Rebirth as a Cooking God

Agar is essentially a natural edible gum from plants.

Although Xia Yu didn't have much contact with this material, with his current cooking knowledge, he knew the properties and uses of agar.

Jelly and ice cream are inseparable from it.

It is also indispensable for gummy candies and snacks like 'Shui Xinxuan Pancake'.

High-quality agar, bright white in color, highly transparent, and highly elastic... said a voice from behind. Kaneda Shun once again had the burning expression of an ingredient hunter discovering a treasure, staring firmly at the crystal-like traditional confectionery in the picture.

This, this appearance is too exquisite. What kind of seaweed did she use to make the fantasy agar? Kanada Shun murmured.

Many chefs in the competition hall are also discussing this point, and even Xia Yu is itching in his heart.

However, the Nuliang family has said that this agar is the heroine's secret weapon and cannot be revealed easily.

It doesn't matter if you don't mention agar, the key is...

Nora pointed at the cherry blossom inside the crystal block again, and the camera gave a close-up of it.

Seeing this, the almost invisible female chef Indira rarely opened her mouth to explain: It is common knowledge that the cherry blossoms used in Mizu Shingen Mochi are salted, and they need to be soaked to remove the excess saltiness before use. But Chef Ryoko and I The cherry blossoms used in the collaborative work are made from ground spices such as cloves, star anise, angelica, mustard seeds, cardamom, etc. mixed with water and soaked.

The judges were suddenly stunned.

No wonder!

On the stage, Xia Yu couldn't help but look surprised when he heard the somewhat familiar spice recipe. This is a bit like the honeycomb that Indira showed him originally, and he even tried to modify it.

Looking closely, Xia Yu's expression was shocked, and his eyes were fixed on the green leaves at the bottom of the bowl, That's right!

The third monk wearing a bamboo hat to judge picked up the leaves from the bottom of the bowl at the right time, brought them close to his nose and sniffed: What kind of spice leaf is this?

The heroine and Indira both raised their heads and glanced at the young man in the guest seat.

Indira Tsukitachibana! Ryoko replied.

oh!

There was a sound on the scene.

This is an indispensable part of creating a world of spices! Nora praised again, The materials are so ingenious that the chef uses his own hands to construct the dreamy food!

detail!

When the audience looked at it, they found that the works of the two participating groups were terrifying in detail.

Akiyama Hiroshi and Kanbara Masato's Teriyaki Chicken Cutlet Rice seems simple, but the chicken and teriyaki sauce are all shining points.

Indira and Ryoko Rina's Sakura Suishingen Mochi has even more details to a magnificent and dreamy level. Fantasy agar is used as the main body of the cake, and the cherry blossom leaves inside are infused with dozens of spices...

Awesome! The accumulation of details is breathtaking!

In front of the TV, a group of people in Jiexinglio admired the two female chefs in the picture. In the kitchen of Nakiri's house, Erina also raised her head and looked at Ryoko Lina with respect. She clenched her delicate little fists: I also need to become stronger as soon as possible!

Not only were the people outside the court amazed, but the participating teams on the court also looked at them frequently.

Indira is known as the Queen of Indian Spices, and her skills in spices are terrifying... Giants in the Chinese world such as Yan Mo, Hongyi, and Lan Chuhan, as well as new special chefs such as Li Han, Tang Yuqiong, and Wu Yingying, are all paying attention to the female protagonist. , not Linchu.

Isn't this person very close to Lin?

they thought.

Zhu Qing folded his arms at the No. 1 cooking station and asked Saiba Joichiro: Caiba, where does this woman rank among the special chefs in your Japanese food industry?

Are you talking about Liangzi? There must be someone in the top ten...

Saiba Joichiro smiled.

Then, please give your score! At this time, Furukawa Shinichiro's words caused the stadium to become silent for an instant.

How many points?

Listen to the judges’ praise, it’s absolutely excellent!

Beep!

The audience was not allowed to think too much, the scoreboard showed the final score of Sakura Suishingen Mochi——

85 points.

Eh?...Eh!

Why is it 5 points higher than the previous combination of dishes? This is unreasonable!

Yeah, at least 90 points!

Suddenly, doubts filled the stadium.

Judge Nagano Ryoji stared at Ryoko Lina who looked calm, You also know what the problem is, right?

The heroine said softly: The meaning is lacking.

Yes, your work is attentive enough. Chef Indira used spices to frame it, giving it a variety of flavors, instead of crudely stuffing it with a certain food meaning, but the food meaning corresponding to this variety of flavors , is too thin and incomparable. In this case, the dreamy color of the food is too strong, and it does not fit the title of the best, like water.

Yes! The heroine finally showed a wry smile on her face, This is the best way of collaboration that Chef Indira and I can think of. I will give the meaning of food, and she will build the world of spices...

You are indeed attentive enough!

Nuliangshi only summarized it in one sentence, but didn't say much.

The stadium was completely silent as people watched the heroine and Indira step off the stage and leave. It seemed that they had not yet recovered from the dreamy water cake.

Suddenly, a burst of applause sounded, and the heroine paused slightly. She looked sideways at the young man who stood up and applauded at the guest table first, with a faint smile in her eyes.

Awesome! Xia Yu shouted loudly.

With this score, I don't know if I can advance to the finals...

The audience also gave Xia Yu enthusiastic applause and started a discussion.

Where's the third group? Submit your work quickly!

someone shouted.

Who's on?

There are 8 participating combinations in the game. You look at me and I look at you.

Let's go!

Zhu Qing brought several large trays and placed them on the table. He also placed large bowls on the trays and took out colanders from the pot. Each colander had an equal portion of ramen.

After quickly loading 5 bowls of noodles, Saiba Joichiro also filled the soup with a large ladle, and then put on the side dishes carefully prepared before, so 5 bowls of ramen were ready.

The two of them picked up the trays one after another.

Seeing the audience and the camera facing Zhu Qing and Saiba Joichiro gathered together, Lin giant Lei Zhe had a struggle in his eyes. He raised his hand to ask his female special chef partner to serve the food, but he opened his mouth and said: Wait a little longer. Wait! The dishes from the Food Master are suitable for the bottom level!

The position at the back is conducive to the performance of food tyrants! Wait and see how I crush their food meaning! There was a ferocious smile on the corner of his mouth.

Not far away at the cooking table, Disani and her daughter Elizabeth were having a similar conversation.

Given the current situation, we will try our best to stay at the bottom!

boom! boom!

Two large trays landed on the judging table in succession, and the sound echoed through the competition hall where the commotion gradually subsided.

Hand-Pulled Noodle?

The judges looked down. It was obvious that they had not yet fully awakened from the exquisiteness and dreaminess of the Sakura Water Shingen Mochi. There was a hint of indifference in their eyes, showing no interest.

This is the fragrant ramen we specially made together! Zhu Qing moved the bowl from the tray, put his hands on his hips and said, slightly raising his fair and round chin, looking confident and high-spirited.

Ramen, it's so common!

The second red-haired judge leaned back, not looking like he was going to taste it.

It smells like the soup base is made from seafood. It has a rich flavor but is not greasy. Hey, it has a very mild aroma. The soup is so thick... The third monk judge moved his eyebrows.

Taste it?

The monk judges hesitated for a while, but still took the chopsticks handed over by Saiba Joichiro.

嗗——

Stupid——

Pilulu——

Then there was an unstoppable sound of sucking and chewing.

The monk judge's face was covered with sweat and he looked surprised:

The taste is so strong, but why can it be eaten bite by bite easily and naturally, making people enjoy it...