Afterwards, everyone saw the pig intestines wandering around in the pot, spinning along the walls of the pot.

……

Half an hour later, a thick layer of oil had accumulated in the pot, and the middle-aged man sighed, "Grease! Powerful! Take it anytime you use it!"

Ling Rui smiled, "Half fire."

"Okay!"

The grease at the bottom of the pot turned into boiling oil and was turned over several times.

Ling Rui took the old rock sugar and sprinkled it in. Afterwards, there was faint sweetness coming out.

Put in the star anise pepper, and after 2 minutes, put the remaining large and small intestines into the pot one by one, hold a large spoon in your right hand, and roll over, so that all the large and small intestines are evenly heated and colored with sugar.

"By the way, the one in my pressure cooker should be ready, please turn off the fire for me."

"it is good."

Old soy sauce, water, and more than ten kinds of spices were added to the old pot one after another. Finally, Ling Rui exhaled, "It's ok, this pot of soup will continue to boil on low heat until tomorrow morning. Cut off the fire."

The middle-aged man looked at Ling Rui, "It's done?"

"It's done." Ling Rui nodded with a smile, "Isn't the fragrance that fills the room not enough?"

The middle-aged man laughed loudly, "Thank you, little brother!"

"You're welcome, but I'm just borrowing the kitchen of Guibao Land." Ling Rui smiled, "Okay, I'll be busy with other things now, you can do whatever you want."

"Haha." The middle-aged man smiled, "Okay."

Then, I saw Ling Rui take out a piece of pork belly from the refrigerator, wrapped it in tin foil and put it in the oven, and saw Ling Rui add some vermicelli to a large iron pot, which seemed to be chicken stewed with mushrooms.

Then, I saw Ling Rui fish out two big pork knuckles from the pressure cooker, and the smell of the meat was overflowing.

……

It was already 06:30 when everyone was notified to go downstairs to eat. On the table, there were chicken stewed with mushrooms, fresh fish from Heilongjiang, tiger skin knuckles, crispy pork belly fried in oil, three delicacies from the ground...the table was full of dishes.

"Oh, this dish is very northeast!" Chen He glanced at Zhuo Shang's dish, swallowed several mouthfuls of water, there was a faint sweet smell in the air, and a strong smell of meat, all kinds of meat Intertwined, mixed with the smell of other vegetables, stimulated his brain, almost knotted.

"A lot of meat!" Peng Peng opened his mouth, as if his saliva was about to flow down, "Brother Rui, I really like you so much!"

"No, then I don't like you." Ling Rui quickly refused.

"Peng Peng, what are you talking about!" An Ge glared at Peng Peng.

Peng Peng chuckled.

"Xiao Yao, how are you? Didn't you just brag?" Deng Chao grabbed the director and said with a smile.

The young director pushed his glasses and nodded, "Indeed, the real material is real, and you can't pretend it."

Ling Rui smiled helplessly, "Then, please give me some advice."

"I don't dare to give advice. I was shocked yesterday. It's hard work."

"Sit down and eat!" Reba sat down first, "Why do you all have to stand and talk! Is the chicken not delicious?"

Everyone laughed, and then sat down.

For dinner, Ling Rui naturally also prepared a program group. In this society, the most feared thing is not to worry about the few but to suffer from the inequality. They can't eat delicious food here, and the program group eats box lunches?

What's more, the hotel has a big pot and a lot of ingredients, so there are naturally more to cook.After everyone sat down, they moved their chopsticks one after another, and then there was an exclamation!

"This elbow!" Peng Peng opened his eyes wide, "It's delicious!"

"The pork skin is crispy yet firm, and the taste is delicious, salty and sweet!" Chen He said immediately, "It's so delicious!"

"Uh-huh!"

Chapter 603 601. The Daily Life Between Program Recordings

Tiger skin knuckles are naturally delicious, because they have been fried in oil once, and the pork skin is crispy, tender and firm, and after coming out of the pressure cooker, it was placed in the pot to collect the juice for nearly an hour, not to mention It is said that the ingredients used by Ling Rui have been upgraded by gourmet restaurants, which are much more delicious than the original elbow. Even the simplest cooking method is enough, not to mention, after so many processes elbow.

One big elbow, one chopstick per person, there is only a little left, but fortunately, there are other dishes.

On the table, after the elbows bottomed out, everyone stopped talking and started a fight. After all, there are only so many dishes, but so many people!And there are a lot of foodies!

One more word, one less piece of meat.

Seeing this, Ling Rui also helped An Ge pick up a lot of food, so he was relieved.

Girls always deserve special treatment.

For example, Huang Lei and Peng Peng will pick up vegetables for Zifeng, while Zheng Kai and Li Chen will pick up vegetables for Reba.

……

"I feel like I'm full of energy again now, and I can run another [-] laps!" After eating, Li Chen rubbed his belly, lay on the chair, and said with a satisfied face, full of sighs.

"Gourmet food can really improve people's happiness index." He Jiong exhaled, "I was a little bit brooding about losing in the afternoon."

"And now I have completely forgotten about it, haha!" Huang Lei answered, "I'm just afraid that if this continues, I will gain weight."

"Mr. Huang, why are you afraid?" Deng Chao opened his eyes wide, "You are already the second fattest person here!"

"Who is the fattest person?" Huang Lei asked curiously.

"Chi Chi!"

Chen He rolled his eyes, "You guys are just idle, how about I?"

"Are you sure?" Wang Zulan asked back, "Your double chin this year is heavier than last year!"

Chi Chi: mmp!

"Then I am the second fattest and the third fattest?" Huang Lei asked about the ranking with great interest.

"Reba!" Chen He looked at Reba.

"Nonsense! I'm not fat!" Reba looked at Chen He with disgust, "Don't drag me into the water, please?"

"Otherwise, why would you be called Fat Di, Fat Di!" Chen He laughed, "Or, you can be called San Pang in the future! Cough cough, it's the same nickname as a certain leader."

Reba:! ! !

"Hahaha!" Everyone laughed happily.

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