A scholar of Zhenguan in the Tang Dynasty

"That's burning your own fat." Gu Qing explained, "Using what my master and other old people say, it's the internal fire in the body."

"Is that so?" Li Tai continued to ask, "Is there any way to burn fat without exercising or eating in moderation?"

"Well..." Gu Qing said with a sigh, "Then I can only suggest you to be cremated."

Listening to the conversation between the two, Gao Yang suppressed a smile, "Brother Huang, you don't have to listen to Gu Qing's nonsense, this guy always makes people fool around."

"I'm serious." Gu Qing said emphatically, "Actually, your royal brother's obesity will leave hidden dangers to his body in the future. The best thing is to lose weight! Excessive obesity is not a good thing, but a kind of Sickness, to be cured!"

"Gu Qing." Li Tai said melancholy, "You're calling me sick, aren't you?"

"I didn't do it on purpose." Gu Qing quickly explained.

"It's done." Li Tai pulled out the Beggar Chicken Chop, and put it on a plate, and a group of royal chefs brought plates of food to the Ganlu Hall.

Before entering the Ganlu Hall, Gu Qing heard Cheng Yaojin's loud voice.

"Your Majesty! If someone from me goes to Persia, let alone Persia, His Majesty will take all the food. Those little children are too cautious in doing things. The key to fighting is one word brave."

"That's not necessarily true." Niu Jinda retorted, "In the past, Li Jing fought every step of the way, not as aggressive as you."

"That's so much ink." Cheng Yaojin took a sip of his wine.

Gu Qing and Li Tai also sat down, and Gao Yang sat beside Empress Changsun.

The novel dishes were placed in front of the prince and princess, Li Er looked at the dishes in his mood, "What is this?"

"Father, this is called omelet rice." Li Zhi explained, "The egg skin is wrapped in golden yellow on the outside, and the inside is rice. It tastes very delicious."

Listening to Li Zhi's explanation, Li Er looked at the egg tart again, "What is this?"

"This is called an egg tart, and I have never eaten it a few times." Li Zhi said as he took a bite of the egg tart.

Facing the novel food in front of him, Cheng Yaojin picked up an egg tart and put it in his mouth to eat. It tasted good but was too greasy.

"This meat roll is really good." Niu Jinda also ate, "Old man Cheng, eat this meat roll."

The royal dinner is shared by everyone at a table. Gu Qing ate a bowl of dumplings, thinking that Cheng Yaojin and Niu Jinda would slip away when they were drunk, and not come back home until the rest was over. Chang'an is safe.

Li Er also thinks that the meat roll is good. The already greasy meat is wrapped with vegetables, which neutralizes the greasy meat and balances the taste well.

"Boy Gu!" Cheng Yaojin said, "You eat these things all day long?"

"It can be considered." Gu Qing said in a low voice, "It's just that the food on weekdays is relatively light."

"Let my cook go to your Gu family to learn how to cook some other day." Cheng Yaojin said, "What kind of food has this old man been eating all these years?"

Li Er also had the royal chef in the palace and Gu Qing's family learn how to cook earlier, and he never expected that Gu Qing could make such novel food.

Looking aside, the little sizi who looks good is eating dumplings. It seems that his youngest son and daughter have never eaten at Gu's house.

Li Er's princess and concubines left after almost eating, Li Tai, Li Zhi and the crown prince also left, and only Li Er, Gu Qing, Cheng Yaojin and Niu Jinda were left in the Palace of Ganlu

"Boy Gu." Cheng Yaojin said to Gu Qing, "Although the battle in Persia was not straightforward enough, it was still a great victory. You gave our Tang soldiers a face. I should toast you."

"It's the boy who respects Uncle Cheng and Uncle Niu." Gu Qing drank it in one gulp, "It's the two uncles who taught me well."

"You boy." Cheng Yaojin said after taking a sip of the strong wine, "I haven't taught you anything, but you are a talkative guy, unlike my melon guy."

"Actually, Chumo is pretty good." Gu Qing put down his wine glass and said, "Chumo is very brave in battle, no one can stop the charge, and a loud roar can tear the enemy's liver and gallbladder."

"My kid only has brute force!" Cheng Yaojin laughed.

Niu Jinda also said, "Gu Qing, will the boats from the East China Sea come back in spring?"

"I can come back." Gu Qing said while eating egg tarts, "The southeast wind in spring is the time to return, because it will be the wind season in the East China Sea in July, and autumn will be after the wind season, so we have to catch up when the weather warms up. A southeasterly return is best."

"Actually, you can also come back from Goguryeo. It's just that if you go north from Waguo to go to Goguryeo, you will inevitably be exhausted, and there may be more twists and turns. Returning by sea is the best and saves the most effort."

Li Er nodded when he heard the words, "Gu Qing, how much more tax can Haimao Datang charge this time?"

"30 guan, just a lot." Gu Qing said to Li Er, "Because there are silver mines there, they are worth a lot of money."

"Hahahaha!" Cheng Yaojin raised his glass and drank it in one gulp.

"In fact, the interests of maritime trade go far beyond the Japanese family." Gu Qing said again, "There is a lot of wealth in the sea, and there are more materials in the South China Sea."

What is the amount of tax 30 guan, Cheng Yaojin thought, if the tax revenue reaches 30 guan, how much money will actually arrive.

After drinking and eating, Cheng Yaojin began to fiddle with Gu Qing's camera, but he couldn't take pictures at night.

"This thing can only be tossed during the day?" Cheng Yaojin stared with big eyes.

"It's because the boy's skills are not exquisite enough, and he made it relatively simple because there is enough sunlight during the day, so it is easy to image, but at night the sunlight is gone, and it can't be imaged." Gu Qing continued, "How about I make another one for Uncle Cheng, In the future, Uncle Cheng can have fun."

"Okay!" Chen Yaojin readily agreed.

"One [-] guan!" Gu Qing added.

"Old Niu!" Cheng Yaojin yelled, "Bring the old man's Xuanhua axe!"

"..."

()

Chapter 577 Scalp Numbness

"Wait a minute." Gu Qing also said, "That's it! One set of [-] guan, it can't be lower, and it will be charged to Uncle Cheng's account."

"Six thousand!" Cheng Yaojin said.

"Okay! Deal!" Gu Qing readily agreed.

Seeing that this kid is so forthright, Cheng Yaojin still feels lonely in his heart why he still feels that this kid has got a big advantage, and whether he is at a disadvantage, but he still laughs like a thief.

"Stinky boy, have you tricked the old man?" Cheng Yaojin glared at Gu Qing's nostrils to vent his anger

"Is that kind of person, kid?" Gu Qing smiled and shook the folding fan in his hand, "The price is fair and honest, and Bobo Cheng will not talk nonsense."

Niu Jindala gritted his teeth during the process, "This kid just sits on the ground and started his price. He has been a ghost since he was a child."

"Thank you, Uncle Niu, for your compliment." Gu Qing said again.

Li Er drank a lot and his mind was very clear. While watching Cheng Yaojin, Niu Jinda and Gu Qing laughing and cursing, his mouth was full of foam.

"Your Majesty, it's getting late." Empress Changsun said beside Li Er.

Hearing the words, Cheng Yaojin and Niu Jinda also looked serious, "Your Majesty, I will take my leave first."