Chef Chat Group

Chapter 556

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Chengdu New Oriental Sichuan Cuisine General Hospital, Shiji venue.

There are more than 600 auditoriums present, and there are no empty seats.

Including Liu Xing's second aunt's family, also came to join in the hot garden.

Liu Xing, come on! "Don't lose the face of the old Liu family! Liu Xing's face turned black, what does it mean not to lose the face of the old Liu family? Now, the same generation of the old Liu family, he has learned a little cooking.

None of the other relatives of the same generation have anything to do with the cooking industry.

Of course, the second aunt's family came to watch the fun at night, at least so that Liu Xing would not have a group of relatives and friends to act as cheerleaders.

i> "Goddess Chen Xueyao, must win!" Xueyao's chief, Sichuan cuisine is the first! Food halberd must win, dominate the kitchen! "First destroy Liu Xing, and then destroy Yuanyue! Chen Xueyao, the eternal god! Apparently there are fans of Chen Xueyao present The group is a hundred times larger than Liu Xing's group of relatives and friends.

Almost one-third of the crowd watching the ceremony were fans of Chen Xueyao.

After all, Chen Xueyao is the new Chief Graduate of Sichuan Cuisine. In addition, Fan, a high-cold goddess who rejects others, has become the dream goddess of countless alumni and classmates on campus.

"Huh!" Chen Xueyao ignored the flattery below, and asked Liu Xing, "The food halberd is ready, don't lose at that time, and blame yourself for not being prepared." Almost ready!" Liu Xing smiled, "If the battle against Master rice porridge, I feel that I have no hope of winning.

However, other people may not be so. After all, Jiuga Zhaoji, one of the ten masters of Yuanyue, who specializes in Sichuan cuisine, lost to me!' "Don't underestimate people! I am also the chief of Sichuan cuisine!" Chen Xueyao's eyes- Hong, said, "Besides, what's so great about defeating the so-called Yuanyue Ten Heroes like Jiuga Zhaoji, who has learned Sichuan cuisine well in Japan? I, and his self-proclaimed authentic half-assed, have no idea at all! In short , Today I want to let you realize without reservation, the real strength of the real chief of Sichuan cuisine! Is the real strength of the real chief of Sichuan cuisine? Of course Liu Xing has seen it! The chief of Sichuan cuisine like white rice porridge is said to be the most heaven-defying chief of Sichuan cuisine in history.

His culinary skills can be called a vast ocean, and there are tens of thousands of high-end and super-grade recipes, which are as easy to make as everyday meals.

Every time an opponent is defeated by her food halberd, the unique techniques used in the food halberd are summed up and reflected by Bai Miruo in her own way, and absorbed into her cooking system.

A complex recipe that others may need to study for a few months or a year to master, may take a few days in the hands of white rice porridge to master its essence, and even some recipes that are not so high will be improved by her by analogy. Win-chip situation.

This is not the terrible thing about white rice porridge. What's terrible is that white rice's weak heart can be controlled freely.

If it is a conventional culinary art that cannot meet the requirements, you can use the heart of the kitchen at any time to forcibly raise the level of cooking to a higher level.

Okay, are the two contestants ready now? If they are ready, from 7:0 to 20:3 p.m., within half an hour, the two players can play within the scope of Sichuan cuisine, and choose the one that best allows them to show their strength At the end of the competition, there will be five food halberd notaries, each of whom will score between 2 and [-] points, and the score of the five notarizers will be combined, and the one with more points will win! If you do not object, then You can start eating halberds!" A greasy host asked quickly on the stage. "Ready!" The two answered at the same time!" Can the food halberds start? Five notaries, one after another Nodding in agreement. "Then, I announce that when my whistle sounds, the food halberd will start. The countdown is [-], [-],... The host announced and blew a whistle.

In an instant, both Liu Xing and Chen Xueyao started to act.

That is to take out the self-provided ingredients. If it is not enough, you can also ask for food support on the spot. No, the ingredients used in New Oriental’s teaching are very cheap, even far worse than Yuanyue’s teaching ingredients.

Therefore, both sides of the eating halberd prepare the ingredients themselves, instead of using the ingredients provided by New Oriental.

"Steaming fresh tofu, bean paste, beef, pepper, soy sauce, and salt Liu Xing looked at the ingredients prepared on the other side's cooking table, and 7 smiled. It turns out that the chief of Sichuan cuisine is also extremely representative of Sichuan cuisine. Challenge yourself with Er Po Tofu! For qualified Sichuan chefs, almost everyone can make Mapo Tofu.

Although this dish cannot represent all kinds of Sichuan cuisine, all kinds of styles and tastes are completely different, but it can represent the spicy type.

How deep the understanding of spicy flavor is, depends on how well the mapo tofu is made! Moreover, high-level Sichuan chefs will not be satisfied with cooking according to the requirements of Xiangpo tofu recipes and textbooks, basically they will have their own Comprehension and creation, etc. - there is still a bucket of pure water? Fighting for water? Liu Xing looked at each other in confusion!" Huh!" Chen Xueyao scooped up half a spoonful of water with a spoon, poured the water into the plate, - instant, jingle When the sound... Liu Xing couldn't help but look aside, the water instantly turned into ice cubes! "It turns out that you are the owner of supernatural cooking skills?" Liu Xing couldn't help but said in surprise. Of course!" Chen Xueyao was proud Said, "My nickname is "Ice and Snow Goddess! - In an instant, the fans in the audience burst into shouts!" "That's it!" Liu Xing smiled, "I have mastered supernatural cooking skills, so, for you Great confidence! However, what I want to tell you is that now that science is very advanced, it is worthless to freeze water into ice! There are also liquid nitrogen in the refrigerator, which can also be done! 'My ability is to finely control the temperature of cooking from 0 degrees to minus [-] degrees! No one can lower the temperature more finely than me, and applying this ability to cooking, I can make dishes that surpass those of my predecessors. "I'm sorry Liu Xing took a glass of water and held it in his hand. After a while, the water began to boil." If the supernatural power makes you swell, I will also have my ability opposite to yours, which can heat the food , has a certain ability to control the temperature above zero! With Liu Xing showing his hand, Chen Xueyao was stunned! For a moment, the audience was also shocked! Supernatural cooking skills! There are actually two people present! And they are still fighting each other! Liu Xing's ability to heat up, this ability should be more common in the cooking process, after all, most dishes need to be heated.

And Chen Xueyao's ability is to lower the temperature, which can control the temperature from 0 degrees to minus [-] degrees. This ability is even more convenient than refrigerators and liquid nitrogen, and it is also more effective.

After all, the current scientific refrigeration technology is still not developed to achieve precise control and fine operation! "Liu Lan, your brother has supernatural powers, you already knew about it?" Second Aunt said in surprise from the audience.

Of course, when he was in Japan, he used his supernatural powers more than once. "Liu Lan said. "Why didn't you tell me? "You didn't ask me why, you wanted to tell you?"

The second uncle looked helpless, and could only remind him to watch the game to divert his attention.

Chapter 557 Supernatural Cuisine - Ice and Fire Mapo Tofu

!With a cold light flashing, the ingredients Chen Xueyao placed on the chopping board were constantly being cut into uniform shapes by the kitchen knife.

The onlookers couldn't help admiring, good knife skills! This kind of knife skills can be used to cut vegetables in one go.

If you use martial arts in martial arts novels, it will be a very terrifying killer move! The knife skills of a first-rate chef are no less than that of a peerless swordsman like Xi Fuxue. Next, stir-fry the base material with bean paste, tempeh, onion and ginger, and chili powder.

After the bottom material is fried, add the tofu cut into small pieces.

Although the whole process is done smoothly and without leaking, there is almost no waste - the slightest extra movement is always just right, but it is still just a well-regulated cooking of mapo tofu and there is nothing special about it.

"Sister Chen Xueyao, use her family's Chen Mapo tofu!" Liu Xing, a clown, will definitely be placed under Chen Xueyao's family's cooking skills.

"Chen Xueyao's fans in the i stage shouted even more vigorously! What? Chen Xueyao is actually the descendant of Chen Fupo's tofu? It seems that it should be a hidden family of culinary masters! Although, it doesn't seem like hundreds of years in history. The culinary art family of the last thousand years is so exaggerated, but if it is really the descendant of Chen Mapo Tofu, it should also have a family of culinary art inheritance for more than a hundred years.

Since the advent of Chen Mapo Tofu in the late Qing Dynasty, Langpo Tofu has been paid tribute to by many chefs all over the world.

However, the authentic ones should still represent the highest level! Liu Xing feels that Chen Xueyao’s method is different from the one-flavor Chen Xiangpo tofu that Bai Miruo showed before, and she should make improvements based on her own characteristics, not according to Chen’s. Xiangpo tofu shop is currently the most authentic way to make it? After Liu Xingjing took a few glances, he no longer cared about her, but began to take out one-five black-green chickens as his main ingredients! Wuhei--a male bird among the green chickens.

Pulling the chicken head-knife, then Liu Xing's internal force poured into the chicken body, forcing the blood to flow out at a faster rate. After the killing, the spot was scalded with boiling water, and then, the ruthless iron hands were not afraid of the scalding, and pulled a large piece of plucked hair.

This is also because Liu Xing knows that there is a culinary technique in the world of Xiaodangjia called Arhat Tiger Claw Pulling, which can pluck the feathers from 30 chickens within 5 seconds and remove the internal organs at the same time.

This kind of magical skill, even in the family background of Xiaodang, is also a very amazing character.

At least, it can be incredibly fast when dealing with poultry depilation and viscera! However, Liu Xing is still not clear about this set of cooking techniques and mental methods, so he can only follow his own understanding and repeatedly explore. Although there is still a big gap between Luo Han and Tiger Claw Pulling moves with similar effects created by myself, but Liu Xing has already found out a set of cooking skills in Liu Xing's version! "Liu's Tiger Claw Pulling!" Liu Xing continued Thirteen times, the process took less than 30 seconds, and the feathers of the whole chicken were basically pulled bald.

As for the finer fluff, it was poured down by the internal force of Shaolin Dayang Kungfu, and burned away. -In an instant, the audience in the audience were surprised! "Too fast!" "Could it be that what I killed before was fake Chicken? "Where are the chicken feathers? There were so many chicken feathers before, how did they disappear so quickly?" Liu Xing smiled indifferently, but he was secretly proud.

The move of grabbing chicken feathers is a little faster than ordinary people at the beginning of practice, and it takes roughly three minutes to get rid of chicken feathers.

Even some of the chicken feathers have to be removed with tweezers.

However, after Liu Xing slaughtered at least a few chickens as test items, the speed became faster and faster every time.

Now it is already thirteen scratches that can remove all the feathers of a chicken.

This is the case with catching chicken feathers. If he uses the same method to grab a person's hair, he can quickly turn a person with full head of hair into a bald head with a shiny head! The cooking technique is not the key, the key is It is necessary to have internal strength in order to use this magical method of grasping.