Rebirth as a Cooking God

woman?

Hearing the man in black robe show off his astonishing sword skills, a commotion broke out in the side hall.

Not some old monster?

Xia Yu was stunned, but his eyes suddenly flashed strangely.

Listening to the sound, he dared to conclude based on his rich experience that this woman must be young. And you must know that on the Loulin ship, all passengers wear black robes, which is equivalent to a masked dance. A female chef who does not hide her gender and age must be the kind of proud golden peacock, right?

Aunt Qing. He patted Zhu Qing's shoulder gently, and Zhu Qing also looked back in a daze, obviously shocked by the woman's sword skills.

In the Chinese world, is there such a young female genius with the best swordsmanship? Xia Yu asked with concern.

Zhu Qing frowned.

Well

She pondered, thinking hard, and the faces of many young female chefs appeared in her mind.

You have competed with Tang's daughter. Although she has the 'Tang's Yuanyang Sword', in terms of sword skills, Tang Yuqiong is not as good as you overall.

Do you remember Wu Yingying, your character? However, her specialty is tea art, not sword skills.

Well, there is only Yang Man, the infant nutritionist who appeared on the same stage with you in the first round of the audition today, the descendant of the green-faced beast. Yang is ranked seventeenth in the dark world, also known as 'Tian An Xing', it is said that Yang Man has been recognized by Yang's ancestors, so her sword skills must be arrogant to the younger generation in the Chinese world...

Yang Man?

In Xia Yu's head, there was only a blurry face.

He only remembered Yang Man's 'Butterfly Children's Fun Porridge'. Xia Yu didn't care much about other things on the stage, such as body measurements, weight, breast size, leg length, appearance, characteristics, and whether there were moles on the face.

Is there no one left?

At this time, the female chef in black robe spoke again, with a hint of regret in her voice.

The whispers in the room became quieter.

Judging from how full the place is, you can tell that the ‘Tiangong Pavilion’ is extremely popular on the Loulin ship.

Xia Yu stared at the back of the female chef and asked Zhu Qing in a low voice why. Zhu Qing said with a slight smile: It's very simple. Since the defeat of the Dark World a hundred years ago and Kaiyou's death, Yan Xian, who succeeded him as the leader of the Dark World, A rule was formulated that has been followed to this day - whenever the Loulin ship is open, the nine halls on the ship, Pinxuan Pavilion, Geguzhai, Collection Hall, Wuxingtai, Zhihuo Pavilion, Tiangong Hall and Qilin Pavilion on the top floor, at midnight The newly opened Tenglong Hall, as well as the Yunwujian where Mr. Yan is personally in charge, both have benefits that benefit foreign chefs.

Welfare?

Seeing that Xia Yu was confused, Zhu Qing raised his finger to the 'Tiangong Pavilion' and said, I'll just pick this one. If you want to get this unique benefit, it's very simple. Show your sword skills and successfully defend the ring. No one can If I dare to challenge you, then the benefits will fall into your pocket.

A mysterious smile bloomed on the corners of his lips.

Moreover, the benefits of Tiangong Pavilion are within easy reach——

Xia Yu was startled, his eyes followed the green and white fingers, and he looked over. The focus of his eyes was on the sharp cooking blade standing quietly on the chopping board next to the bloody pig skin on the kitchen table.

Ding!

Without warning, a row of system text popped up:

Unknown artifact found.

The tool was initially identified as purple quality, and more detailed information on the famous tool needs to be identified through touch.

Famous instrument!

The female chef's knife skills were so amazing that Xia Yu even forgot the existence of this knife.

Knife skills and knives complement each other.

To pick a popular example, just like the people in the world are crazy about the Heavenly Sword and the Dragon-Slaying Knife, a good cooking blade is also of great significance to a chef. It is not an exaggeration to say that it can directly improve the skill (cooking skills).

The silence in the side hall lasted for about a minute.

nobody!

The female chef confirmed again, then turned to look at the middle-aged man who was blowing wisps of meat all over the sky.

This person is... Zhu Qing was about to introduce it to Xia Yu when the female chef's next words made her pupils shrink slightly and she couldn't help but stop talking.

I don't want this knife!

Silence fell.

don't want?

In the middle of winter, the middle-aged man who was still wearing a sleeveless tight-fitting shirt showed a trace of doubt on his face and grabbed the cooking knife on the chopping board. The blade was hanging upside down towards the sky. By chance, a strand of meat flew down, softly and silently, sliding Over the edge.

Boom!

Just like a broken hair, this strand of flesh, which can be blown up by blowing air, was neatly separated.

Everything happens in nature without any external influence.

Meat strands as light as hair can be broken by the blade, which is simply a realistic version of hair breakage!

Good knife!

There was a sound of gasping in the room.

The middle-aged man was leisurely and looked at the female chef, Are you sure?

This knife is my most satisfying work in the past three years. It is comparable to famous ancient products. If you take it, it can be passed on to future generations and serve as a treasure of this lineage.

His voice was full of breath.

Everyone is looking at the female chefs, including Xia Yu and Zhu Qing.

But the female chef shook her head without hesitation, I don't want it!

Master Meng, I have a broken knife here. Please help repair it! The female chef was very direct and took off a leather sheath from her wide black robe. The middle-aged man whom she respectfully called Master Meng took it. He was holding a knife, holding the handle wrapped with silk rope, and his complexion changed slightly.

This knife...

It is a famous product passed down from my ancestors. It has been passed down from generation to generation, but I failed to preserve it well.

There is obvious self-blame and guilt in the female chef's words.

You come with me.

So, the middle-aged man and the female chef entered the secret room and closed the door.

Zhu Qing came back to his senses, listened to the whispers around him, and was also curious about the identity of the female chef, That knife makes Master Meng so cautious, it must be extraordinary!

As she said this, she looked sideways and realized that Xia Yu was staring at the closed door of the secret room.

Ayu?

Zhu Qing shook his hand.

Snapped!

Xia Yu slapped her hand away, I'm still here!

Why, have you discovered anything, or were you shocked by someone else's sword skills? Zhu Qing laughed sarcastically.

It looks familiar.

Faintly separated by a layer of sandpaper that could easily be pierced, Xia Yu was sure that as long as Lecturer Meng had just pulled out a small part of the blade in public, he would be able to tell the origin of the broken knife.

But unfortunately, this is other people's privacy.

Tiangong Hall is over.

In any case, the welfare already belonged to the female chef. No one thought about it, and the crowd dispersed in just half a minute.

Xia Yu and Zhu Qing walked along the spacious corridor to the highest floor of the six-story ship.

The sixth floor has no partitions and a wide space. The entire floor is a large hall called Qilin Pavilion.

Zhu Qing didn't stop talking. Regardless of whether Xia Yu listened or not, he kept talking: That Master Meng is the inheritor of Meng's heavenly craftsmanship in the dark world. His cooking skills are not very exquisite, but he Looking at the entire Chinese world, he is one of the strongest people in terms of casting skills.

In the previous dark world, everything from inconspicuous kitchen utensils to the Loulin ship under your feet all had the mark of the Meng family. Why do you think the dark world suppressed the light world a hundred years ago and couldn't lift its head until the new batch of The monster reversed the decline? You know, in the past, Ren, Lan Feihong and others all devoted themselves to learning skills in the dark world. Tsk tsk, aren't Ren's knife skills and several common kitchen knives full of shadows in the dark world?

This is true.

What Arhat Crystal Slash, and the matching Ice Soul Sword.

Cooking skills are soft power.

The Ice Soul Sword and the like are hard power at the technical level.

Both soft and hard, it is no wonder that the Dark World still continues to this day after experiencing the great turmoil of Kaiyu's death. Although in modern times, the reputation of the Dark Realm is not prominent, and the difference between the Dark Realm and the Light Realm is not so clear, but if one looks carefully, it is not an exaggeration to say that there are marks of the Dark Realm all over China in this plane and space.

In other words, the dark world has been completely integrated into the blood factor of China and cannot be separated.