Rebirth as a Cooking God

Chapter 505: Battle of Ancient Recipes (Part 1)

The topic is...Chinese dim sum!

Chiyo Aichi was relieved and shouted into the microphone.

Chinese dim sum!

Xia Yu was startled and looked at the topics on the target. Except for the 'Chinese dim sum' that had just been selected, the other nine grids were, in order, 'Japanese appetizers', 'Western soups', 'American desserts'...

In short, among the ten topics that can be drawn, only 'Chinese Dim Sum' is limited to the Chinese field.

For the audience, this topic was tailor-made for the two geniuses. So when the topic was displayed on the panel, a roaring whirlwind blew up in the arena, and the sound resounded over Sapporo.

A fair question!

Tang Yuqiong glanced at the other questions on the target, glanced sideways, and glanced at Xia Yu. Seeing him frowning slightly in thought, she couldn't help but smile: Why, you are not satisfied with our fair duel in the Chinese field? Or maybe you are not satisfied? , you think you are not strong enough and want to win through other side questions?

Xia Yu just shook his head.

A fair... question?

He glanced at the confident woman with strange eyes.

no way.

That recipe can only be used in the eight-to-four duel in advance. Moreover, the semi-finals of the top four or the finals of Division A may not have a suitable topic to display that recipe. Thinking of this, Xia Yu secretly Said: Seize this opportunity!

His eyes swept towards the guest seats, and he paused for a moment on a middle-aged man in black. There was a slight coldness in Xia Yu's eyes, and he licked the corners of his slightly dry lips: Okay, let me show it to you, so that you can feel the threat. Look how you sit high on the Diaoyutai!

The look in your eyes disgusts me!

Tang Yuqiong glared at him dissatisfied, It makes me feel like I've lost!

Let me tell you, the sauce I specially prepared for you happens to be perfect for...snacks!

The first victory for Down syndrome will be won by me!

After saying that, Tang Yuqiong stepped away and gave orders to the staff standing near her cooking table, asking for ingredients and carrying the things she prepared herself to the table.

Xia Yu also went to his cooking table.

Chef Xia Yu, please give me your instructions - A polite young staff member wearing glasses came forward with a pen and notebook. He was wearing the red vest uniform of the competition committee and had a nameplate on his chest.

I'll do it myself.

Taking the pen and notebook, Xia Yu wrote down the materials he needed on a piece of white paper.

Eggs, all-purpose flour, baking soda, Kobe beef...

The young staff member took the note from Xia Yu and scanned it quickly with surprise on his face. Seeing that Xia Yu had no additional instructions, he couldn't help but remind him: Chef Xia Yu, you didn't prepare anything by yourself. Fantasy ingredients?”

Fantasy ingredients?

Xia Yu shook his head and smiled, pointed at the note in his hand and said, This is all I want.

The staff came off the stage with confused expressions as if they had seen a ghost.

Afterwards, the young man handed the note to the on-site executive director of the event committee on the sidelines. When the director saw the list of ingredients, his hands shook and he said in disbelief: He doesn't plan to use fantasy ingredients?

He couldn't help but cast his gaze towards the cooking table, and Xia Yu happened to look over as well. The young special chef on the table nodded to the executive director from afar.

All right!

The executive director didn't say much, turned on the intercom, and repeated the contestants' food requirements to the warehouse according to the note.

This scene fell in the eyes of the audience and naturally triggered a burst of discussion.

Could it be that he asked the tournament committee for some kind of unpopular and unusual ingredient?

Courtside.

Tang Jingtao, a member of the Longzhen Restaurant Tang Group, frowned and said, ...Does he have any special preparations? As far as I know, the sauce Arqiong prepared for this battle is very suitable for the dim sum question.

Tang Shan Fu Xu, the elder of the Tang family, was also confused by Xia Yu's performance on stage.

“Chinese dim sum…”

Tangshan's eyes were shining as he said: If Yuqiong comes up with that recipe, no matter how the opponent performs, the winner can only be our Tang family!

On the contrary, on the Yuanyue team's side.

Zhu Qing covered his face and sighed: What a blind cat and a dead mouse! I thought it was a battle between dragons and tigers, but who knew that the question completely unbalanced the balance of victory and defeat... I am disappointed! Disappointed!

disappointment?

Dojima Gin and Saiba Joichiro were stunned.

Erina also had a strange expression on her face, as if she was holding back her laughter. No one knows better than her and Zhu Qing how Xia Yu has been studying behind closed doors in the past half month.

Fifteen minutes later.

The two cooking tables located diagonally are equipped with materials and kitchen utensils requested by the contestants or brought by themselves.

People's eyes focused on Xia Yu's cooking table, and they were all stunned.

Bags of flour, barrels of grease, bags of vermicelli.

Baking soda, Kobe beef...

From the flour to the oil required for cooking, the materials used in any link are so common.

That’s right, ordinary!

‘Kobe beef’ is the strongest beef among fantasy ingredients, but when compared with fantasy beef, such as ‘cow, pig, and bird meat’, the gap suddenly becomes clear.

Why!

This is the last match between eight and four in Region A. It's fine that he didn't make any special preparations. Now he's just asking for a bunch of ordinary ingredients. Is he planning to get away with it?!

He has already lost!

There was a commotion in the auditorium, filled with voices of disappointment.

Affected by the commotion, Tang Yuqiong, who was on the scene, also looked away at Xia Yu's cooking table. Her beautiful eyebrows were tangled, and there was a faint hint of anger in her eyebrows. She whispered to herself: ...are you just going to use the most common ingredients to challenge?

My heart was full of displeasure at being underestimated.

Rumble.

At this time, a fishery cart was pushed onto the stage by several staff members. Tang Yuqiong looked away, smiled and said: Very good, my main ingredients have arrived. You don't have to fantasize about the ingredients, and there are no special preparations. I won't do it because of this. Show mercy... I will win the first round for the Tang family!

The camera moves with the female chef.

When she stood in front of the aquatic product vehicle, the fresh snapper in the clear water inside appeared on the big screen.

Starry Snapper!

In Jixingliao, a group of friends covered their mouths.

It's this kind of ingredient... didn't Professor Xia originally use it to make sea bream sashimi?

Starry snapper?

Hearing the cry of the frying pan on site, Xia Yu looked up and frowned suddenly, What Chinese dim sum can you make with snapper... um, seafood dumplings? Wait!

An idea suddenly came to my mind.

Snapper is very consistent with a spring roll recipe that Xia Yu remembers.

No way!

He secretly took a breath and thought that Tang Yuqiong came from the Tang Family, which has a long history. You must know that a hundred years ago, during the glorious era of the Chinese food industry, the Tang Family also produced an unparalleled genius, who was not much different from the chefs such as Liu Pleiades and Lan Feihong. , it is normal for Down syndrome to preserve ancient recipes.

But my recipes are the best in the field of Chinese dim sum. I return to nature and simplify the complex... I won't lose!

Thinking of this, his heart immediately sank, and Xia Yu's eyes became even more tranquil.

clang--

After the ingredients were prepared, as the golden gong rang, the two special chefs began their cooking rhythm without any haste.

Not much to say.

The kitchen counter was cleaned, a bag of flour was taken out, and an appropriate amount of salt and baking soda were mixed in. The next step was to knead the noodles with water. Note that Xia Yu used cold water to knead the noodles.

However, when Xia Yu flattened the top of the flour mountain and poured cold water on it, he did not use his strong arms to knead the flour. Instead, he took out a black stick from the suitcase of kitchen utensils he brought to the stage. , this stick is about three feet long, which is equivalent to about 1 meter. Xia Yu's suitcase is long enough to fit even the machete-style [Greed Wolf Knife], let alone this stick.

Pastry sticks!

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