Siheyuan: Open a breakfast shop and make the city cry with envy

Four p.m.

Li Jianguo appeared in the [Chen Shiji] store in Wangfujing.

Holding two bottles of Fenjiu in his hands.

As soon as he entered the store, Li Jianguo found Chen Ze.

He said with a smile, "Brother Chen, let me order a few dishes and take them home to eat!!"

After saying that, Li Jianguo raised the Fenjiu in his hand and showed it to Chen Ze.

"Today, my wife's relatives came to visit us. There was no cooking in Dongzhimen at night, so I asked my wife to buy some pan-fried dumplings, and I came to order a few dishes myself!!"

"Really? I'm not exaggerating. My wife's relatives live dozens of kilometers away from us. They all heard that Chen Shi Ji's food is delicious! They specifically ordered your dishes!!!"

Chen Ze responded enthusiastically.

I found a place for Li Jianguo to sit directly.

Then he motioned to the waiter to bring the menu.

"Brother Li, take a look at the menu and see what to eat!!!"

Li Jianguo pushed the menu open directly.

"Just recommend it to me!! Are there any new products in the store recently?? Bring me a few!! Also, give me one portion each of your sweet and sour carp and nine-turn large intestine. I haven't had them for more than ten days, and I'm craving them."

That being the case.

Chen Ze put away the menu.

Ask the waiter to take note of the [Nine-turn Large Intestine] and [Sweet and Sour Carp].

Then Chen Ze said calmly,

"Brother Li, it's just a coincidence that you came here!"

"We just launched a new dish at noon today, Hunan cuisine [Chopped Pepper Fish Head], would you like to try it???"

When Li Jianguo heard about [Chopped Pepper Fish Head], he immediately became interested.

Chen Ze actually knows how to cook Hunan cuisine.

I thought it was amazing enough that Chen Ze mastered Shandong cuisine and Sichuan cuisine!

Today is the day!!

"Okay!! Then let's have a serving of [Chopped Pepper Fish Head], and you can arrange the rest for me!!" Li Jianguo made the decision directly.

Then Chen Ze asked the waiter to take note of the [Chopped Pepper Fish Head].

In addition, Chen Ze named a few more dishes.

[Charcoal grilled lamb chops], [Boiled pork slices], [Stir-fried pork with peppers]!

Six dishes in total!

Li Jianguo had no objection to this.

After all, Chen Ze is the boss, so his recommendations are naturally acceptable.

……

More than ten minutes later.

The waiter came out from the kitchen carrying the packed meals.

Handed over to Li Jianguo.

Li Jianguo smiled and put all the food into the tricycle.

I went home happily.

……

Six p.m.

Li Jianguo's family of three sat at the table, with Li Jianguo's two brothers-in-law and his father-in-law sitting next to them.

"Come on, come on!!"

"Dad, brother! These are all foods from Chen Shi Ji, let's try them quickly!!"

"This dish is called [Chopped Pepper Fish Head], it's a new dish today, it's Hunan cuisine. It's not easy to eat Hunan cuisine in Beijing."

"Luckily I went early. Chen Shi Ji was already full of customers at four o'clock. If I hadn't been close to Chen Ze, I would have had to queue up!"

Li Jianguo's wife also smiled and said, "Dad, brother! Jianguo is right, Chen Shiji is so popular that we won't be able to eat if we go too late!!"

"Their main store is right next to my store. Even though it's just a breakfast shop, the business is booming. We earn at least several thousand dollars a day!"

Li Jianguo patted his chest and showed off his relationship with Chen Ze to his father-in-law and brother-in-law.

The daughter-in-law even agreed.

After hearing this, the father-in-law and two brothers-in-law were immediately surprised.

They just heard that a "Chen Shi Ji" opened in Sijiu City, but they didn't know that the business was so booming.

"Good boy!!! Thank you for your hard work, Jianguo!" Li Jianguo's father-in-law said with emotion.

The two brothers-in-law raised their glasses and said with a smile, "Come on, Jianguo, let's have a drink."

Li Jianguo felt very proud!

Today is a long day!!

Before eating, the five of them raised their glasses and drank the liquor in their hands.

Put down the wine glass.

Li Jianguo's wife then filled the wine glass.

Li Jianguo pointed at the chopped pepper fish and said with a smile,

"Come on, let's try it!!"

“It won’t taste good if it gets cold!!”

After getting these dishes back from Chen Shiji, Li Jianguo asked his wife to put them in a steamer to keep them warm.

An hour has passed.

The temperature has returned to normal.

Several people raised their hands to pick up the fish.

Just as soon as you enter.

The eyes are instantly filled with surprise!!

This fish is so delicious!!

Salty, spicy and delicious!

The taste is indescribably good!

“Delicious, this is so delicious!!”

"Wow, Chen Shiji's food tastes so good. It's rare to be able to taste Hunan cuisine in this city."

Listening to my father-in-law's sigh, I also picked up a piece of fish with great interest.

The white and shiny fish meat dances back and forth on the chopsticks.

Li Jianguo's eyebrows were filled with surprise.

Put the fish into your mouth.

It melts in your mouth and is so delicious with the taste of pickled peppers.

"Delicious, delicious! Boss Chen's cooking skills are amazing!" Li Jianguo said with emotion.

This was also his first time to taste Hunan cuisine, and it tasted really good!!

"Hmm!! This sweet and sour carp is delicious too!!"

"Wow wow wow, the large intestine doesn't stink at all, how did he do that???"

"This is so delicious! I can't imagine how great it would be to eat such delicious food every day."

"Jianguo, you said this dish is called charcoal grilled lamb chops??? Lamb can actually be grilled! This is the first time I've seen this. I've only seen lamb soup and fried lamb. There really are a lot of new things in the city!!"

There were several people at the table, and they were instantly conquered by the delicious dishes on the table.

There was no time to chat. Everyone took turns to eat while I picked up the food with my chopsticks.

He didn't even have time to drink the Fenjiu in front of him.

I was afraid that if I was slow, others would get there first.

that's it.

After half an hour.

Several people patted their stomachs and burped happily.

The two bottles of Fenjiu were also completely empty.

This table of food was simply the most delicious food for the three people from my mother’s family.

This was the best meal they had ever eaten in their lives.

Especially the [Chopped Pepper Fish Head] and [Charcoal Grilled Lamb Chops].

It’s so delicious.

After three rounds of drinks, Li Jianguo's wife helped his father and brother back to their room to rest.

Li Jianguo continued to sit at the table and "eat hard."

There was only a little soup left on the plate.

Looking at the [Chopped Pepper Fish Head] with only the fish skull left, Li Jianguo picked it up and walked towards the kitchen.

When at Chen Shiji, Chen Ze specifically told Li Jianguo before leaving that he could cook a bowl of noodles after eating the fish head.

Rinse with cold water, remove and mix into the soup.

There will be a pleasant surprise.

Li Jianguo naturally believed what Chen Ze said.

Go to the kitchen and cook a bowl of clear soup noodles.

Liu Jianguo took the noodles out and rinsed them with cold water.

Then pick out the fish bones, dip them in the soup and stir them repeatedly.

Stir the soup and noodles thoroughly.

“Slurp…”

Li Jianguo picked up the noodles and sucked them into his mouth.

! ! ! !

Eyes brightened instantly.

The ordinary noodles, after being stirred, actually fully absorbed the fish soup.

Even the spiciness of the pickled peppers was absorbed into the noodles.

! ! ! !

……