After being exiled, I took my whole family to farm in space

Princess Pingyang had already fainted when she was carried back to the inn.

"Why is Yanran covered in blood? Who beat her?" King Pingyang was furious.

"Your Majesty, the general is useless and cannot protect the princess." General Hao limped back all the way and knelt on the ground to apologize.

"They found out about the princess, and regardless of our status as envoys, they beat the princess thirty times."

"It's unreasonable. Tianqi and his gang don't take Lingyue Kingdom seriously."

King Pingyang thought that even if they found out the truth, due to their status as envoys, they would not do anything to his daughter, so he did not go to Dali Temple to support his daughter. Unexpectedly, the minister of Dali Temple would have someone slap him thirty times. return.

"Why are you still standing there? Take the princess back to her room quickly and find a female doctor to look at her injuries."

"Yes, Your Majesty." The maid took Princess Pingyang's hand.

"General Hao, how is your injury?"

"My lord, I don't know what kind of hidden weapon King Beilin has in his hand. The general's foot hurts terribly." General Hao covered the bleeding wound.

"Here, help General Hao into the room."

After King Pingyang finished speaking, he entered the study and said respectfully to the person sitting on the throne: "Master, General Hao has returned. You can come over."

"Yes." Bailihan stood up. He was very interested in the weapon in Su Linyuan's hand.

Bailihan came to General Hao's room with a different face.

The person on the bed passed out due to excessive blood loss.

Bailihan picked up the dagger and dug out the bullet in his leg and left. The doctor on the side took over the bandaging work.

Sitting in the study, holding some heavy metal, Bailihan studied it.

"National Master, what kind of material is this made of? Why have I never seen it before?"

"Not from this world."

"Huh? What does that mean?"

"You don't need to know, just go down."

"……Yes."

Bailihan took apart the bullet and studied it, his eyes full of curiosity.

"I see. I really want to see this world."

After the Dali Temple case, the Li family was in chaos. Li Wanshuang was still being trained by the nuns in the palace. Mrs. Li was hanged and was rescued. She no longer had the image of a noble lady in the past. Li Hengqin was determined to accept Liu Qiwen into the house. .

"Father, I am already this age and I don't have a son yet. Qiqi was originally pregnant with a son, but it was Han who asked Li Shuyan to toss her son away. She had given her dignity even if she didn't give up.

My son must take Qiqi into the house, otherwise I will have no heirs to inherit the throne in a hundred years. "

"It's ridiculous. There are so many concubines in the house, why are you so obsessed with a brothel girl? The family tradition of our Li family will not be tarnished."

"Father, if those concubines can have children, why do they need other people for their sons? Although Qiqi is in a brothel, she is very clean and self-sufficient. She is the only one who can give birth to my son."

Liu Qiwen drank the Juezi medicine and was pregnant with a child. Even the abbot of Xiangyin Temple said that she had the protection of the Buddha, which made Li Hengqin believe the fortune teller's words even more.

"If you want a son from the common people, I will not accept a child born from a brothel girl. You have given up on this." Grand Master Li threw away his sleeves and left.

Li Shuyan was imprisoned and Li Hengqin behaved like this. Master Li was secretly sad because she was ashamed of her first wife who died young.

Looking at Taishi Li's back, Li Hengqin's eyes were very sinister. Sure enough, in his father's mind, everything he did was wrong.

The next day, there was a cooking competition in the palace. People on the high platform were chatting and laughing, but King Pingyang had a gloomy face.

"The noble princess turned out to be a lowly servant."

"King Pingyang, if you don't have these lowly servants for three meals a day, I would like to see if you can survive just by breathing air." Ye Huai Yao was the first to be dissatisfied.

"Fourth, you are wrong. King Pingyang usually lives by sucking air."

"Second brother, how do you know?"

"Do you still need to ask? King Pingyang has a lofty attitude. Apart from sucking the air, how can the grains and grains in the world enter his eyes?"

"What are you arranging for me?"

Ye Huai Yao said with a smile on his face: "We feel that King Pingyang is like a statue in the temple and does not eat human grains."

King Pingyang: "..."

"Dear contestants, the rules of the competition are now announced. The competition is divided into three rounds. In the first two rounds, you will draw lots to choose the dishes you want to make. You can choose up to two meat dishes, and you can choose multiple vegetables.

There is no limit on the quantity of the third dish. You can mix it as you like. Now everyone will draw lots to choose the dish. "

"Alas, Chaochao's sister is number 12, and she has already been selected." Ye Huaiyao saw that Mu Chaochao's number was 12, he said this with a look of excitement on his face.

"Why are you excited? Even if there is only one vegetable leaf left, sister Chaochao can still make delicious food." Ye Huaichen is quite confident in Mu Chaochao.

"Xiao Qi, I think so too."

Sure enough, when Mu Chaochao arrived, there was only a small piece of chicken and a small piece of ham left. He took away two meat dishes, picked out a few vegetables, and went back to start.

"How to cook ham and chicken? Are they stir-fried?"

"These two dishes are so difficult."

"Looking forward to Sister Chaochao's dishes."

"Contestants, your dishes have been selected. You only have half an hour to complete the first round. Please make good use of your time."

Mu Chaochao's dishes are simple, but difficult to make.

First, make a bowl of hot water, put the green vegetables and peeled bamboo shoots in the hot water and blanch them, then boil a pot of water and put the chicken in to make soup.

In addition, take a bowl of hot water, peel off the old skin of the tofu and cut it into thin strips, and blanch it in boiling water to remove the yellow water and beany smell.

Remove the stems of the mushrooms, cut the cooked bamboo shoots and vegetable leaves into thin strips, and cut the cooked ham into thin strips. Mu Chaochao's hands quickly became hand shadows, and the emcee stood by and watched in stunned silence.

After finishing these, Mu Chaochao picked up the chicken, put shredded shiitake mushrooms into a bowl, added some chicken soup and steamed it.

After the mushrooms are steamed, put the pot on the fire, ladle in some chicken broth and bring to a boil. Add in shredded mushrooms, shredded winter bamboo shoots, shredded ham, shredded chicken, and shredded green cabbage leaves. Add refined salt and MSG, bring to a boil, and put it into a bowl.

Put another pot on the fire, use the remaining chicken broth, add the tofu shreds after boiling, wait until the tofu shreds float to the surface of the soup, scoop it up with a slotted spoon and put it into a soup bowl, a Wensi tofu soup is ready.

Mu Chaochao breathed a sigh of relief, looked at the master of ceremonies who was still in a daze, and waved his hands in front of his eyes to remind him.

"Master of Ceremonies, Master of Ceremonies, wake up and check the time."

"Ah!" The emcee came back to his senses and looked at the funnel. The sand had just finished flowing out, and he shouted quickly.

"Time's up, everyone, please stop." The master of ceremonies glanced at Mu Chaochao, thinking, is that still human speed?

The palace people divided the white into several portions and brought it to the high platform. This time the commentators were the ones on the high platform.

The dishes cooked by the twelve contestants are all different, only the last one is soup.

The contestants from Beimo chose meat, with some chili pepper added, and the taste was okay. The meat was too greasy, so each person only ate one bite.

Cangyou mainly steams vegetables, and the taste is a bit bland.

The cuisine of Lingyue Country is mainly sweet, which is a bit too sweet.

The two contestants from Tianqi had been encouraged by Mu Chaochao and tried cooking in the capital. They mainly cooked stir-fry dishes, but a few of them ate an extra bite.