Kuai Chuan: I don’t get along with my family’s golden finger.

Since there were no lotus leaves, Jiang Che had to use a beggar's chicken wrapped in the leaves of a unique plant in this world.

The leaves are only slightly smaller than lotus leaves and have a unique fragrance, which also adds a special flavor to the beggar's chicken and makes it smell more fragrant.

Smelling this fragrance, all the officials didn't care about anything else. They didn't even bother to use their chopsticks. They stretched out their hands and tore the beggar's chicken.

Although this chicken is not small, there are seven official servants, and one piece per person will be divided.

After they finished eating, they were still a little unsatisfied.

"I didn't expect chicken to be cooked like this. It's much more fragrant than the roasted chicken. It's a pity that I didn't enjoy eating just one." After eating, the young official said with unfinished content.

"My little brother's cooking skills are really incredible. It tastes better than the food at Beijing Zhenxi Pavilion." Another official in his 30s said.

"Look, what you said is the same as eating at Zhenxi Pavilion." Another official sneered.

"Don't tell me, I have actually been there. But that was three years ago. I also took advantage of my brother-in-law and went to have a meal. However, the food there looked good, but the taste was not as good as that of Lin Xiao These home-cooked dishes from my brother.”

He didn't feel annoyed when his colleagues scolded him for his official position. He picked up a pair of chopsticks and stir-fried cabbage and said nonchalantly.

At this time, the food on the table was almost empty, and each of them had a bowl of soup to drink, and then they were in the mood to chat.

At this time, Jiang Che had already brought several bowls of eggplant, roasted pork and rice to eat with his family.

It's not that he took advantage of the officials. He told the officials when he was cooking, and he also added some ingredients he bought himself.

At that time, the extra food will be taken back to his family, which saves him from having to cook again.

Naturally, the official officer would not object to this. In his opinion, as long as the food cooked by Jiang Che tastes good, even if he doesn't add his own ingredients, it doesn't matter if he takes the rest of the food back and treats it as a reward for cooking.

The aroma of the food in the kitchen has spread throughout the entire inn.

The officers at the post station in front of them were all very hungry, not to mention the prisoners who had been sleeping in the wild and didn't eat much serious food.

It's just that they know that those meals are sent by officials, so they can only endure it no matter how greedy they are.

Now that Jiang Che and his family are eating so well, many people are envious.

Of course, there are also some short-sighted people who start to mess around.

"Third brother, you are getting more and more ridiculous. You have a good thing but you don't know how to honor your father and mother."

A short but very thin man in his 40s came over and yelled at Lin Ji.

If you ignore the greedy look in his eyes when looking at the food in the bowls of others, he looks like a good brother who knows how to discipline his younger brother.

This is the second son of Mr. Lin, the direct head of the second family.

"Second uncle, I just sent the fresh ingredients I bought from the kitchen to my grandfather. Why, there are so many people in your first, second, and fourth bedrooms, and none of them can cook?"

Before Lin Ji could speak, Lin Jiangyuan mocked.

"This is how you talk to me, an elder! You are so uneducated. Third brother, how do you teach your children!"

Lin Er was used to being domineering in the Lin family. Now that he was being contradicted by a junior who had always looked down on him, he couldn't help but get angry.

"I don't bother my second brother about how I teach my children. My Yuan'er is very good. He is right. We have already sent the ingredients. Not to mention, they are all the freshest, including meat and eggs. , I feel I have fulfilled my filial piety."

"We are just bastards who were separated. Naturally, we are not as noble as the second brother who is a direct descendant. There is only so much we can do. If the second brother wants something else, there is nothing we can do."

How can a mother listen to someone say something bad about her child, especially when the other person keeps suppressing and bullying their direct descendants, and they just respond right away.

"What the madam is saying is that we have been separated after all. We are no longer a family, even if you say it unpleasantly, we are just relatives at most. We have done what we should do, and we should forget about the other second brothers." Lin Jijian My wife spoke and naturally followed.

But what he said was even more rude. Lin Er's face turned red with anger, but he couldn't refute.

In this regard, everyone in the Lin family just pretended not to see it and continued to eat with their heads down.

Just kidding, who is in the mood to waste time with him now?

Lin Er was not a smart person at all. Even if he came to cause trouble, he could not defeat his family, so he could only go back angry.

As for the other people in the direct lineage, they all pretended not to see it at this time.

Especially the people in the first and fourth houses, Lin Er went to look for trouble, just because they were greedy and wanted to see if they could get some benefits.

Now that there was no hope, he stopped fussing and started to focus on the ingredients sent by the Lin family.

As Cao Luxia said, they sent a lot of things, including meat and eggs, which are all good things.

They used to look down on these things, but it's different now.

On the road of exile, even an egg was a rare good thing. Naturally, they wanted to take this opportunity to get more things to replenish their children's health.

After eating, Jiang Che went to the kitchen to work again.

He had agreed with the officials before that he would prepare some dry food for them to take with them on the road.

While it was still early, he planned to get some for his family.

Even though it's getting cold today, the food can still be stored for two days.

So Jiang Che chopped the remaining meat into stuffing and made some cabbage and meat buns, pies and the like.

Most of the remaining noodles are made into pancakes, and a small part is made into dough. They are cut into small pieces and dried in a pot. They are considered simple noodles. When eating, you just need to boil them in the pot.

Considering that the weather would become cold and humid further south, Jiang Che got some red peppers to make chili sauce.

The chili sauce made with meat oil has a very overpowering taste. It smells spicy and fragrant, making many people who were already lying down feel hot and couldn't help but get up to look for something to eat.

Jiang Che copied a few plates of the remaining dishes and saved them for breakfast tomorrow.

There were also several large eggplants. He steamed them in a pot, left them outside to dry overnight, and put them into jars to take away tomorrow.

Steamed eggplant in this way, add some seasonings and mix it, it will be a good dish.

By the time everything was finished, it was already past ten o'clock in the evening.

In modern times, most people are still awake at this time, but in ancient times, it was already midnight.

He packed up the things he had prepared for himself and took them back, leaving the rest for the officials in the kitchen.

The next day breakfast was cooked by Jiang Che as usual.

Because I was in a hurry, breakfast was very simple. I just heated the vegetables and steamed buns prepared yesterday in a pot.

Jiang Che also used rice, the remaining piece of meat and some cabbage to cook a pot of vegetable porridge.

Even the simplest vegetable porridge tastes great when made by him.