Rebirth as a Cooking God
Chapter 798 On the Loulin Ship (Part 1)
The treasure ship owner's lobby is closed and will not open until midnight. This means that Xia Yu will have to wait until midnight to appreciate the old man's style.
Yan Qi took Xia Yu and Zhu Qing to the side hall.
It was obviously not Zhu Qing's first time boarding a treasure ship. He was humming an unknown tune with his hands behind his back, walking lightly and in a really good mood. He was not worried at all about the dragon-level food halberd duel at midnight.
This ship carries about two thousand people. Yan Qi said to Xia Yu, Most of the Chinese chefs Long and Lin are here, including that one. Of course, there are many other celebrities as well. .”
That one? Which one?
Xia Yu casually grabbed a plate full of fruit from the dining table filled with dazzling food, and kept feeding the fruit to his mouth with a toothpick, his cheeks slightly bulging.
The thoughtful look he cast on Yan Qi was inexplicable.
Yan Qi was amused by the way he was eating, and then looked at Zhu Qing, who was standing next to Xia Yu, holding a dinner plate in his hand, and suddenly laughed and shook his head: You guys, are you really not worried about Xia Qing?
Mr. Yan, aren't you worried? Zhu Qing said vaguely while chewing fruit.
Well!
Yan Qi was choked for a long time.
Forget it, just walk around. I will come to find you before midnight. Yan Qi left a message and disappeared quickly.
It wasn't long before nightfall, and it would still be quite some time until the midnight adult theater.
Yan Qi said that there were two thousand people on board, and the lively scenes in various side halls confirmed that he was not bragging.
First, eat some snacks in the first side hall to fill your stomach. You know, Xia Yu hurried over from the venue in response to Yan Qi's call. He didn't drink any water for at least half a day, and he was so hungry that he screamed.
Zhu Qing agrees.
What is the so-called food and clothing?
After solving the stomach problem, it’s time to think about entertainment. You can’t just sit and spend the long night like this.
This is Pinxuan Pavilion.
Zhu Qing pushed open the tent and pointed to a side hall shrouded in mist.
There are many tables and futons in this hall, and many people in black robes gather here. At first glance, the scene of puffing and puffing looks like a gathering of drug addicts, but in fact, it is a group of tea and wine lovers. Talking loudly.
There is a veiled woman with picturesque features sitting on the piano platform, playing the piano, adding to the antique atmosphere.
This is Geguzhai.
Continue swimming to the next side hall.
Zhu Qing didn't need to explain. Xia Yu looked around and saw a group of people there, pointing and commenting on antique collections such as vases and utensils. He roughly knew that antique collecting enthusiasts were gathering.
Just in time, a private antique auction was being held, and the bidding was fierce. An old man with a white beard even pulled off the hood on his head in a hurry, slapped the table and shouted: A super-high-quality spice formula, can't be exchanged for it? Change?!
No! This is the ancient inkstone used by Master Shiquan in the past!
The antique seller shook his head.
Xia Yu heard a cry, Master Shiquan?
Master Shiquan, also known as Master Luo Tian, is the mentor of Ren En, the Seven-Star Sword. He was once the head of the kitchen of Yangquan Restaurant. His cooking skills have reached the next level. Ayu, you don't know? Zhu Qing cast a glance.
I know, I know!
Xia Yu nodded, but there was a subtle twitching at the corner of his mouth.
It was an extremely subtle feeling to see a group of real people, and most likely old men who were prominent figures in the Chinese world, robbing them of artifacts that Xia Yu thought were used by fictional characters.
Well, based on this, wouldn't the bathtubs and footbaths used by Fairy Bei and Zhao Meili be extremely expensive?
Xia Yu's muttering was heard by Zhu Qing.
So, Zhu Qing's eyes suddenly changed when she looked at him, and her next words were shocking: Do you want my footbath?
don't want!
original……
go away!
Xia Yu left Geguzhai without looking back.
The two of them moved to the next side hall. Unexpectedly, this was a library.
The atmosphere is quieter than an ordinary library. The tables and chairs are full of people, and there are almost no empty seats in the aisles between the bookshelves. Xia Yu was stunned, Are all chefs a bunch of bookworms?
The ancient books on the Lou Lin ship are not available outside! Zhu Qing's words made Xia Yu's eyes become aggressive.
Don't worry!
Zhu Qing put his hand on his shoulder, stopped Xia Yu who was taking out his right foot, blinked and said: It is rare for these people to encounter the opening of the Lou Lin ship, but you are different, Ayu. Mr. Yan values you very much, and Lou Lin The Linjian belongs to him, when can you come up?
Xia Yu felt that Zhu Qing's words were very reasonable, so he withdrew his right foot.
Next, we walked through each hall one after another.
Behind the Cangshu Pavilion, there are places such as Five Elements Terrace, Zhihuo Pavilion, and Tiangong Hall.
Huh!
Before boarding the top floor of the building, Xia Yu and Zhu Qing were attracted by the lively Tiangong Hall. It was a small arena with swords and swords shining, and the air was filled with the chill of cold weapons.
Do you think this is a sword fighting gym? wrong!
Bang bang bang bang bang...
The sound is so familiar. Isn't it the sound of intense contact between the kitchen blade and the chopping board?
good!
This sword skill has reached the ultimate level. Which old monster is it?!
The whole house cheered.
Hearing this, Xia Yu couldn't help but stand on tiptoe and looked towards the center of the crowd. He saw a slightly thin man in black robe who had just put down a cooking knife. On the chopping board in front of him, a large piece of pork seemed to be intact. , quite strange.
A little further away, there was a vacant area. A middle-aged man with dark skin and no black robe, who looked like a miner, stood there with his arms folded and his eyes shining.
Okay - the middle-aged people also cheered and clapped.
Quite suddenly, this side hall became silent in the next second.
The middle-aged man ignored the upset atmosphere, took a few steps to the kitchen counter, and blew on the piece of pork on the table.
Crash.
A bloody pigskin was left on the chopping board.
However, the pork turned into thin, almost transparent slices, flying up one by one like strands.
Have you ever seen pork with colorful flowers?
Even Xia Yu, who had mastered the cooking skills of several seven-star knives to the purple stage, felt his eyes straighten, If such knife skills were used to process sashimi, wouldn't it be able to directly improve the quality of the food by a huge margin? Stairs?”
That's right.
Knife skills, as a basic skill that goes hand in hand with heat and seasoning, its importance is self-evident.
Perfection of heat and seasoning can improve the quality of food, so why can’t knife skills be the same?
Based on Xia Yu's current understanding of sword skills, in one sentence——
Knife skills are used to elevate ingredients to a more delicious state.
Therefore, the improvement of cooking quality by knife skills must be achieved by processing the ingredients.
If the atmosphere in the room hadn't suddenly cooled down, Xia Yu would have clapped hard and cheered loudly, otherwise he would have been afraid of being rude.
I didn't expect that just after returning to China, I would meet a guy with better sword skills than me...
Xia Yu could only feel her blood boiling.
At this time, the man in black robe who performed the unique sword skills spoke, his voice was as sweet as pearls falling on a plate, and the tone sounded like that of a young woman.
Is there anyone left to compete with me?
She looked around, looking domineering.
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