Marrying Zhao Xiaogu, you can’t imagine how happy daddy is

The next morning, as yesterday's weather forecast said, the rain that had been falling since last night continued, but it was getting smaller and smaller, and there was no momentum at all, and there was a bit of "moisturizing things silently", driving away the heat brought by the sun in the past few days.

It was also on this day that Su Ye's morning exercise, which had been prepared like a pendulum, finally changed.

Since it was still raining in the sky, Su Ye did not go out for a run, but did push-ups and sit-ups in the courtyard of Xiaozhulou.

After he finished his morning exercise and finished washing, he came out of the small bamboo building, and He Jiong and the others also came to the small bamboo building from the mushroom house with an umbrella early.

Carrying one of the two barrels of soybeans soaked yesterday with them, the group came to the mill, and while patiently rubbing off the husks of the beans, Su Ye was thinking about other things.

Last night, the results of the investigation were sent to Su Ye's hands.

After comparing these materials, Su Ye's feeling in his heart became more and more strange.

As he guessed, nine months before the children were born, Zhao Xiaogu was in the same city as him.

Not just in the same city, but in the same hotel.

This made Su Ye a little puzzled. He clearly remembered that he didn't have the memory of being happy with Zhao Xiaogu.

Could it be that he really lived happily with Zhao Xiaogu, and then forgot about this matter completely?

But Su Ye was sure that he could recall every woman he had played.

By now, Su Ye was eighty percent sure that these children were his own flesh and blood.

For the sake of insurance, Su Ye still planned to secretly do a paternity test for the children.

If this is true......

"Dad, what are you thinking?" Suddenly, a lovely voice broke Su Ye's contemplation.

Su Ye raised his head and saw that Xiao Liu was squatting in front of him, staring at him curiously.

"Oh...... Father...... Didn't think about anything. Squeezing out a smiling face, Su Ye took a look, and this bucket of beans had been made by everyone.

Throwing away the beans that only had one bean core left in his hand, Su Ye carried the bucket to the edge of the stone grinder.

Pour the beans into the inlet of the stone mill, and the stone mill will fly around after adding water. Judging from the efficiency of the discount stone mill, it is obvious that Su Ye pushes the mill better than a donkey.

"Come on, let me try!" Peng Yichang watched it, thought it was a little funny, and wanted to come and play.

Su Ye had no choice but to get out of the way, but just as Peng Yichang's hand grabbed the handle and was about to grind, he suddenly screamed "wow".

"Peng Peng, what's wrong?" Huang Lei and the others were taken aback, and they all looked at Peng Yichang with concern.

"No...... It's nothing ......" Peng Yichang pushed the handle with great effort, and said, "I just didn't expect that it would take so much force to push and grind." I saw that Brother Ye was grinding very easily just now, but when I came up, I realized that it was so difficult!".

"Peng Peng, could it be that your strength has become smaller, right?" Huang Lei teased, and the rest of the people also shook their heads in disbelief, because when Su Ye was grinding just now, his performance was too simple.

But when everyone got started, they realized that it was really not easy to grind.

"Is it really that hard to grind?".

"A grinding stone is dozens of catties, you think about it is not difficult. "

"If it wasn't difficult to grind, why did you use donkeys and mules instead of people?"

"Su Ye's strength is really great!".

"Being able to pull the grinding stone and grinding disc up from the pool in one go, can Su Ye's strength not be great?"

Let Huang Lei and the others try it, and when their hands were weak and they couldn't push anymore, Su Ye took the grinding disc into his hands: "It's not easy to know this now, right?"

Huang Lei shook his hand and said, "I also used this thing in my hometown when I was a child, and it didn't work so hard to push it, right?"

After experiencing the power of this stone mill, when everyone looked at Su Ye pushing and grinding again, the amazement in their eyes became even stronger.

With Su Ye's movements, soon the white slurry water flowed out continuously.

After a set of procedures of cloth bag pulping, pulp water boiling, gypsum point brine, and mold pressing, the fragrant bean juice, the trembling tofu brain, and the white and tender water tofu are baked in turn.

Smelling the tempting aroma, Huang Lei couldn't wait to scoop a spoonful of steaming tofu brain into his mouth. In the hot hiss, an indescribable bean fragrance exploded in the mouth. This aroma is absolutely unprecedented. Even the tofu workshop that he remembered deeply when he was a child didn't have this taste, it's really amazing!

"It's delicious!It's so delicious!" Huang Lei praised while opening his mouth wide, "I've never eaten such a delicious tofu brain!"

"Is it really that delicious?" everyone picked up the spoon, scooped up the tofu brain, and put it in their mouths.

Then, another famous scene of the mushroom house appeared in front of everyone's eyes

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Everyone looked up at the sky, their mouths kept purging, but their hands gave Su Ye a thumbs up.