Food customizer.

What do you mean, "Isn't that what you did when you studied with Master Cui?"

It's as if what we did was wrong. Could it be that what you did was right?

The nine-turn large intestine that Zhang Heping learned is to remove the lean meat and leave the fat, and fry it in a wide oil until it is burnt red, and then the step that Su Chen is doing now.

The fat intestine is so oily that ordinary people can't eat it without deep-frying it. In addition, there is the most critical step of the nine-turn large intestine.

That means you have to insert the intestines!

After being put on several times and then cut open, the sausage looked plump and colorful, and it was even more colorful and attractive after being topped with sauce. But what Su Chen was doing now was simply subverting Zhang Heping's perception.

You don’t even have an intestinal loop, so what’s the name of the Nine-Turn Large Intestine? Where does it turn?

What most subverted Zhang Heping's understanding was not the step of inserting the intestines, but the part Su Chen chose to use!

Generally speaking, the selected part of the nine-turn large intestine is the intestine head, which is cooked and threaded with toothpicks to make. However, Su Chen's pieces of fat intestine obviously removed the intestine head and thin tail and chose the middle part.

Even the parts of the ingredients are different. Is this really a nine-turn large intestine?

As for Su Chen, after leaving those words, he no longer paid attention to Zhang Heping. He wanted to devote himself wholeheartedly to this last step.

Traditionally, various condiments are added to the traditional nine-turn large intestine when it is cooked to give the large intestine a base flavor and at the same time remove the organ smell as much as possible. Su Chen's method is different. When cooking the large intestine, it is completely Boiled in plain water, almost no condiments are added.

Including salt!

Simmer over low heat. When the soup in the pot is about to dry up, Su Chen quickly adds some lard and a lot of condiments.

Zhang Heping's eyes were very quick. What he could see were amomum noodle, cinnamon noodles, minced garlic, cooking wine and pepper oil. Finally, there was a handful of minced coriander. After Su Chen mixed it with a spoon, the whole pot was ready. The large intestines were served on two plates.

"How's it going, Mr. Zhang?"

Zhang Heping looked at these two so-called nine-turn large intestines, and he didn't know how to evaluate them in terms of the production method.

Because both the selection of ingredients and the cooking techniques are completely different from the nine-turn large intestine he knew, and even the iconic sleeve sausage is gone.

This is simply two dishes!

Seeing that Zhang Heping couldn't say a word for a long time, Su Chen said softly, "How about you try it first?"

Zhang Heping nodded, and when he picked up the chopsticks and was about to pick them, he suddenly remembered something, "Boss Su, our brothers and sisters did come to your place today to bother you. I can't represent others, but I can represent myself." Myself, let me apologize to you first."

Second Senior Brother's apology is sincere.

He is a person who does not strive for fame and wealth but loves food. This time he came to Jingzhou purely because he was fooled by Liu Fu. He said that there was a hidden master here who cooked unparalleled food. That's why Zhang Heping followed Liu Fu. Fu secretly came one day in advance to spy on the military situation.

If he had known that the brothers and sisters were here to cause trouble, Zhang Heping would definitely not have messed around with them given his temperament.

Su Chen smiled and said, "It's nothing. Can you try it?"

Zhang Heping put the sausage back on the plate. He apologized for another reason, "Boss Su, you didn't deliberately keep part of the flavor of the intestines in order to retaliate against us, right?"

puff!

Su Chen still knows about this Internet meme, and it is said that it is the best conspiracy of the year.

If you don't eat, you can't eliminate me. If you eat, I'll be feeding you shit. It's simply terrifying!

"I'm not that kind of person, so just feel free to eat."

Hearing Su Chen's assurance, Zhang Heping nodded, "I believe you!"

Then he picked up the piece of fat sausage that he had just put down and looked at it carefully for a long time.

You can tell from the feeling coming from the chopsticks that this piece of sausage is already very soft and rotten, and you will even have the illusion when picking up vegetables. If you pick it up harder, you will smash this piece of large intestine!

After looking at it carefully for a long time, Zhang Heping put the piece of fat sausage cooked until it was extremely soft into his mouth.

Ai?

He savored the taste in his mouth.

Sour, sweet, spicy, salty, all the flavors are there, but one flavor seems to be missing?

Zhang Heping looked at Su Chen with a strange look and concentrated on continuing to feel.

The intestines are soft, but not rotten, but tender!

Although you can see a little bit of oil on the surface with the naked eye, you can't feel it at all when you eat it. The key is.

This dish is not fragrant enough.

After finishing a mouthful of sausage, Zhang Heping smacked his lips, a little reluctant to believe it, "Boss Su, with all due respect, if your nine-turn large intestine dish is finished, I personally cannot approve this dish."

"Oh?"

Zhang Heping's expression was very serious when he spoke, just like a teacher lecturing students, "First of all."

Su Chen raised his hand directly, "Don't speak in a hurry, why don't you take another bite?"

Zhang Heping was still a little puzzled when he was interrupted.

Isn’t it enough if I just take one bite? Why should I take another bite?

But now that Su Chen brought it up, Zhang Heping nodded and took another piece of sausage and put it in his mouth.

Hmm. It’s still the same feeling just now.

The fat intestine is soft and tender and tastes very good, but it is not the same as the taste that Jiuzuan large intestine should have.

The taste is sour, sweet, spicy and salty. Compared with the traditional nine-turn large intestine, it also lacks flavor. The most important thing is that it is not fragrant enough.

Zhang Heping was still murmuring in his heart, Boss Su can make pot-roasted elbows, milk soup with pudding and clear soup with agarwood to that level. Logically speaking, the nine-turn large intestine should not be made like this!

He chewed very seriously this time. When he finished eating another piece of sausage, he wanted to speak again, but Su Chen still raised his hand to stop him, "Try another piece."

Zhang Heping patiently put them together again, thinking that Boss Su was making some kind of joke on me, right?

This time Zhang Heping ate a little faster. He had no patience to taste it all the time. The brothers and sisters outside were still waiting for him.

Bah, bah, bah!

After swallowing the third piece of fat intestine, Zhang Heping opened his mouth and was about to speak, "Su um?"

The expression on Zhang Heping's originally impatient face suddenly changed again and again. First he was confused, then shocked, and finally he looked at Su Chen with an unbelievable look.

How can this be! ! !

In the restaurant.

The plates on the two tables were already empty. Fortunately, it was still early, not yet noon, but even so, many people's stomachs were growling.

"Those two dishes are so appetizing. I'm already hungry after eating them."

"Indeed, Boss Su's cooking of these two dishes is quite good. By the way, Peixin, is it possible that the fried chicken with soy sauce cooked by Boss Su is also of this level?"

Wang Peixin grimaced, "It can't compare to the level of these two dishes, but the sauce-fried chicken cooked by Boss Su is not only delicious, but the key lies in the technique. Only by really seeing the uncanny technique can you see it." Know."

"Hey! It's true that this guy has been in there for so long and hasn't come out yet. Is it possible that one person secretly eats two portions of sausage?"