After the five golden-horned sheep fell down from exhaustion, Li Heng asked Nangong Ya to put them away in the beast-taming bag first.

If you let the two kids continue playing, they will definitely die.

Li Heng had promised Xiaoyaozi before that he would eat dragon meat tonight, so he planned to let these golden-horned sheep live a few more days.

The afternoon passed quickly, especially with the presence of two lively guys, Xiaochi and Lu Xiaoxiao, in the yard.

Everyone sat together chatting and joking, and before they knew it, it was already the You hour.

"Li Heng, I think it's almost time, should we prepare dinner?"

While Xiaoyaozi was playing with his friends, he was always paying attention to the time.

When he was at Xiaochufeng, Li Heng would go into the kitchen to get busy at about this time.

"That's right! Brother Li Heng, please stop chatting with us. Cooking is the most important thing."

Song Qingfeng pulled Li Heng up from the chair and pushed him towards the kitchen.

"Master, please wait a moment! I have to deal with the dragon in the yard. It's not easy to handle such a large ingredient in the kitchen."

Li Heng turned around and said to Song Qingfeng helplessly.

To be honest, he could understand the anxiety of the master and disciple.

After all, they hadn't tasted Li Heng's cooking for almost two or three months.

Although Li Heng left Xiaochufeng, he left behind three apprentices: Tie Xin, Bai Dabao and Zhou Xing.

But they had not been learning from Li Heng for a very long time, so they certainly could not be compared with Li Heng in terms of cooking skills.

"Brother, what you said makes sense! Then let's get started right away, shall we?"

Upon hearing this, Song Qingfeng let go of Li Heng.

"There's no rush for this. I made some seasoning yesterday and now it's time. I have to go check it out first."

As Li Heng spoke, he walked towards the room at the side. The bean paste should be ready to eat.

"New seasoning? Hey, I'll go take a look too!"

Song Qingfeng also followed out of curiosity. Through this afternoon's chat, they, who had just arrived at the Lingzhi Sect, heard that Li Heng had come up with a lot of new things.

"Squeak~"

The door opened, and the two brothers Dayong and Erhu stood up immediately after hearing the noise.

"Master Li Feng, you are here!"

"Well, there shouldn't be anything in the tank. An unexpected situation, right?"

The first thing Li Heng saw when he entered the room was the water tank not far away. It was still in the same place, and the fireball on it was still hanging there, without any change.

Just as the two brothers were about to explain to Li Heng, they saw Song Qingfeng following them.

"Disciple greets Sect Master Song."

Although the two of them had not left the room all afternoon, they still guessed the identity of the person in front of them by listening to the conversation in the yard, and then they bowed respectfully.

"You guys continue, leave me alone, I'm just a bystander!"

Song Qingfeng waved his hand and spoke to the two of them casually.

"Hit, hit soy sauce?"

The two brothers looked at each other in confusion. Words like these coming out of Li Heng's mouth would be hard to understand for people who had not stayed in Xiaochu Peak for a few days.

"It's okay, he just came to see the fun, you guys continue talking."

Li Heng stretched out his hand, dispersed the fireball above the water tank, and removed the Chaos Bell Formation.

"Ok."

Dayong nodded and continued.

"According to the instructions of the Peak Master, we completed the third stirring two hours ago."

"And we just opened the lid and checked it not long ago, and we didn't smell any rancid or sour smell."

Of course, these techniques for distinguishing whether the bean paste is bad or not were taught to them by Li Heng in advance.

After listening to the two people's descriptions, he knew that the bean paste he made was successful.

As expected, as soon as he opened the lid, Li Heng smelled a strong aroma of beans and sauce.

The bean paste in the jar has turned into brown-red and looks very oily.

( ?? w ?? )?

"Sigh~"

“That’s right, that’s the taste.”

He put his head over the water tank and took a deep breath.

Then he took out a spoon and a bowl, scooped up half a spoonful and prepared to taste it.

"Can you give me some too, bro?"

Before Li Heng brought the spoon to his mouth, Song Qingfeng's voice came from behind him, and then a bowl of rice appeared in front of him.

No wonder Song Qingfeng insisted on coming in, it turned out he wanted to try something new.

"We want it too!"

Before Li Heng could make any move, another noise came from behind.

Looking back, I saw that everyone in the yard had crowded into the room without knowing when, and Dayong and Erhu were pushed to the corner.

"This is a seasoning. You can't eat it dry. Don't mess around here."

Li Heng pushed Song Qingfeng's bowl away and spoke to the people behind him.

"Who said we should eat it plain? Can't we eat it with steamed buns?"

When it comes to eating, the two little ones have always been more experienced.

"Okay, okay, okay, I'm impressed by you. Just one bowl, no more!"

Li Heng took Song Qingfeng's bowl and filled it for him. After he took the bowl, everyone left the room and went to the yard to distribute the steamed buns.

It can be seen that they really missed Li Heng's cooking skills and even didn't let go of the seasonings he made.

"How is it? Master Li Feng, have we completed our mission? It's time for us to go back!"

After Li Heng tasted it, Dayong walked forward and said.

"Well, I really want to thank you two brothers this time!"

"But don't leave in such a hurry. You have been helping me for such a long time. Come and have a meal before you leave!"

The two turned around and were about to leave, but were stopped by Li Heng again.

"In that case, thank you very much, Master Li Feng!"

The two brothers looked at each other and finally decided to stay.

The previous Long Wei and the big boss in the courtyard had brought great shock to the two brothers.

They originally planned to slip away after finishing the work.

In the end, I couldn't resist the temptation of delicious food and chose to stay.

After putting away the bean paste, he took the two brothers back to the yard and saw that everyone was eating a steamed bun with relish. The bowl of bean paste on the table was empty.

Li Heng was not very interested in dipping steamed buns in bean paste.

He just stretched out his hand and threw the sea dragon to the ground again.

"Um, have any of you ever killed a dragon?"

He had killed pigs and sheep, and bears and pythons were no problem, but he had never dealt with a monster as huge as the one before him.

"No."

All the apprentices shook their heads in unison.

"Well, it looks like I can only rely on myself."

After muttering something under his breath, Li Heng took out a kitchen knife, walked to the faucet, and began to gesture where to start the cut.

Since no one had any experience, he could only try it by following the steps of slaughtering a pig.

"Don't just stand there and watch, come over here and help!"

Facing such a huge dragon, it was still a bit difficult for Li Heng to deal with it alone.

"I come!"

"And I."

As soon as Li Heng finished speaking, Zhou Xing and Bai Dabao came forward.

"Uncle Master, what do you want us to do? Just tell us."

After finishing the steamed buns in their hands in a few bites, the two rolled up their sleeves and waited for Li Heng to assign them work.

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