Rebirth as a Cooking God

Xia Yu was stunned not because there was something wrong with the ingredients of Sparkling Silky Fish.

He was stunned by the sudden good news.

This unscientific!

The system will scare people to death if you do this!

…

It was the same day that the final battle of the annual elite hunt in China was held.

Far away in another country, Tokyo.

The IGO Neon Club's dome special competition hall was filled with passionate applause. The audience present heartily applauded the talented girl who was the first to submit a dish and win unanimous praise from the judges. She was selected by Totsuki High School. The breakthrough progress achieved in the first academic year was deeply shocking.

Another underage special chef!

Moreover, she has the blood of The Demon King of Food flowing in her body, and is destined to become the mainstay of the Nakiri lineage in the future. This also means that the girl's promotion can be an inspiration to everyone in the neon food world. The effect of boosting people's morale is simply too timely for the neon food world that may face a food war.

pass!

Pass!

“Undoubtedly excellent!”

At the judging table, the five judges, including Kanbaru, Aoki and the heroine, all held promotion signs high.

Although she was confident enough in her work, when she learned that she had successfully been promoted to a special level, the girl with an angelic face also had uncontrollable joy on her pretty face.

I, I really succeeded!

Nakiri Erina's head was dizzy. Seeing the etiquette lady hand over a special medal on the spot, her first thought was...

One more step forward...I'm even closer to him.

There is a smile from the heart at the corner of his mouth, which is the smile of an angel.

On the judging table is the work of ‘God’s Tongue’.

The first special assessment of the year is titled Tuna and Lobster.

There is no doubt that tuna and lobster is this year's new ingredient, and it also requires a group of new chefs to master the fantasy ingredients.

As for Erina's works, the Chinese style is overwhelming.

A lobster is the size of a plate, but the head and tail of the shrimp were cut off by Erina. As for the originally plump body of the shrimp, it was replaced by shrimp dumplings wrapped in a thin crystal skin like dumplings.

Shrimp dumplings are a mixture of shrimp meat and shrimp paste. When cooked, they are almost the same red color as the shrimp body.

and……

Masato Kanbara, who served as the examiner, glanced at the complex and exquisite carving patterns on the surface of the shrimp head. He was filled with admiration but also had mixed feelings.

He didn't know when the girl mastered such fine carving.

He also didn't know what kind of imagination the girl used to activate the tuna and lobster ingredient into the Shenglong Dumpling, a recipe full of Chinese flavor.

One thing that Masato Kanbaru can confirm is that although the boy is no longer there, he is still exerting his influence on the neon food world in just over half a year.

For example, the girl in front of me has just been promoted to special chef.

The tenth seat of the Top Ten Elites of Totsutsuki, a first-year student in the Higher Education Department, was defeated faster than junior students such as Shi Yingshi and Kobayashi Ryodan. The reason for this is that even fools know that there is a lecturer standing behind the girl. .

Having him open a special-level tutoring program in Xiaozao is obviously no longer an unattainable dream.

This stagnant water in the Japanese world... has been revitalized!

Kanbaru let out a sigh of relief and complexity.

pity.

Today's world is no longer the era of his generation.

The Nakiri family home.

Senzaemon was watching the live TV broadcast, and at the same time, there was another live broadcast on the mobile phone placed on the tea table.

Mobile live streaming is a special assessment this year.

He raised his head with relief in his eyes, and turned to look at the 'Young Demon King' who was always in the focus of the camera on the TV screen, and said meaningfully: After this battle, I hope you can gain a firm foothold in the Chinese world, like that I’ll be relieved to send Erina there to study abroad.”

The old man obviously had his own plans.

…

No one was more shocked than Xia Yu at this time.

Damn it!

Repeatedly review textual information on the retina.

System: Mission Peach Plums All Over the World (4) has been completed.

Get 15 free talent points!

Seven-Star Sword Part 2: [Seven-Star Sword·Martial Arts] and [Seven-Star Sword·Jumen] have been obtained!

Surprises always come so suddenly.

15 talent points.

what does that mean? Xia Yu's first reaction was to open the talent panel and stare directly at the advancement progress of [Heart of the Kitchen]:

94/100.

Originally, the six distances were short but difficult to cross in one step. After this unexpected surprise, any deep pit steel plate could be penetrated.

come!

I couldn't help shouting in my heart, but I didn't care, I just looked at the talent icon for 15 talent points.

Ding!

The progress instantly changes to 100/100, and the system returns the remaining 9 talent points.

Click...

My ears heard a crisp sound like an eggshell breaking.

The heart of the chef talent icon, the core area, was finally rendered in gold, the entire icon shimmered with golden light, and after a burst of dazzling light, the name of the icon changed to [The Secret of Food].

Congratulations to the host for officially breaking through to the Lin level!

The system pops up a box.

Well--

That's not right, it's completely different from what he expected. Xia Yu was slightly dumbfounded, It's just the Lin level? I, the Lin level, have arrived a long time ago!

Why not dragon level!

The system replied in that mechanical voice: This system's judgment of the host's cooking level is mainly based on the Heart of Cooking talent. According to the system standards, only when this talent becomes golden can the host truly reach the Lin level.

Wori——

Xia Yu raised a big middle finger in his heart.

System, I will obey you, you are really strict! He was complaining, with nowhere to vent his resentment.

Thank you for your compliment. 'Strict' is the basic personality of this program.

Well!

A mouthful of old blood was in his mouth.

Then, what about the dragon level? What should I do with my dragon level?

Xia Yu looked at the golden talent that turned into [The Secret of Food]. Under this icon, there was no upgrade progress. He tentatively threw a talent point into it, but the icon didn't respond.

[The Secret of Food] is already the top evolutionary project of the Kitchen Heart System and cannot be promoted again.

Host, please actively explore the next talent system that affects the realm of cooking.

He was stunned for a while.

The system of kitchen heart is gone and cannot be upgraded.

Then, the system asked him to open up the next level talent system?

At this time, Xia Yu wanted to go crazy and post a wave of black question mark face emoticons.

Chef Xia, hello, Chef Xia, please hurry up...

Cut off communication with the system and hear a voice.

Xia Yu saw the emcee standing in front of the stage with sweat on his face. Seeing that his face had returned to its original state, he immediately said happily: The cooking session will end in one hour! Start quickly!

The emcee was urging us, which showed how tense the atmosphere in the venue was.

His eyebrows twitched.

This time flow is a bit fast.

Looking down at the plate on the table, I saw that the fried Sparkling Silky Fish was no longer as hot as before and was now cold!

Xia Yu's face twitched, I can only choose another one!

Fortunately, he was well prepared today, just as Xia Yu reached into the food box to get another fish.

Wow——

The venue was filled with shouts and a commotion.

The source of the commotion was Ye Feizhou.

Affected, Xia Yu couldn't help but glance away, and then his expression was shocked.

The bean sprouts were drawn and covered with a layer of colorful sugar coating. One by one, Ye Feizhou took a few and bent them, acting like a rope. He tightly wrapped the bunch of bean sprouts to form a long and birdlike shape. Elegant neck.

Ye Feizhou took a small step back.

A gorgeous bird with its feet on the ground and a tall posture stands proudly on a pure white ceramic plate.

A certain kind of mythical bird suddenly took shape under Ye Feizhou's meticulous weaving with bean sprouts and threads!