Gu Qing has long been an acquaintance in the palace, and no one in the palace does not know this guy , Li Chengqian had an inexplicable feeling in his heart that the Gu family could be regarded as a rising power, and would the royal family and the Gu family become neighbors in the future.

His father's trust in Gu Qing, and his mother's appreciation for Gu Qing, even surpassed that of some princes. Even his father would occasionally go to Gu's house for a sit-down. Ming Da and Zhinu were almost raised by Gu Qing.

"Gu Qing, let's eat in the palace today." Li Er said with a smile.

"Your Majesty." Gu Qing looked up at the sky, "It's getting late, I'm afraid there will be a curfew."

"You really know how to make excuses." Gao Yang flattered, "There is no curfew in Chang'an for half a month, or you, Gu Qinggui, are too busy to forget."

"I really forgot." Gu Qingchang sighed, "I'm really busy these days."

"Fuck you." Gao Yang glared at Gu Qing, "You think the food in the palace is not as good as yours, huh! Man!"

Empress Changsun watched and smiled, her eyebrows and eyes stretched.

"Your Majesty." Gu Qing said to Li Er, "Today, I want to cook a meal for Your Majesty and the Empress myself."

"Okay." Empress Changsun agreed first.

"Wang Qin." Li Er nodded and said, "Take Gu Qing to the imperial dining room."

"Yes!" Wang Qin said, "Mr. Gu, please come with this old slave."

After walking two steps, Gu Qing looked back at Gao Yang, "You come to help."

"Me?" Gao Yang turned his head, "You let this princess cook? It's a good idea."

"Are you coming or not?" Gu Qing said again.

"I..." Gao Yang glanced at Gu Qing and then at his mother, seeing Empress Changsun smiling and looking at him blushing, "Come on."

"Father, my servants are also going to help." Seeing that the atmosphere was not right, Li Tai also followed Gu Qing.

"Mother's queen!" The little son threw himself into the arms of the eldest grandson empress, "Mingda has grown taller again."

"En." Empress Changsun looked at the little son, "Before I knew it, Mingda was already so tall, the empress mother couldn't hold her anymore."

"Hee hee hee!" Xiao Si smiled and showed a bunch of small canine teeth.

Seeing that his children were all there, Li Er said, "Let's all go to Ganlu Hall."

In the imperial dining room, Gu Qing drove a lot of imperial cooks out, put away his sleeves and said to Gao Yang who was doing nothing while standing aside, "Princess Gao Yang, did you mention the food in the palace on purpose because you want to eat delicious food?" meal."

"No way." Gao Yang's face turned even redder.

"Woman." Gu Qing put the chicken legs into the frying pan and fried them, "Fatty, is there any pork belly in the palace?"

"What kind of pork belly?" Li Tai added material with busy hands and feet.

"It's pork." Gu Qing said, "Is there any?"

"Pork." Li Tai ordered to the overwhelmed imperial chef standing outside the imperial dining room, "Did you hear that, pork!"

"Yes!" The source from the imperial dining room immediately started to prepare in a panic.

After the fried chicken drumsticks were finished, Gu Qing started busy making omelet rice, dumplings, fried meat, fish soup, and beef stew with potatoes.

"His Highness King Wei's pork is here." The cook from the imperial dining room brought a whole pig's pork. "We don't cook pork on weekdays, so the imperial dining room has no preparations. We have to go outside to buy it."

It seems that the ancients had some rules not to eat pork.

Li Tai didn't care, he looked at a basket of pork and said, "How should Gu Qing do this?"

Gu Qing skillfully cut off a few slices of pork belly, first fried the pork belly, and then put some vegetables to cook, then wrapped the pork belly slices with vegetables to make meat rolls.

"Is there any milk?" Gu Qing asked the chef.

"There is goat's milk." The chef said, "Milk is hard to find."

"Just goat's milk, goat's milk is also fine." Gu Qing kneaded the dough, then beat the eggs.

Gao Yang stood aside and watched Gu Qing cook in an orderly manner. Others said that a gentleman stays away from the kitchen. Cooking is something that women do, or servants do, but Gu Qing is very proficient in doing it.

Seeing Gao Yang looking at herself in surprise, Gu Qing said to her, "Actually, it's nothing, it's just that when I was a child wandering with my master, I had to look for food by myself, and I learned to cook these meals unconsciously, and I would starve to death if I didn't do it myself. Then you won’t be afraid to go hungry.”

"What are you doing now?" Gao Yang watched Gu Qing skillfully beat eggs in the ceramic bowl with chopsticks.

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Chapter 576 The Royal Wine Bureau

Gu Qing made the egg tart shell first, and then put it aside to cool down, then put the beaten eggs into the egg tart shell, put it on a fire plate and bake it, "This thing is called egg tart, similar to a kind of pastry. "

"Oh." Gao Yang nodded half understanding.

Then Gu Qing prepared to make beggar chicken.

"I will do this, I will do it." Li Tai said, "I will do it myself."

"Let's come together." Gu Qing said and started to make beggar chicken.

After finishing everything and waiting for the beggar chicken to be cooked, Li Tai propped his chin and said, "Gu Qing, when can I lose weight and start the game?"

"Exercise, burn fat." Gu Qing said bluntly, "I told you a long time ago, you always persist for a while before you can't persist."

"What do you mean by burning fat?"

"It's burning..." Gu Qing tried to explain, "How should I put it, for example, when you run, you will feel hot and sweat, right?"

"Yes!" Li Tai nodded vigorously.