Take it out carefully with a spoon.

The chickpeas are now extremely tender.

With a little force, you can pinch a few pieces of chicken.

Remove and place on a clean plate.

in another pot.

Jiang Feng poured in the chicken soup he had just prepared, added salt, and made the taste a little stronger.

After boiling.

Add some starch to make the soup thicker, so that it is easy to hang on the chickpeas.

The cooked soup base is poured into a plate.

Then put chickpeas on top and garnish with a small wolfberry.

Become!

just.

The vegetable stall owner and Huang Hai arrived at the store together.

"Good guy, it smells like chicken soup."

"No, I'm already getting hungry, Boss Xiao Jiang, are you ready?"

Jiang Feng smiled and said, "As soon as it was made, the two of you came here."

He brought two servings of chickpeas and put them on the table.

The vegetable stall owner and Huang Hai looked down carefully, with surprised expressions on their faces.

This is chicken? !

When the two of them saw it at first glance, they really thought it was bean curd!

Even if they looked carefully, they had to distinguish for a while before confirming that it was indeed made of chicken!

"Is this Sichuan cuisine?" Huang Hai looked surprised.

Jiang Feng said seriously: "This is, Sichuan cuisine is also very rich in flavors. Chicken Douhua is a famous Sichuan cuisine, which originated in Dazhou City."

"It's called eating meat without seeing the meat, eating chicken without seeing the chicken, try it and see how it tastes."

Huang Hai was full of admiration.

He can hear it.

Jiang Feng not only knew how to make these dishes, but also knew the origin of these dishes.

No wonder people make delicious food!

It's not only about good hands, but also seriousness!

Huang Hai picked up the spoon and scooped up a small piece of chickpeas.

When scooping it up, it feels similar to bean curd.

But when he put the chickpea curd in his mouth, it tasted different in an instant!

The chicken soup tastes very fresh!

The salt taste is just right!

And the chickpeas are really tender!

No need to bite, just sip it with your tongue and it will break!

After the chickpeas spread out, together with the soup base in the mouth, it spreads all over the mouth.

Salty and delicious!

"Delicious!" Huang Hai was a little excited, "I saw that the soup base is so clear, I thought it would be very bland, but it's not at all!"

The vegetable stall owner also took a sip, his eyes widened a bit.

"It's so fresh! This taste is amazing!"

The combination of chicken and chicken soup is perfect!

Excellent texture and taste!

Jiang Feng said with a smile: "It's good as long as it's delicious, let's eat."

The two of them ate together.

Jiang Feng went behind the counter and got busy.

The store is about to open, so he has to prepare the buns first.

Less than 1 minutes.

Both Huang Hai and the owner of the vegetable stall ate up the chickpeas in the bowl!

"This chicken bean curd, I feel very comfortable after eating it!"

"Indeed, it's not greasy or greasy, and it tastes good. It's easy to eat."

Huang Hai looked at Jiang Feng with admiration: "This is real kung fu."

He had never eaten chickpeas before, but he felt that it would be difficult to find better chickpeas than Jiang Feng's.

The vegetable stall owner took out his mobile phone: "How much is this? I must pay!"

This is really not a taste that can be eaten for free!

It is not as good as mapo tofu and boiled pork slices.

But this taste is really amazing!

It is the kind of taste that is rarely seen at home!

Some money must be given!

Jiang Feng smiled and said, "Just give me 10 yuan."

This is something that is put out for sale.

According to the tacit understanding between Jiang Feng and the bosses.

This kind of thing should still be given money, but the price given is less than the selling price.

10 yuan will do.

"No, this is too cheap. If I really only gave you 10 yuan, I would feel ashamed!" Huang Hai said very seriously.

Jiang Feng said: "I sold it to the neighbors for only 30 yuan a piece. If you want to give it 10 yuan, or you can just leave."

Chickpeas are a bit of a hassle to make.

But the cost is really not high.

Jiang Feng still set the price at 30 yuan.

Huang Hai and the vegetable stall owner looked at each other, feeling a little emotional.

Boss Xiao Jiang's character is really nothing to say.

After tasting this taste, they are very sure that this chickpea curd sells for 100 yuan a piece, and a large number of people are rushing to eat it!

The price is 30 yuan, which is still the same as before. I didn't think about how much money I made, but to let more neighbors eat it without feeling distressed.

The two of them swept 10 yuan each.

"Boss Xiaojiang, your craftsmanship is really at the level of a fairy. When will you make chickpea pudding next time? Send me a message in advance, and I will queue up to eat!"

"I'm coming too! This taste is really good!"

The two of them said, ready to go back first.

Although not full.

I still want to eat some buns.

But they didn't speak either.

Seeing that Jiang Feng was about to open the door, they didn't want to bother, they just went to eat somewhere else.

Jiang Feng stopped the two of them: "Don't leave in a hurry, you can't get enough of chickpeas, right?"

"I steamed the buns for you in advance, take them home and eat them."

Huang Hai and the owner of the vegetable stall felt instantly at ease.

What Jiang Feng thought about was really thoughtful, and he was really willing to think for them.

No wonder they would rather not earn Jiang Feng's money than to send Jiang Feng to order.

They really like Jiang Feng!

"The steamed stuffed bun also needs to be paid. If you want to collect money, we will take it."

"This one needs to be given more."

Jiang Feng nodded: "Here, I have prepared 20 buns for each of you, just scan 30 yuan."

Usually they come to eat, that is the price.

The two of them scanned the QR code to pay, and left Jiang Feng's shop happily carrying their buns.

when opening the door.

A strong aroma of chicken soup floated outside along the crack of the door.

He Guangyi was also at the front of the line today.

Smell this.

His eyes lit up instantly!

As an old Guang, he has very high requirements for eating chicken.

The aroma wafting from Jiang Feng's shop, the smell of chicken is very positive!

"There are new dishes!"

"Fortunately, I came to line up early today, so lucky!"

"How much is it? It won't be too expensive..."

"Don't worry, Lao Yu, Boss Xiaojiang's new dishes now take care of us in terms of price, and they won't be too expensive."

soon.

11:[-].

Jiang Feng opened for business.

"Boss Xiao Jiang, what's new today?!"

"Chicken Douhua? What is this? Chicken Soup-flavored Douhua?"

"It smells so good, 30 yuan a piece? This is too cheap, give me a piece!"

Jiang Feng hadn't spoken yet.

He Guangyi explained to the confused neighbors: "This is not bean curd, it's made of chicken."

"Huh? Really? Can chicken be made like this?"

"No, look carefully, it doesn't seem to be bean curd!"

"Indeed, the texture is different!"

"Good guy, Boss Xiaojiang, you finally have a showdown, don't pretend to be a mortal anymore? Can this chicken be made like this?"

Jiang Feng explained with a smile: "This is a dish in Sichuan cuisine, there is no special skill."

He Guangyi said with admiration: "Humble."

"I have eaten chickpeas many times, and the texture is as good as yours, almost none! And the taste of the chicken soup is also very good!"

"This is a real kung fu dish. If you don't have any level, you can't do it like you."

The guests became more interested after listening to it.

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like